Italy

The 2020 Frappato is fresh, fruit-focused, with bright cherries contrasted by candied orange peels and finally, a balancing hint of wet stone. This is soft-textured and energetic, with inner violet...

The nose this Grillo opens with vanilla and cedar turning into dense fruit aromas of cooked apples and lemon curd. The palate sings with mixed citrus, from lemon to orange...

Pale yellow color with green reflections which anticipate freshness. On the nose youthful notes of citrus and flowers, white acacia, broom, fresh grass, balanced with lively Mediterranean notes, peach, pineapple...

For five centuries and seventeen generations, the Planeta family has been involved in Sicilian agriculture. Their work on the island has contributed to the revitalization of Sicilian winemaking, now one...

Dried and fresh oregano, dandelions, slate and lemons on the nose of this wine transition into lemons, lemonade and more grassy herbaceous notes on the palate. Producer Information Planeta is...

Smooth and enjoyable, this easygoing red has aromas of wild berry and dried botanical herb. On the enjoyable palate, lithe tannins accompany ripe cherry, cassis and peppery notes.\n \n Producer...

Made entirely with Merlot aged in barriques, this has aromas of new leather, underbrush, eucalyptus, cassis and coconut. The aromas follow over to the medium-bodied palate along with prune and...

2018 Sicilia Nerello Mascalese Eruzione 1614 is a beautifully elegant and streamlined wine that reflects the precision and careful winemaking that is a hallmark of the Planeta family. This wine...

An intensely vivid ruby color. On the nose aromas of redcurrant and mulberry with a slightly spicy and minty finish. In the mouth the wine demonstrates its fine personality with...

Welcome to the modern face of Sicily's deep wine tradition. The bouquet of black plum with licorice and spice notes pulls you into this rich but beautifully balanced nero d'avola...

The delicate color of Rose reminds us of the elegance of a prima ballerina. Floral notes such as that of hibiscus and rose hip encounter hints of wild strawberries, blackberries...

A color that perfectly expresses the mood: pearl pink, like the inner shell layer of an oyster. Aromas of small pastries, currants, Sicilian wild strawberries; deeper hints of plum and...

Made with 50% Nero d'Avola and 50% Syrah, this refreshing rosato opens with aromas of spring wildflower and ripe red berry. Bright and tangy, the enjoyable palate offers wild strawberry...

The Red Wine Sito dell'Ulmo Merlot IGT, vintage 2012 from the winery Planeta has been rated in 2016 by Othmar Kiem with 91 Falstaff points. It is a wine made...

Planeta’s journey began at Sambuca di Sicilia, on the estate owned by the family since the 1600s. Here, three enthusiastic young Sicilians, Alessio, Francesca and Santi Planeta, under the guidance...

The 2019 Maroccoli is impossible to ignore. It blossoms in the glass with a mentholated mix of dried strawberries, dusty rose and autumnal spice. This is sleek and racy in...

The shy nose eventually reveals ripe dark-skinned fruit, toasted notes and a whiffs of oak-driven spice. The dense, solid palate offers prune, blackberry extract and hints of baking spice alongside...

A unique wine, recognizable and unforgettable; aromas of cherry, strawberry and pomegranate, fruits of the particular soils and climate.\n \n Producer Information\n Planeta is a well-regarded, large scale wine producer...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The grapes used to make this wine grow on the famous Veltlin rock terraces in the classical domains near Sondrio. It is left in wooden vats for 6 to 8...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Podere Campriano winery is located in...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n Podere Campriano winery is located in the heart of...

When visiting Podere Campriano, up on the hill overlooking the small Tuscan village of Greve in Chianti, you feel as though you’ve entered your own small, quiet slice of Tuscan...

Intense, bright ruby ​​red. Appearing sweet on the nose, milk chocolate, lots of ripe raspberries, inviting. Round and supple on the palate with juicy acidity and well-integrated tannins.\n \n Producer...

Podere Forte has been said to have an “obsessive attention to detail” – but they see it as respecting nature’s gifts. The organic and biodynamic processes are testament to this...

The "Petrucci Anfiteatro" of the historic Tuscan winery Podere Forte is a pure Sangiovese of great elegance and charm.\n\nTo make this label the grapes are vinified with the sole use...

The Podere Forte 2021 Rocca d’Orcia Villagio (made with certified organic and biodynamic Sangiovese) has a bright core of cherry fruit and wild berry that feels fresh and intact. It...

The Podere Forte 2018 Guardiavigna Orniello opens to medium-dark intensity with plush dark fruit aromas and a good amount of oak spice to soften the load. Blackberry and black cherry...

Fresh, succulent stonefruit with a citrus backbone. Often typified by warm tropical fruit and a touch of oak. Aromas of ripe citrus, nectarine and passionfruit drive this style.\n \n Producer...

Aromas of ripe plum and mocha form the nose along with hints of toasted nut. The medium-bodied, enveloping palate features fleshy black cherry, coffee bean and licorice alongside grilled sage...

Established in 2000 by oenologist Alessandro Cellai, Monastero was created with the sole aim of making two great wines: Pinot Nero and Campanaio. Pinot Nero, although not easily adapted to...

Sweet berry and cherry aromas and flavors with dried-lemon undertones. It’s medium bodied, creamy and refined.\n Producer Information\n Poggio Scalette takes its name from the landscape, which is characterized by...

Aromas of blackberries, tar and wet earth follow through to a medium body with bright, chewy tannins and a pretty finish. Some iodine character, too. Delicious, savory aftertaste. It’s drinkable...

A blend of Trebbiano, Malvasia and Vermentino, this attractive white opens with aromas of white flower and pear. The vibrant, chiseled palate offers white peach, nectarine and mineral alongside crisp...

Bright and elegant, this opens with aromas of blue flower, woodland berry, baking spice and a whiff of toasted oak. The sleek, savory palate doles out sour cherry, crushed strawberry,...

Ameri has an explosive nose with a ton of essence-like fruit, such as brambleberry pie, blackberry compote, herbal liqueur and resin. While, on the palate, it’s racy with good firmness...

Dense garnet in the glass. On the nose it’s restrained, with cinnamon, sweet violets, cherry pits and a balsamic whiff. The attack is full, with a dense palate that’s powerful...