Products

Aromas of red plums, raspberries, chocolate orange, leaves, green olives and toasted bread. Medium-bodied with very fine tannins and bright acidity. Deliciously savory with a peppery, lengthy finish.\n \n Producer...

Expressive aromas of raspberries, red cherries and strawberries. A delicate and fresh wine with balanced tannins and silky mouthfeel.\n\nBorn along the edge of our Casablanca vineyard's native forest, 30 kilometers...

Olives, plums, mangoes, smoke and grilled mushrooms on the nose. Medium-bodied with fine tannins and a fleshy, spicy and savory palate. Toasty finish. From organically grown grapes with Ecocert certification.\n...

Tasting like a great bottle of Château Lafite, the 2017 La Joie is based largely on Cabernet Sauvignon and brought up, I suspect, in mostly new French oak. Deep ruby/purple,...

Lastly, the 2018 La Joie does everything right and offers a Château Lafite-like style in both its aromatics and its elegant, seamless mouthfeel. Gorgeous blackcurrants, lead pencil shavings, damp earth,...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Vérité Winery is a wine producer based in Sonoma County in...

This is a fabulous, merlot-based red with blackberries, blueberries and rust. Ink, too. Medium to full body, round tannins and a juicy finish.\n Producer Information\n Vérité Winery is a wine...

Soft, fine-grained tannins with spice, berries and iron. Leaves and mushrooms, too. Such purity. Medium to full body, lovely fruit flavors and a long, delicious finish. It’s fine, elegant and...

Checking in as 90% Merlot, 6% Cabernet Franc, and 4% Malbec that was raised in new French oak, the 2018 La Muse reveals a dense purple hue to go with...

2019 La Muse shimmers with a deep violet-ruby core of color, expressing opulent fruit aromas of candied red & black cherry, and wild fresh blackberry, with perfumed notes of dried...

A very beautiful, succulent red, showing lavender, sage, conifer and rosemary with black and blue fruit. Full-bodied with firm, lightly chewy tannins and a sturdy, very elegant finish. 80% cabernet...

Verite Le Desir 2018 is a prestigious red blend, primarily Cabernet Franc, sourced from Sonoma County, California. This elegant wine exudes a complex bouquet of blackcurrant, plum, and raspberry, interwoven...

A fine, sweet Italian Vermouth, named after the legendary Italian bartender Jerry Thomas, called "Del Professore".\nThe recipe of this Vermouth is a collaboration of Frederico Ricatto, Carlos Quaglia and the...

Vermouth Routin Dry is made from 17 plants, flowers and spices and a subtle blend of French white wine of Sauvignon grape and regional wine of vineyard Jacqu?re. Its unique...

Deep red in color with violet reflections and an intense and complex aroma where red fruits stand out with evident spicy and vanilla notes. On the palate it has a...

Vesevo is named after the famed volcano Mt. Vesuvio, in whose shadow sit the vineyards. Vesevo has a close and well-developed association with the best growers in the area comprising...

Vesevo is located in Campania and is part of the Farnese Vini group. The name Farnese in the Abruzzo region dates back to 1538 with wine production beginning in 1994....

The nose is rather shy but reveals ripe black fruit, plum cake and baking spice. The densely concentrated palate doles out mature blackberry, crushed raspberry, allspice and licorice alongside smooth,...

An attractive garnet hue. Fragrances of red fruits, truffles, florals and raspberries plus red cherry notes and hints of beef stock. Well balanced, fine though reasonably firm tannins, with focus...

An attractive garnet hue. Fragrances of red fruits, truffles, florals and raspberries plus red cherry notes and hints of beef stock. Well balanced, fine though reasonably firm tannins, with focus...

A collaboration between Italian TV journalist Bruno Vespa & winemaker Riccardo Cottarello, it is their passionate mission to raise the quality and critical opinion of Primitivo (and the wines of...

Nueveuno Anejo Organico Tequila crafted with select organic agaves from the Amatitan Valley. Aged for 2yr in French oak barrels. Cooked agave, toasted oak, vanilla, caramel, toasted hazelnut & a...

Intense dark purple colour. Quite spicy nose with some new oak, vanilla, pepper and clove paired with ripe dark fruit like plum, cherry and cassis. Full and dense palate, yet...

This field blend is a tribute to the growers of Cartoixa de Scala Dei, who planted these varieties over 1000 years ago. Generous in intensity and aromas of red fruit....

Veyder-Malberg Gruner Veltliner Liebedich is a white wine made with the Gruner Veltliner variety in Wachau by the Veyder-Malberg . As a vine grower, Peter Veyder-Malberg is known as a...

Leather, grilled herb and dark-skinned fruit aromas lead the way. The smooth, solid palate offers Marasca cherry, star anise and toasted hazelnut alongside firm, polished tannins.\n \n Producer Information\n Viberti,...

Viberti, located in the village of Barolo in the northern Italian region of Piedmont, was founded in the early 20th Century by Antonio Viberti, an innkeeper and restaurateur. Wine was...

This opens with aromas of ripe dark-skinned fruit, grilled herbs and camphor that take center stage. The dense palate offers dried black cherry, clove and sage alongside polished tannins.\n \n...

The 2015 Barolo Riserva San Pietro shows a darker garnet color and has already lost some of the shiny gloss that you see in young Nebbiolo. Sporting a more austere...

Antonio Viberti purchased an inn in the vergne district of barolo, known as “al buon padre”, along with an adjoining farm that produced the wine served in the trattoria. At...

Viberti, located in the village of Barolo in the northern Italian region of Piedmont, was founded in the early 20th Century by Antonio Viberti, an innkeeper and restaurateur. Wine was...

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the...

Meaning "twin," La Gemella was created to honor the winemaker's mother, Maria, who is a twin herself and a lover of Barbera. Expressive floral tones of wild rose, fresh berries...

Extremely floral with light spice and fruit. Lemon and orange peel. Mushroom. Full to medium body, tangy fruit. Incredible length and beauty.\n \n Producer Information\n Littorai is a small, family-owned...

Cooked aromas of raisin and prune make this feel heavy and off balance. Its dark, minty raisin and prune flavors lack clarity and focus, even on the stewed finish.

Ultraripe aromas of prune, chocolaty oak and forest floor are heady and smooth.It is fully saturated across a wide palate, with flavors of blackberry, coffee and blackened oak, which makes...

Aromas of stalky berries are bold but a touch murky and gritty. This blend spent more than two years in oak, so it tastes chocolaty and rooty, with blackberry notes....

Cooked aromas of raisin and prune make this feel heavy and off balance. Its dark, minty raisin and prune flavors lack clarity and focus, even on the stewed finish.

This is extremely rich and very balanced in flavour. Very fruit forward, black cherry, plum, mild baking spices. A very pleasant, rich and smooth taste in the mouth. Lovely texture....

Founded in 1781, Vidal-Fleury is the oldest continuously operating winery in the Rhone Valley. Thomas Jefferson visited the estate in 1787.Today, Vidal-Fleury is renowned in the United States for its...