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From an unassuming gate, a mile-long, winding, country lane meanders through beautiful woodland. If you look closely, you might catch a view of the deer, coyotes, or black bear that...

Presenting as dense with purple hues, this wine confidently takes charge with brooding aromas of dark cherry, blackberry, boysenberry, chocolate, mocha and lifted vanilla bean. On the palate, The Warden...

The garnet red, 2018 A to Z Oregon Pinot Noir showcases what A to Z does best. A vibrant, complex nose opens with floral, stone fruit and berry aromas -...

Wild yeasts are used for fermentation, which brings some unusual floral and textural components. The wine is lightly ripened, with cranberry, raspberry and mineral highlights.\n \n Producer Information\n \n Abbott...

Reserved raspberry, black currant and mocha aromas are followed by seamless red and black fruit flavors. It offers as lot of direct appeal but with plenty of complexity beyond that.\n...

While this is a newer single vineyard bottling for David Abreu, this vineyard site has been around since the late 1800’s. Today, it encompasses six acres dedicated to vine. 2006...

Expertly crafted from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, the Abreu Vineyard Rothwell Hyde Estate Red 2016 is a true embodiment of Napa Valley terroir....

Juicy and lively, with lots of enticing licorice snap, plum sauce and blackberry compote notes bouncing through, carried by gutsy grip through the violet-tinged finish. Cabernet Sauvignon, Petit Verdot and...

Attractive cassis and blueberry aromas here with a swathe of crushed violet flowers. The palate has a very supple and smooth core of fresh red plums that offer a fleshy...

Dark cherries, ripe black fig, violets, and wet stone all lead off the aromas of this powerful Cabernet. Dense, round tannins frame fresh blackberry, anise, and graphite on the palate.\n...

Fine and elegant with an excellent balance of spices and red fruit.\n Great typicity with firm tannins, it is dynamic and contemporary.\n \n Producer Information\n Altaluvia is the most faithful...

There's a mixture of art and science that goes into making our Alchemist wines. This Pinot Noir is a bold and uncompromising wine crafted to elevate everyday moments to the...

Alessandro e Gian Natale Fantino Barolo Bussia Cascina Dardi 2018 is a red wine from the Barolo region of Piedmont, Italy. It's made from 100% Nebbiolo grapes grown in the...

What a beautiful red with lots of rich, ripe fruit, showing blackberry, walnut, dried,-fruit, fig and black-truffle aromas and flavors. It’s full-bodied, layered and chewy but ever so well crafted...

There's a pleasantly heady combination of fresh red fruit, red flowers and clipped herbs on the nose of this appellation blend. The palate remains fairly bright and fresh, full of...

This red offers ripe plum and cherry cordial flavors up front, revealing layers of nuance as it unfolds, including intriguing orange zest, Calabrian chili and olive notes. Presents a fresh,...

My last Chile article questioned whether 2018 had been the best vintage of the last 20 years in the country, so I was very curious to taste the 2018 Almaviva....

Delicate and fine, the Alois Lageder 2018 Pinot Noir Krafuss (now a Vigneti delle Dolomiti IGT wine) is redolent of wild berry, blue flower, crushed stone and orange peel. This...

Deep purple-black colored, the 2018 Cabernet Sauvignon rolls out of the glass with ready-for-business notes of freshly crushed black and red plums, Black Forest cake and ripe blackcurrants, plus suggestions...

A rich, ruby red in the glass, this North Coast AVA Cabernet Sauvignon offers spicy black cherry aromas and juicy blackberry flavors—perfect for elevating any dining experience.\n \n Producer Information\n...

Frank and attractive red-cherry, cranberry and floral aromas, plus a sleek and vivid palate make this a classic Etna red. Very good balance at the clean, mineral finish.\n \n Producer...

In 2001, Alta Vista became the first Argentinean winery to produce single vineyard wines. Alta Vista developed its Terroir Management® system for wine growing and winemaking, wherein grapes grown in...

The 5-acre Constanza Vineyard in the Maule region was originally planted to Malbec in 1923. Warm days with cool nights and constant sea breezes ensures slow ripening for balanced and...

First produced in 1985 and all from estate fruit, aged in 70% new barrels, its healthy purple hue is followed by forward notes of redcurrants, darker berries, tobacco leaf, and...

The 2018 Altesino Brunello di Montalcino opens with a ruby and garnet hue, this wine's bouquet displays beautiful aromas of violet, wild berries, tobacco, chocolate, and vanilla. Its flavor fully...

One of the most sought after wines from Montalcino, Montosoli is consistently a blockbuster red. Its intense ruby red color tends towards elegant garnet with age. On the nose, it...

The nose is tremendously attractive, perfumed and light, almost ethereal, reminiscent of watermelon, pomegranate and sour berries. It has an imperceptible alcohol and a light mouthfeel with pure and refreshing...

A spectacular nose, with plenty of aromatic herbs, wild berries and flowers, with contained ripeness and great freshness. The palate has chalky minerality and a dry mouthfeel. The soils are...

The 2018 Tío Uco was radically different from the 2017 I also tasted next to it, and right so, because the years were also very different. There is contained ripeness...

It feels very shy and reticent, especially on the nose, a sign of a wine with a slow development and which should live for a long time in bottle. It...

Intense, sandalwood and dried fruit aromas with espresso coffee notes. Powerful, succulent and ripe with sweet supporting oak.\n \n Producer Information\n Bodegas CARO is a winery based in Mendoza, Argentina....

The 2019 Amaryllis Cabernet Sauvignon is 95% Cabernet Sauvignon, blended with 3.5% Merlot and 1.5% Petit Verdot. This wine shows an unusual richness given its location, 1000 feet above the...

The soft mouthfeel entices as layers of black fruits collide with fresh sage, leather and chocolate-covered espresso bean flavors.\n \n Producer Information\n Amavi Cellars represents winemaking passion, quality and commitment...

Amici Cellars (pronounced ah-ME-chee) is a family-owned winery nestled in the foothills of the Palisades, just outside Calistoga, Napa Valley, where we are dedicated to producing true-to-varietal wines from exceptional...

This lively fruited blend of Grenache and Mourvedre makes a great everyday quaff. From vines growing happily along the cool Tuscan coast, ripe cherry aromas and flavors lead to rustic...

It was bottled un-fined and unfiltered. Intense ruby. Intricate ripe red and black fruit and sweet spices. Gentle tannins, balanced acidity, complex and exuberant finish.\n \n Producer Information\n Anatolikos Vineyards...

A deep blackberry aroma meets with licorice and mushroom on the fresh and savory nose. The palate’s black currant and blueberry core is partnered harmoniously with notes of chipped wood...

The 2018 Oyster Ridge bursts from the glass with an abundant display of both red and black fruits, all underpinned by notes of violet, graphite, caramel and black olive. An...

Baked blackberry aromas provide intense density on the nose of this bottling, with accents of fennel frond and cola adding nuance. The palate combines baked earth and sagebrush flavors with...

Deep purple-black in color, the Cabernet Sauvignon Estate Reserve is a little closed to begin, slowly revealing fresh blackberries, blackcurrants and black plums notes with touches of eucalypt, cinnamon stick,...