Dry and full-bodied, this Cabernet gets the basic idea across, with blackberry and oak flavors that are a little vegetal.\n \n Producer Information\n Award-winning master chef and celebrated restaurateur Wolfgang Puck is pleased to introduce Wolfgang Puck Wines, distinctive and elegant wines that complement everyday celebrations and meals. Family, friendship and hope are the foundation of Wolfgang Puck Wines, with a portion of the proceeds generously donated to Keep Memory Alive , a charity committed to curing Alzheimer's, Parkinson's, Huntington's, ALS and MS.