Our 2018 Cabernet Sauvignon has dense aromatics of dark plum, cherry and blueberry pie with subtle notes of vanilla and earth. Fine tannins frame the bold fruit flavors in a complexity that feels extravagant on the palate as it carries through to a full finish. A crowd pleaser, this wine is the perfect match for a variety of dishes. Pairs great with Pecorino cheese, roasted vegetables or tri-tip.\n \n Vegan, produced in a "California Certified Sustainable Winery" (CCSW).