Masumi Karakuchi Kiippon is a premium dry Junmai Ginjo sake produced by Miyasaka Brewing Company in Nagano, Japan. It offers a delicate aroma reminiscent of young Fuji apples, followed by subtle sweetness, balanced acidity and gentle astringency. The finish is clean, crisp and dry, making it an excellent pairing with dark-meat fish, asparagus, artichokes, arugula and other vegetable dishes.