La Fuerza Primavera en los Andes is an Argentine vermouth made from 100% Torrontés grapes grown in Mendoza. It is infused with 14 locally sourced botanicals, herbs and flowers hand-harvested near the foothills of the Andes. Hibiscus contributes its distinctive pink-golden color, while lavender, violet, fennel and mountain herbs create a fresh, floral and exotic character. Enjoy chilled, over ice, in a spritz with tonic or soda water, or as an ingredient in vermouth-based cocktails.