Hilo Negro Ricrac is an elegant Mexican red blend from Valle de Guadalupe, Baja California. Crafted from Cabernet Sauvignon, Nebbiolo, and Syrah grapes, this wine is aged for 12 months in oak barrels. It offers expressive aromas of red berries, currants, and spices, complemented by vanilla and toasted oak notes. Its velvety texture, balanced structure, and long finish make it an excellent pairing for grilled meats, Mexican cuisine, and aged cheeses.