Founded in Tortona, in the Province of Alessandria in the far-off 1914, Cantine Volpi today represents a foreground reality in the Italian wine panorama. With the flowing of the generations, the Company was able to build, step-by-step, a distintive role in its territory and an image of high quality for its wines, both on the Domestic and International markets. Cortese, Barbera e Dolcetto are then produced with a careful and proper vinification in the winery at Viguzzolo, center of collection and pressing of the grapes for some fifty years.