Valpolicella

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth. \n \n Producer Information \n Bertani is an Italian wine producer in...

The wine is made using the ripasso method, which involves fermenting the wine twice. The first fermentation is conducted with the skins of the grapes, which gives the wine its...

A great example of the Italian classic red, Valpolicella, blending Corvina, Rondinella and Molinara grapes from the appellation of the same name in the Veneto region. Casalforte use careful selection...

The "ripasso" technique adds to the wine a greater body and character with an intense and harmonic taste. Ripasso has a ruby red color with garnet reflections and a fruity...

The 2019 Valpolicella Superiore Classico Sant'Urbano is perfumed in the glass, as savory herbs, crushed rocks and graphite give way to peppery blackberries and currants. This coasts along the palate,...