Red

João Portugal Ramos and his friend Jose Maria Soares Franco, both renowned winemakers in Portugal, started the Duorum project in the Douro in 2007. Here they make this delicious matured...

From vineyards in the eastern Douro Superior, the wine is a field blend of old-vine grapes. Mineral driven in its youth and full of big fruits, the wine will open...

This wine is an old-vine field blend up to 100 years old consisting mainly of Touriga Nacional and Touriga Franca with small quantities of Tinta Roriz and Sousão. The grapes...

A ripe, dense wine from this fine producer, this has dark fruits and spice from wood aging. With its mineral edge and still-young acidity, the wine will develop further.\n \n...

Tons is ruby red in color with violet tones. The nose is dominated by aromas of strawberries, raspberries, blackberries, and prunes, blending beautifully with spicy secondary aromas from barrel aging....

This soft red from the Douro is spicy and gently textured. Red-berry fruits and some toastiness are matched with crisp acidity.\n \n Producer Information\n The Enoport Wines Group is the...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n The Enoport Wines Group is the result of the...

Intense ruby color with an aroma of intense red berries and a smooth and full flavor throughout. The Tejo region is located in the heart of Portugal, a short drive...

Porto Ferreira Dona Antonia Tawny 20 Years Old has an attractive tawny color with coppery hues. Its intense bouquet shows the character of a well-balanced maturing through oxidation: nuts, spices...

The wine's structure and ripeness mean it is likely to age. Berry fruits and ripe tannins are right upfront with juicy acidity and attractive smoky flavors.

A wine with an intense aroma, complex and appealing. A blend of aromas that is, on one hand, remarkably fruity yet, on the other, shrubby. On the palate, it has...

A wine with an intense aroma, complex and appealing. A blend of aromas that is, on one hand, remarkably fruity yet, on the other, shrubby. On the palate, it has...

Intense garnet in color, the nose shows aromas of ripe red fruits nicely complemented by notes of vanilla and spice from the extensive wood contact. A beautifully complex wine with...

The 2018 Liquen Alfrocheiro was aged for 14 months in used French oak and comes in at 12.9% alcohol. Lively and even a little tart as it airs out, this...

The 2018 Tinto Musgo Field Blend is made of typical grapes of the region, like Touriga Nacional and Jaen, all aged for 10 months in a 60/40 mixture of well...

Wine has always been in his blood. His grandparents were producers and his older brother was a winemaker. Perhaps, even before he knew it, his destiny as an oenologist and...

This hand-crafted wine is a blend of native Alentejo grapes Trincadeira and Aragonez plus a touch of Syrah for added body. The fruit is sourced from 1,000 ft high schist...

A single-vineyard wine, Vinha de São Lazaro owes its name to the small 13th century chapel located in the vineyard that is dedicated to Saint Lazarus, protector of the sick...

Creating a wine is an art that we have been perfecting in Portugal for centuries, nowadays reinforced by systematic, documented knowledge and improved methods.

Ruby red in color. This wine displays aromas of ripe red fruit and dried herbs. It is soft and robust with complex tannins. On the palate, the wine is spicy...

Winery Overview Joao Portugal Ramos is Portugals most famous winemaker. Before he began making his own wines, he was a pioneering wine consultant widely considered Portugals Pierro Antinori or Emile...

Intense garnet color. Aroma suggesting very ripe black fruits blending beautifully with the spiciness imparted by the barrels. Elegant and full bodied with soft tannins. A big powerful and full...

Creating a wine is an art that we have been perfecting in Portugal for centuries, nowadays reinforced by systematic, documented knowledge and improved methods.

The wine is straw-yellow, almost golden in color with abundant and persistent perlage. The taste of wine is sweet, rich, roundish, with a pleasant sourness and velvety texture. The aroma...

Rosso Di Montepulciano DOC shows in the glass a brownish red color, with garnet hues. It has an intense aroma, good depth, with hints of citrus alternating with a floral...

Building on years of critical acclaim, focusing on some of the oldest, renowned vineyard sources in the Willamette Valley, Isabelle Meunier and Greg Ralston are proud to announce the launch...

It is rare for a winemaker in Dão (let alone an outsider) to make a statement about Alfrocheiro, which is typically used just for blending. Under the thoughtful mastery of...

Bright violet. On the nose, snappy aromas of red and blue fruit, overlaid with a distinct schist mineral note. On the palate, bright and punchy, with sour cherry, plum, tart...

Luis Seabra Vinhos Xisto Cru Tinto is a wine that showcases the unique terroir of the Douro Valley in Portugal. This red blend is made from a combination of traditional...

The 2017 Branco Quinta da Aveleda, the Estate white in the Bordeaux-style bottle, not to be confused with the fizzy one that just says 'Aveleda' and is in the flute-shaped...

It is intended as a clear expression of terroir and place. Sustainably farmed vines. Vinification using only indigenous yeasts. This way Luis removes all potential variability other than the soil...

The 2017 M.O.B. Dao Lote 3 Tinto is a red wine from Portugal's Dão region. \n It is made by Moreira Olazabal & Borges, and is described as a modern...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Ann Macauley Watson established the Macauley label in the early 1980s, and today it’s run by her son, Mac, who crushed his first vintage in 2001 after beginning his journey...

Jorge & Sandra had already built up a considerable reputation with their white wine Guru and red wine Pintas when the family domain Quinta de Manoella was suddenly entrusted to...

Manoella Ruby Finest Reserve Port is a blend of Port wines from Quinta da Manoella which is located at Pinhão Valley. It was aged and matured in large oak vats...

The grapes were selected in the vines and then introduced into the vats with 40% destemming and 60% whole bunch, allowing the color compounds and aromas to be extracted more...

Ribolla is a native Slovenian variety (in Italy it is known as Ribolla Gialla), which is known for giving the best results in the Brda region. It grows best on...

Quinta do Vale Meao Meandro Tinto is a Douro red wine made by one of the most famous wine estates of the Douro, if not the world. The estate was...

Located in Vila Nova de Foz Coa, in the Douro Valley, Quinta do Vale Meão is a wine estate that produces a wide range of fortified and non-fortified wines. Purchased...