Italy

Located on the idyllic island of Sardegna, Silvio Carta began making wines from local varietals in the 1950’s, and by the 1970’s was distilling liqueurs, aperitifs, and vermouth for the...

The Mazzini Vermouth Dry is a dry vermouth produced in Sardinia, Italy. It is made from a base of white wine that is infused with botanicals, such as wormwood, gentian,...

The Mazzini Vermouth Rosso is a sweet vermouth, also hailing from Sardinia, Italy. It's made with a base of red wine infused with botanicals native to the island, including helichrysum,...

Lambrusco deservedly award-winning for at least a decade, has a beautiful intense ruby red color, very bright. The nose reveals intense notes of fresh red fruit, strawberries, raspberries and cherries;...

Quercioli Dolce is a sparkling sweet red wine crafted using the natural fermentation method. From Reggio Emilia province, the grapes are grown on Cordone Speronato (cordon trained spur pruned) vines...

Quercioli secco is a sparkling dry red wine made using natural fermentation. From Reggio Emilia province, the grapes are grown on Cordone Speronato (cordon trained spur pruned) vines in clay...

The Medici Ermete Lambrusco Secco Reggiano le Tenute Solo appears an intense brilliant ruby red color in the glass. The nose is intense and typical with a fruity redolence. The...

Fruity aromas of wild raspberry and red cherry lead the nose. The aromas follow on to the light-bodied, easy-drinking palate along with a hint of clove and pliant tannins.\n \n...

Fruity aromas of wild raspberry and red cherry lead the nose. The aromas follow on to the light-bodied, easy-drinking palate along with a hint of clove and pliant tannins.\n \n...

Shiny ruby with a light garnet shimmer. Cool and fresh on the nose , much fresh cherry fruit, some violets and pomegranate. Then in the mouth quite coarse-meshed tannin, sandy,...

It is no understatement that in Italy—and for that matter around the world—Chianti is an iconic name of undeniable appeal among wine lovers. With historical references as old as the...

Bodegas Menade may have been founded as recently as 2005, but Alejandra, Marco and Richard are the sixth generation of a longstanding wine family. The formal family history starts in...

Inspired by Barcelona’s Mercat de Sant Josep de la Boqueria – the quintessentially Catalan market destination where locals (and tourists alike) gather to eat, shop and gossip. Mercat Cava aims...

Dense, bright ruby red. Ample, sophisticated nose with hints of ripe red berries, mediterranean herbs and hot spices. Exudes nobility and richness in spite of its energetic, eager youthfulness rich...

Aromas of red berry, Marasca cherry and ground pepper follow over to the juicy easygoing palate. Smooth tannins lend gentle support.\n \n Producer Information\n Cantina Mesa was founded in 2004....

Aromas of cassis, underbrush and toast lead the nose on this simple but well-made red. The easy-drinking palate delivers black currant, raspberry, coffee and a toasted note alongside polished tannins.\n...

Aromas of cassis, underbrush and toast lead the nose on this simple but well-made red. The easy-drinking palate delivers black currant, raspberry, coffee and a toasted note alongside polished tannins.\n...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\n \n Producer Information\n Mezzacorona is a group of co-operative wineries and brands...

The nose offers cherry, chocolate mocha and smoke backed by moist earth and white mushroom. You get a lot of great flavor for your dollar plus chewy, sweet tannins and...

The nose offers cherry, chocolate mocha and smoke backed by moist earth and white mushroom. You get a lot of great flavor for your dollar plus chewy, sweet tannins and...

This bright Pinot Noir has aromas of rose, wet earth, tobacco and crushed stone. The finish is fresh and silky.\n \n Producer Information\n Mezzacorona is a group of co-operative wineries...

This bright Pinot Noir has aromas of rose, wet earth, tobacco and crushed stone. The finish is fresh and silky.\n \n Producer Information\n Mezzacorona is a group of co-operative wineries...

Light pink in color with a pleasant after taste that lingers nicely. Its nose is characterized by delicious hints of spring flowers and lemon flavors. On the palate, one will...

Our land – the beginning and the end A family of winemakers for four generations now, we are intimately connected to our land. By striving to live in harmony with...

Michele Chiarlo Le Orme Barbera d'Asti is ruby red with violet hues. This elegant and intense wine offers notes of red cherry and red currants. A harmonious and well-structured wine...

Cannubi is perhaps the most famous hill in Italy and is the most celebrated and prestigious vineyard with the Barolo designation. Historically, it is the oldest Italian cru when it...

Loads of roasted chestnuts, glazed cherries, licorice and dried rosemary. Excellent depth and concentration here; think dried berries and forest floor. Tightly strung with raw, powerful tannins and lots of...

Loads of roasted chestnuts, glazed cherries, licorice and dried rosemary. Excellent depth and concentration here; think dried berries and forest floor. Tightly strung with raw, powerful tannins and lots of...

Cipressi gets its name from the cipressi or cypress trees atop one of the hillsides of the estate. The Barbera grapes are from the well-exposed vineyards from the famed La...

Among the most recognized areas of Barbaresco, in the 1900s all of Faset belonged the Conti Cocito di Neive, while now it is divided between various owners. The south facing...

The Nebbiolo for Il Principe come from vineyards in Barbaresco and Vezza d’Alba in the hillsides of the Roero area. The soil of Barbaresco is bluish-grey calcareous-clay marl that is...

The Nebbiolo for Il Principe come from vineyards in Barbaresco and from Vezza d’Alba in the hillsides of the Roero area. The soil of Barbaresco is bluish-grey calcareous-clay marl that...

The 55-acre Tenuta Aluffi is one of the most prestigious estates in the southern part of Asti, near the town of Nizza Monferrato, a choice area for exceptional-quality Barbera. Within...

Produced only in exceptional vintages, this wine is composed of Barbera from the municipality of Castelnuovo Calcea. The 2.5-acre vineyard is located on the top of the highest hill of...

Barbaresco is known as the queen of Italian wine. The vineyards of Reyna lie on steep hillsides in Barbaresco and Neive, facing southeast and southwest. The soil is bluish-grey calcareous...

In 1982 Michele started his own , one of the first in Bolgheri, withnewly acquired vines from his previous employer. In this famous region ofTuscany, Michele rapidly earned respect and...

Michelini i Mufatto Post-Crucifixion is a wood-aged red wine made by Michelini i Mufatto with the Mencía, Palomino, Merenzao, Brancellao and Godello native varieties in the D.O. Bierzo, in Castilla...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.

Since 1887, Mionetto has inspired the Italian zest for life. Share a touch of Italian style, anytime, anywhere, for any occasion. With its light, crisp and refreshing flavor, Mionetto Prosecco...

Intense red color with violet nuances. Fruity with mulberry and sour cherry hints. Well-structured, endowed with smooth tannins for a pleasant and persistent finish. Producer Information The Casal Thaulero winery...