Italy

Colour: brilliant garnet red with orange hues. Bouquet: Deep nuances of sweet tobacco, licorice and black pepper are mingled with chocolate and balsamic notes. Taste: Elegantly structured and harmonious, with...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Brilliant ruby red of medium intensity. Intense and persistent, fruity, reminiscent of raspberries, plum, sour black cherry, cherry jam. Fresh, lively, balanced and harmonius; pleasently tannic on the palate with...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Colour: Brilliant ruby red with violet reflections. Bouquet: Intense and persistent, reminiscent of cherries, ribes, almonds and blueberry jam; a vinous perfume with a slight grassy note. Taste: Velvety and...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Tenute Cisa Asinari dei Marchesi di Grésy (often simply referred to...

100% Barbera grapes, grown in a selected parcel of the vineyard surrounding a chapel dedicated to Sant'Emiliano. Hand-picked, vinified and aged in barriques for up to 18 months. Sant'Emiliano is...

Elegantly structured, this 100% Pinot Nero is racy and loaded with finesse. It opens with aromas of rhubarb, red berry and baking spice that carry over to the focused palate...

This family-run Company was founded in the last century. Nowadays it is directed by the son of Dr. Mario Marchetti, Dr. Maurizio Marchetti oenologist, who continues the tradition of the...

Ripe plum & cherry with layers of dried herbs and rhubarb compote. Medium-full bodied, with dark fruit and well-rounded tannins. Rich yet lively.\n \n Producer Information\n This family-run Company was...

Marsala production dates back to the 1770's, when the Englishman John Woodhouse accidentally stumbled across the local wine made in a method called il perpetuum, basically a fortified wine. He...

Deep red color with garnet hues. Fresh and fruity aroma with hints reminiscent of red-berry jam and cherries. In the mouth it has a pleasant and well-balanced taste.\n \n Producer...

Deep red color with garnet hues. Fresh and fruity aroma with hints reminiscent of red-berry jam and cherries. In the mouth it has a pleasant and well-balanced taste.\n \n Producer...

This Barbera from the Piemonte region of Italy impresses with its powerful aromas of late-summer raspberry and allspice. Enjoy the lingering elegant finish of this full-bodied and food-friendly red alongside...

Since 1896, the Marenco family has been a small producer with the ability to translate enology and terroir for generations. Giuseppe Marenco brought a modern approach to Marenco's winemaking in...

Dry red wine with purple reflections; intense, enveloping, complex bouquet with a predominance of fruity and floral sensations along with a strong spicy component and notes of toastiness. Flavor is...

Intense ruby red with pink shades. The bouquet on the nose is delicate and elegant with notes of rose, strawberries and raspberries, typical of the Brachetto grape. Aromatic, delicatly sweet,...

The 2020 Barolo is a blend of fruit from sources in Castiglione Falletto, Barolo, Serralunga and Monforte. It’s a gorgeous, complex wine redolent of cedar, pipe tobacco, dried herbs, menthol...

From a quarter hectare of Nebbiolo vines planted in the Coste di Rose cru of Barolo. The grapes were hand-harvested and then fermented in concrete tanks with indigenous yeast. Aged...

Dark violet with a minimally brightening edge. Opens on the nose with earthy notes, plus bitter chocolate, dried violet, blackberry, some malt, cherry in the aftertaste, fine interplay. Great juice...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Pietro Marrone was born in 1887, to a family that already...

Subdued aromas suggesting cedar, mocha and underbrush waft out of emerge from the glass. The dense palate offers cherry marinated in spirits, licorice and roasted coffee bean alongside assertive, rather...

Extremely delicate and sensual in the glass offering notes of rose petals, pomegranate, pink grapefruit, wet geraniums, linden flowers, elderflowers and helichrysum. In the background cipria rose and chalk describe...

This opens with aromas of red-skinned berry, truffle and leather. The firmly structured palate offers red cherry, licorice and white pepper alongside youthful taut tannins and bright acidity.\n \n Producer...

Martin Estate Cabernet Sauvignon Collector's Reserve Rutherford 2018 750 ML

The Martinelli Family has been farming their estate vineyards for over 135 years, continuing their rich history and making them 6th generation wine growers and farmers. The Martinelli children have...

The Martinelli Family has been farming their estate vineyards for over 135 years, continuing their rich history and making them 6th generation wine growers and farmers. The Martinelli children have...

Located in a land rich in farming tradition, Martoccia produces wines of extraordinary elegance. The Martoccia vineyards extend over the southwest side of Montalcino at an altitude of about 250...

After a storied career in law enforcement, winemaker Giuseppe Martorana now produces small-batch Nero d'Avola with his youngest daughter, Giadda. They live\n and work on the sun-drenched coast of Agrigento...

The first thing you’re bound to notice when you pick up a bottle of Mary Taylor Wine is the lack of a familiar grape on the label. No Pinot Noir...

This light-bodied Montepulciano is driven by tart red berries and mentholated tobacco flavors. Slightly gritty tannins and very bright acidity give this a rustic feel.\n \n Producer Information\n Masciarelli is...

This light-bodied Montepulciano is driven by tart red berries and mentholated tobacco flavors. Slightly gritty tannins and very bright acidity give this a rustic feel.\n \n Producer Information\n Masciarelli is...

Delicate, bright ruby red. The nose is fresh, crisp and fruity, with ripe cherry and wild herbs. The palate is soft and fresh at the same time, fine and delicate,...

A bright, medium- to full-bodied red, showing expressive fruit notes of crushed cherry and mulberry, with accents of violet, dried marjoram and kumquat. Creamy tannins turn firmer on the chewy...

Red cherry, wild strawberry and floral nose. Evolved flavours of toasted walnuts, dark chocolate, coffee and liquorice. Long spicy finish.\n Producer Information\n Masi's production strategy aims to emphasize the personality...

With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories.The use of native grapes and autochthonous methods, and...

With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories.The use of native grapes and autochthonous methods, and...

With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories.The use of native grapes and autochthonous methods, and...

NoseIntense and fine bouquet on the nosewith notes of blue flowers, cherries, dried raspberries and black currants. FlavorOnthe palate it is dry, rich, smooth, and harmoniuos, confirming the aromasperceived on...

Owned by the Togn family, Maso Poli consists of 15 hectares of land, ten of which are vineyards, and an 18th century maso, or historic, rural farm residence characteristic of...