Atlas Peak

Aromas of cassis, blackberry, coffee, acacia flower, black plum, pencil shavings, wet earth, and cured tobacco. Flavors of cassis, red currant, mint, baker's chocolate, baking spices, black cherry, and firm...

Sweet-berry, bark and forest-floor aromas. It’s medium-to full-bodied with notes of blackberry, violet, cedar and spice. The palate is savory and juicy with round tannins. The finish is elegant, clean...

Unctuous and fruity, with fresh and pure-tasting flavors of Gala apple, pear tart and sage cream that are well-knit. Shows luscious spiciness on the plush finish. \n \n Producer Information...

All of our fruit is sourced from elevations of 1,000 feet or higher. In the midst of harvest, usually October, when grapes on the valley floor have been picked or...

All of our fruit is sourced from elevations of 1,000 feet or higher. In the midst of harvest, usually October, when grapes on the valley floor have been picked or...