Products

Pale gold in colour, a limpid and brilliant wine. Open and fresh on the nose with a palette of delicately spiced white fruits. On aeration a fine mineral note appears....

La Chablisienne Chablis 1er Cru 'L'Homme Mort' made from Chardonnay sourced from the vineyard located on the right bank of Serein within the larger Fourchaume 1er Cru. Soils are composed...

La Chablisienne Chablis 1er Cru Vaillons is a premium quality white wine that originates from the renowned wine region of Chablis in Burgundy, France. This wine is made from 100%...

Chateau La Gordonne is established in Pierrefeu-du-Var since 1652, in the heart of the Golden Triangle of Provence. It is a unique property in Provence, covering a contiguous area of...

The Roussillon has a little bit of everything and a lot of history. There are limestone mountains to the north along the border with Corbieres and granite peaks to the...

In the heart of the Valley of the Kings, in the municipality of Pouille near the medieval city of Montrichard, the estate vineyards stretch over 40 hectares of vines in...

Aromas of grilled pineapple, Asian pear, tangerine, and papaya. On the palate, white peach, Anjou pear, Key lime and honeydew melon flavors are complemented by a touch of barrel spice...

Aromas of raspberry, plum and rhubarb compote mingle with hints of tobacco leaf and earth. On the palate, cran-raspberry, boysenberry and pomegranate are underpinned by earth driven flavors of beets...

This wine is made from 100% Pinot Noir sourced from La Crema's estate vineyards and cool-fermented in stainless steel. It's fresh, lifted, mouth-watering and long, with citrus, melon and strawberry...

Dense violet colour with pronounced aromas of cassis and cherry with nuances of graphite, cocoa and spice. The palate is full-bodied with a firm core of fine-grained, polished tannins, enveloped...

Natalie Oliveros, owner of La Fiorita has achieved more precision in the winemaking of the brand's wines whilst respecting the appellation of Brunello Di Montalcino and earning the respect from...

This crafted Brunello by La Fiorita are the most genuine expression of Sangiovese coming from their different vineyards. The composed blends of these diverse extractions bring a delicate complexity to...

Natalie Oliveros, owner of La Fiorita has achieved more precision in the winemaking of the brand's wines whilst respecting the appellation of Brunello Di Montalcino and earning the respect from...

Aromatically the wine has notes of dried rosemary, basil, and thyme, as well as crushed violets, red berries and an underlying flintiness. On the palate the wine is savory, with...

Fiore di NO is Natalie Oliveros’ thumbprint on La Fiorita to select and extract the essences of 3 of 4 of our vineyards: Pian Bossolino (360m), Giardinello (360m) and Collesorbo...

"This full-bodied red has aromas of forest floor, baked plum, violet and oak-driven spice. On the brawny, concentrated palate, you'll find dried cherry, licorice and roasted coffee bean alongside compact,...

The La Florita Rosso di Montalcino 2021 is a red wine from the Montalcino region of Tuscany, Italy. It is made from Sangiovese grapes, the same grape as Brunello di...

Very pale straw yellow and a fine, persistent perlage. The aroma is fruity and flowery with hints of ripe golden apple and small mountain flowers. The dry, fresh and flavorsome...

Pale straw yellow, fine and persistent perlage in appearance. Intensely fruity on the nose with evident notes of ripe golden apple. Pleasant and elegant the floral note reminiscent of acacia...

A dazzling Merlot, rich and complex, offering immediately appealing waves of cherry pie, red currant, cola, mocha, brown sugar, cinnamon and sweet oak. Even though the tannins are thick, they're...

The "Rouge de Vallee" is a blend of local grapes, with 70% of it consisting of picotendro, a nebbiolo clone partial to the altitude, wind, and sparse terrain of the...

Medium intense straw yellow. The nose is complex bouquet characterized by floral, citrus, tropical and mineral notes. The palate has good structure, savory, mineral, fresh and persistent.\n\nExcellent with fish and...

Low-yielding old vines yielded stunning quality at harvest, allowing for extended maceration–giving depth, texture and complexity. Maturation for 36 months helped reduce oak sweetness and maintain freshness. The heady and...

Made 100% from Sangiovese grapes, Il Vispo is light and lively, with all the vivacity of youth. This wine is characterized by its easy charm and immediate appeal, guaranteed to...

Wow this was good. 100% Sangiovese but in a much lighter and fresher still that is more in tune with what people seem to be drinking these days. It still...

The La Marca di San Michele estate in Cupramontana is run by the sibling team of Alessandro Bonci, Beatrice Bonci, and Daniela Quaresima. They are light years ahead of most...

Lamura means pure and organic wines, and is the quintessence of Sicily, one of the most ancient areas of the world where very old traces of wine production were found....

La Perruche is a quintessential Chinon from the heart of the Loire Valley. With strong historical and cultural roots, AOC Chinon has an exceptional cultural landscape and a large part...

La Poderina is located just south of Montalcino in the Castelnuovo dell’Abate township, which is renowned for rich, elegant and balanced fruit. It is the area where power players Ciacci...

This Brunello di Montalcino Riserva "Poggio Abate" from La Poderina Winery is produced exclusively with Sangiovese grosso grapes according to the tradition. Immediately after the manual harvest, the grapes undergo...

La Poderina is located in Montalcino, acquired by Saiagricola in 1988 and has been the "dependance" in Montalcino of the group. With 20 hectares of vineyard, situated in the southwest...

A beautiful minerality brings a lovely character. The palate is round with a finesse offering the aromatic flavors of gingerbread, honey and peach. The finish is persistent and ends on...

riulano from La Roncaia is a white wine that hails from the Friuli region in northeastern Italy. \nFriulano typically displays a straw-yellow color with golden reflections, hinting at its richness...

For three generations, the Fantinel family has tended vineyards flanked by old oaks, chestnuts, and acacia trees, rooted in clay marl and and sandstone millennia-old, swept by maritime-influenced breezes at...

La Roncaia was founded in 1998 when the Fantinel family acquired the winery, located in Friuli Colli Orientali, to create a boutique winery able to produce top-quality wines. The philosophy...

La Scolca is the first estate to bottle Gavi del Comune di Gavi. Gavi dei Gavi(tm) established a new level of quality in Italian white wines. The name was trademarked...

La Scolca Black Label is light straw with delicate light green reflections in color with intense aromas from fruity to floral depending on its step of evolution. On the palate...

Pale straw, with delicate greenish highlights. Intense, long, continuous, persistent, from fruited to flowery to stage of development. Highly typical, flinty accents; almonds and hazelnut in the finale.

The prestigious "Gavi dei Gavi" (R) La Scolca is obtained with the utmost respect for nature from pruning to harvest. There's a strict and rigorous selection conducted with the utmost...

Pinot Noir is one of the oldest known grape varieties; it has\nalways been difficult to cultivate and even more difficult to tame\nas a wine. Experimentation carried out in some of...