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Kermit Lynch deserves an award for finding Corsica's rarest roses and introducing them to America. Mineral-laced blood orange, strawberry and lavender scents show striking clarity and focus. This rose is...

The power of a Provençal terroir with scents of garrigue, combined with the finesse of old Grenache allows this cuvée to develop aromas of red fruit (strawberry) and black fruit...

Dark fruits, liquorice, subtle spices, red pepper, chocolate, woodlands, woody notes. Terre d’Encre (literally translated as ‘Lands of Ink’) is a wine worthy of its name. This dark-coloured wine is...

100% organic Cabernet Franc, hand harvested with natural yeast fermentation. Around 5 months on the lees. Unoaked. Low sulphur (averaging <32mg/L).\n \n Its name is evocative of the plump black-cherry...

The 17th Century Chateau named for this world-famous Chardonnay producing village has changed hands many times during its history. In 2001 the owners hired Etienne de Montille, son of famous...

"Winemaker Philippe Desbos selects fruit from his oldest Syrah vines, some as old as 100 years, for this special cuvee. The estate's same non-interventionist approach applies: fruit crushed gently by...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Domaine de la Vougeraie is an...

From Casses Têtes and Petits Charrons. Lemon and lime, much more noticeably reductive, struck match. Much more weight behind, the lees are fighting back here, but it works very well...

Domaine Houchart has a wonderful Salmon color which highlights the aroma and palate which are bursting with flavors of red berries, strawberries. Hints of citrus and a very lively mouth...

Domaine de Montille farms a large parcel of 1.7 hectares of seventy-year-old vines in thin, rocky soils at the top of the slope. In 2021 the vineyard produced a deeply-coloured...

A pure & energetic wine with a focus on lightness and freshness while remaining firmly rooted in the style of the region, with crisp fruit and a floral touch. A...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Alain is already a leading contender...

The Fouassier family is one of the oldest winegrowing families in the village of Sancerre. Benoit and Paul Fouassier, cousins at the head of the estate today, are the 10th...

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

The name 'Gros' is particularly ubiquitous in Vosne-Romanee where, following the splitting up of Jean Gros' large vineyard holdings between his four children in 1964, there are now multiple domaines...

It has the nose of a sweet wine but it is indeed a dry wine with sap on the palate, a very good volume and very clear fruit.\n \n Producer...

The intensity and perfumes on the nose are extremely impressive, offering pure blackberries and violets, as well as bark, wild-mushroom and raw-tile notes. It’s full-bodied with creamy tannin's that envelop...

Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over...

Domaine Louis Moreau was born from the passion of a family settled in Chablis in 1814. In the late 19th century the family purchased plots in the Grands Crus and...

From .75 hectares of organically farmed vines dating from 1995 high on the hillside on the western end of the climat (per Jasper Morris). Fermented in wood with native yeasts...

Domaine Coquerel is a family-owned and operated distillery in Normandy, France. They have been producing Calvados for over 200 years. Their Vsop Calvados is made from a blend of apples...

Sancerre Tradition is intended as a classic expression of the appellation with aromas and flavors of citrus, fresh herbs, and elderflower. The wine’s medium weight and texture are lifted by...

Tons of black-cherry and ripe-blackberry fruit, but not a jot overripe. This is a bold and substantial wine for the appellation, thanks to the healthy dose of soft tannin. Plenty...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.

The nose of gooseberries has some some floral notes is followed by a medium-full wine with a chalky texture. Excellent acidity and beautiful tension bring up the solid mineral core....

The term "Les Damodes" makes reference to the Druidesses who previously inhabited the area. These vines are planted at high altitude, bordering Vosne-Romanee, and produce a mineral wine with very...

The Southern Rhone region of Gigondas extends northwest from the notably jagged wall of mountains called the Dentelles di Montmirail, whose highest point climbs to about 2,600 feet. The region...

2021 Vintage 91 Pts Wine Spectator 2020 Vintage 92 Pts Wine Spectator 2019 Vintage 93 Pts Wine Spectator 2018 Vintage 92 Pts Wine Spectator 2017 Vintage 93 Pts Wine Spectator...

This 1.62-hectare vine, planted on fairly clay soil at the foot of the hillside, offers us a generous, fruity, open wine capable of delivering its potential from its earliest youth....

L'Orange by Domaine de Corbissac is acomplex and smooth white wine characterized by an intense golden yellow color, with coppery hues, due to the maceration on the skins. It has...

Exuberantly fresh aromas of mostly lemon rind and white orchard fruit complement the citrusy medium weight flavors that also possess an appealing texture before concluding in a more complex and...

Tasting at de Montille is always an education as the opportunity to sample across the Cote d’Or, the domaine’s consistently top class reds and whites, gives an unrivalled perspective on...

Domaine Les Pallieres is undeniably one of the greatest, longest-running properties of the Southern Rhone—outside the village of Gigondas, woven into the foothills of the beautiful and brooding Dentelles de...

Aleaner vintage, 2021 lended itself to blancs with a more marked minerality than is typical for Chateauneuf-du-Pape. Harvested on a sunny morning in late August, grapes from La Roquete—equal parts...

This is a rich, robust Beaujolais that challenges your expectations of what Beaujolais can be. This wine has a nose of black plum, peach stone fruit, blackberry, rhubarb and leather....

The nose is elegant, complex, beautifully fresh / mineral and offers a fine “perfume” side. It reveals notes of fresh lemon, fresh brugnon and small notes of fresh pear associated...

Domaine Costal is a unique collaboration between the well-known Chablis producer Domaine Jean-Collet and Kermit Lynch. The project began with a simple barrel tasting with Kermit and led to the...

This venerable fifth-generation domaine has holdings in the top vineyards of both Volnay and Pommard. Chez Voillot is quite conscientious with their 23 acres of vines. Yields average 36-38 hectoliters...

Formerly the domaine's Clos Reyssié bottling, renamed in the aftermath of the invention of Pouilly-Fuissé's premiers crus, the 2020 Pouilly-Fuissé Clos du Roy offers up aromas of confit citrus, orange...

White Burgundy is typified by aromas and flavors of green apple and lemon and is defined by its structure and expression of minerality. White Burgundy vinified in stainless steel tanks...