All collection exclude no deals

Poggio di Sotto was established in 1989 on the South-East side of Montalcino. Since the foundation, the Estate has become famous for the high quality of the Sangiovese and has...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

This vintage is the epitome of a terroir-driven wine that has immense power without sacrificing any elegance. The wine explodes out of the glass with boysenberry fruit, crème de cassis,...

The Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines...

Complex on the nose, offering a blend of ripe red berries, nutty minerals, orange-peel and spice. Some savory, almost meaty notes, too. Full, compact and intense, yet there’s a graceful...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

Aromas of black fruits, peppermint, bark and dried herbs. Full body with plush tannins. Fruity and chocolatey with fresh acidity and a lively finish.\n \n Producer Information\n Peju Winery is...

The legendary vineyard situated on the Oakville bench is farmed by both row and vine so we can endow the fullest expression of the site. Presenting an appearance of opaque...

Podere Forte has been said to have an “obsessive attention to detail” – but they see it as respecting nature’s gifts. The organic and biodynamic processes are testament to this...

The 2019 Pegaso Granito ripened thoroughly and has 15% alcohol, a little higher than the Pegaso Pizarra from slate soils, but keeping a low pH of 3.35. The grapes from...

The grapes used to make this wine grow on the famous Veltlin rock terraces in the classical domains near Sondrio. It is left in wooden vats for 6 to 8...

“Alta Valle della Greve” (Upper Valley of the Greve) is the IGT (Typical Geographical Indication) utilized for the first wines to be produced by Podere Poggio Scalette, an estate situated...

It's always interesting to compare the 2018 Pegaso Granito from the one produced with grapes from schist-rich soils, especially when they are from one of the finest vintages in Gredos...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

Aromas of dark ripe berries, dried herbs and earthy notes introduce this medium bodied Cabernet Sauvignon. Round tannins are framed by cherry, plum and blackberry fruit followed by highlights of...

The Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines...

Oltre is Italian for "in addition to." Oltre is a modern, 100 percent estate-grown wine combining the native Barbera and Nebbiolo varietals of the region with cabernet and merlot. Oltre...

Coffee bean, toast, fresh herb, flower, orange peel, blackberry and black cherry aromas followed by well-balanced fruit and barrel flavors that stretch out on the finish. The tannins bring some...

Jean-Claude Mas's great-grandfather, Auguste Mas, bought the first family vineyard in 1892 when he acquired 9 hectares near Montagnac. In 1987, Paul Mas, son of Auguste Mas, donated 35 hectares...

Founded in 1961 by Dino Carletti, Poliziano is located a few miles northeast of Montelpulciano, Italy. Dino’s son Frederico inherited the winery in 1982 and subsequently expanded the estate while...

A small cooperative of only 15 growers, Pertinace is located in the village of Treiso in the heart of the Barbaresco zone. Founded in 1972 by Mario Barbero, the winery...

With fruit from the village of Treiso, the Pio Cesare 2017 Barbaresco Il Bricco shows a delicate and fine embroidery of small berry fruit, wild blueberry, blue flower, smoky ash...

Pedestal Merlot is a rich, dramatic wine that wafts from the glass with aromas of black cherries, crème de cassis, cigar tobacco and mocha. On the palate, it's broad, full-bodied...

Bright sparkling ruby ​​red with a transparent core. Small red berries on the nose, some sour cherry, black pepper and flint. Builds up juicy, shows racy play on the palate,...

Farming is what we do. It is as much part of our DNA, as is rootedness to the region. Jane and Eddie Pisoni started farming in the Salinas Valley in...

The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by...

A marriage of Cabernet Sauvignon and Cabernet Franc, one cannot but be taken by the uber-dark color of this wine. Yet when the first sip is taken, an unexpected profile...

This red is firm yet fresh, with orange peel acidity driving the bright cherry, herbal and licorice flavors. The tannins are muscular, supporting savory forest floor and gamy notes. A...

This friendly red wine showcases the best of the blend. Aromas of blackberry, cherry and warm spice. Smooth tannins and light toasty oak notes frame the black cherry, plum and...

The difference between the older and younger blocks here is always pretty amazing to people. As the vines continue to age these older vines continue to sink deep root systems...

A rather inviting nose of cracked pepper, red cherry and dried thyme. Medium-bodied with silky tannins. Bright acidity and fresh fruit character wash over the palate with a juicy finish....

Pino Cellars California Pinot Noir offers flavors of black cherry, plum, and strawberry are prevalent. A hint of vanilla lingers on the palate as soft tannins round out the lengthy...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Podere Campriano winery is located in...

Established in 1979, Paxton is a family-owned wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on managing and growing...

Chenoweth Ranch is planted to a mix of Dijon clones that deliver one of the juiciest, richest wines in our single vineyard lineup. Generous aromas of cinnamon, clove, dried cherry,...

Offers a mix of red & black fruit flavors – berries, cherries & a little bit of plum, sweet baking spices, dusty cocoa powder, hints of leather & tons of...

Aromas of ripe berries, such as black cherry, dark chocolate and leather. The taste is round, with an elegant freshness and soft round tannins. The finish is long and nicely...

2018 Sicilia Nerello Mascalese Eruzione 1614 is a beautifully elegant and streamlined wine that reflects the precision and careful winemaking that is a hallmark of the Planeta family. This wine...

Founded in 1961 by Dino Carletti, Poliziano is located a few miles northeast of Montelpulciano, Italy. Dino’s son Frederico inherited the winery in 1982 and subsequently expanded the estate while...