The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish. \n \n Producer Information \n It was 1968 when Barney Fetzer founded his winery on a basic principle: Quality comes first. Following a dream, he turned an old sheep barn into a place to make wine and bucked all the odds with his success. Forty years later, Anthony’s Hill honors his legacy by embracing earth-friendly, sustainable practices to maximize grape quality and creating wines with unique character.