Wine

From Casses Têtes and Petits Charrons. Lemon and lime, much more noticeably reductive, struck match. Much more weight behind, the lees are fighting back here, but it works very well...

The wine has a characteristic minerality but at the same time it is fresh and lively with intense fruit.\n \n Producer Information\n \n The Reuilly vineyard has a long history......

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

Les Deux Albions Blanc shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. Viognier aged in neutral barrels has a full body and...

An outstanding white from a warm vintage, this shows rich layers of custard and lemon soufflé. Tangy tangerine and wet stone undertones give it lift and freshness as the richness...

Earthy and herbal, this coastal appellation wine is rich and thick in crème brûlée and tropical fruit, densely concentrated and lingering in toasted oak and baking spice.\n \n Producer Information\n...

Pale gold with silvery highlights. Delicate fruity and floral nose offering up lemon, bush peach, linden and cut grass. The palate displays silky effervescence, a supple mouthfeel, elegant, honed fruit...

Intriguing aromas of orange peel, nutmeg, gunpowder and lemon pith. Medium-bodied with silky texture and a crisp, long finish. Fresh, elegant and supple.\n \n Producer Information\n Domaine Baumard, in Rochefort-sur-Loire...

Deliciously refined with ripe citrus aromas (lime, tangerine) and smoky notes from the silex terroir, with an ideal tense balance. The distinguished acidity of flint balances with black currant, mango,...

Golden yellow color with a copper shimmer. The bouquet is a mix of floral scents, hazelnuts and some sherry. Full-bodied on the palate with a nice creaminess, yet very elegant...

Domaine des Perdrix was taken over in 1996 by Devillard's family, wine's men and women, for 5 generations.\nAll vineyards were in perfect condition. High investments have been realized in the...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Founded in 1868 by French ex-pat...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n In 2012, this historic estate celebrated its 800th anniversary under one...

The 2020 Chardonnay Arthur pours a pale straw hue and is sunny with ripe pear, lemon curd, and lightly toasted oak spice. The palate is juicy with pure green apple...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Domaine Drouhin Vaudon is a wine producer located...

Domaine du Colombier has been owned by the Viale family since the end of World War I. In 1929, Florent and David Viale’s great-grandparents moved to the farm as sharecroppers...

Purple color, with some garnet reflections. The discretion of the first moments gives way to a great depth, opening on notes of sour cherries, cherry pit, black fruit liqueur, dried...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Alain is already a leading contender...

Vibrant and bright color, yellow gold hints. Aromas of peach and honey in the nose. Very nice balance in mouth of lime, orange peel and citrus notes.\n \n Producer Information\n...

This ripe and fruity wine from the heart of the appellation's terroirs is attractively spicy as well as packed with crisp apple fruits. Balanced and lifted by acidity, the wine...

This wine is almost too soft, with superripe grapes that are missing out on acidity. It does have plenty of richness, with full apricot and pineapple flavors.\n \n Producer Information\n...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Domaine du Salvard has been a working domaine since 1898, through...

Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother...

Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother...

Made without any oak, it conveys plump fresh fruit via a bright and creamy texture, with a touch of minerality to enliven the crisp finale. An all-purpose sipper like this...

In the hamlet of Le Breuil, deep in the southern Beaujolais and perched above a narrow creek, the Domaine Dupeuble has been running almost continuously since 1512. The name of...

In the hamlet of Le Breuil, deep in the southern Beaujolais and perched above a narrow creek, the Domaine Dupeuble has been running almost continuously since 1512. The name of...

The Estrade family has been farming a mix of grains and grapes since 1962. Today, third-generation brothers Remy and Eric Estrade manage affairs. In 2018, the brothers embarked on the...

This fruity wine combines finesse and liveliness in the expression of its terroir.\nEstablished in 1749 in the heart of Sancerre, Domaine Fouassier is one of the oldest wine growing families...

Clos Paradis comes from a 5.1 hectare vineyard in the heart of Sancerre. Vines with an average age of 45 years are grown in soils with limestone from Buzançais and...

Les Chasseignes comes from a 6.8 hectare vineyard in the heart of Sancerre. Vines have an average age of 40 years are grown in soils with a majority of limestone...

The Fouassier family is one of the oldest winegrowing families in the village of Sancerre. Benoit and Paul Fouassier, cousins at the head of the estate today, are the 10th...

Classical, minimalist, detailed and pure. Hailing from Limoux, this region is known for bang-on sparkling wines, so you know the whites are gonna sing.\n \n Producer Information\n Francois Chidaine is...

A delicate perfume of white flowers with hints of citrus and flint give way to silken texture and grapefruit. Balanced and crisp!\n \n Producer Information\n Francois Chidaine is a wine...

Pale yellow. Slightly reductive aromas of dried pear, quince and honeycomb. Waxy orchard fruit flavors are interwoven with strands of talc, lemon rind and green tea.\n \n Producer Information\n Francois...

A fabulous wine, great intensity and length, balanced oak and acidity. Apple, elderflower, chalk, slightly salty, awesome length.\n \n Producer Information\n Francois Chidaine is a wine estate in the Loire...

Gooseberry on the nose followed by intense citrus flavours on the palate. Juicy lemon comes through intensely in the mouth with a long lift at the end. Some notes of...

Gooseberry on the nose followed by intense citrus flavours on the palate. Juicy lemon comes through intensely in the mouth with a long lift at the end. Some notes of...

the upper Loire Valley is known for two iconic wine growing sub-regions – Pouilly Fume, and Sancerre. Nearly all wine cultivated in these areas are from the Sauvignon Blanc variety.\n...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n The Giacometti family boldly moved to the large, rugged, empty, and...