Wine

Subdued aromas suggesting cedar, mocha and underbrush waft out of emerge from the glass. The dense palate offers cherry marinated in spirits, licorice and roasted coffee bean alongside assertive, rather...

Extremely delicate and sensual in the glass offering notes of rose petals, pomegranate, pink grapefruit, wet geraniums, linden flowers, elderflowers and helichrysum. In the background cipria rose and chalk describe...

This opens with aromas of red-skinned berry, truffle and leather. The firmly structured palate offers red cherry, licorice and white pepper alongside youthful taut tannins and bright acidity.\n \n Producer...

Thick skins lead to classicly high tannins, and strong red and black fruit-forward characteristics on both the nose and palate.

Thick skins lead to classicly high tannins, and strong red and black fruit-forward characteristics on both the nose and palate.

Bursting with juicy cherry, cedar, toasty oak, and a hint of mocha. Pair this excellent value with pork, roasted chicken, and game meats.

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.

A beautiful bouquet of black raspberry, pomegranate, rose hips, violets, and hints of clove. The intense blackberry front leads to a broad mouth of cassis, black raspberry, blueberry and hints...

Pure aromas of raspberries and currants. Medium to full body. Dusty tannins. Lovely, berry and currant aftertaste. Fresh and clean.\n \n Producer Information\n Martin Ray is a producer based in...

Complex and polished with deep red fruit and powerful core of dusty earth. Tart cherry, elderberry with touches of savory herbs. Sweet cocoa dust and nutmeg with structured, supple tannins...

This red is a little beauty, a harmonious mesh of Grenache, Syrah, Mourvedre, Cinsault and Carignan with lovely soft acidity and low to medium tannins. It’s fresh and juicy with...

Located in a land rich in farming tradition, Martoccia produces wines of extraordinary elegance. The Martoccia vineyards extend over the southwest side of Montalcino at an altitude of about 250...

After a storied career in law enforcement, winemaker Giuseppe Martorana now produces small-batch Nero d'Avola with his youngest daughter, Giadda. They live\n and work on the sun-drenched coast of Agrigento...

The land here was manually farmed for hundreds of years before the family settled in the valley, and the soil has never suffered from the destructive use of chemical fertilizers....

Beautiful rose petal colour. An intense nose of currant, violet and white peach. Gourmet on the palate with red fruit shining through. A flavoursome and refreshing sensation with a finish...

Dark ruby color. Intense nose offering pungent black currant and subtle herbal tones. Intense fruit concentration laced with developed tannic structure; good intensity and nice, juicy mouthfeel.\n \n Producer Information\n...

Bright ruby color. Ripe and pulpy cherry aroma on the nose. Juicy mouthfeel combined with supple, velvety tannins.\n \n Producer Information\n Michel Laroche was one of the pioneers in the...

A modern, nice, appetising and fresh wine, but with the typical structure and minerality of our region. The most drinkable slope in Priorat.\n \n Producer Information\n Mas Martinet is a...

This elegant red has suave tannins, with bright cherry, raspberry and orange zest flavors flanked with anise, mountain herb and cedar elements. Charming and complex, with good freshness.\n Producer Information\n...

This light-bodied Montepulciano is driven by tart red berries and mentholated tobacco flavors. Slightly gritty tannins and very bright acidity give this a rustic feel.\n \n Producer Information\n Masciarelli is...

This light-bodied Montepulciano is driven by tart red berries and mentholated tobacco flavors. Slightly gritty tannins and very bright acidity give this a rustic feel.\n \n Producer Information\n Masciarelli is...

Delicate, bright ruby red. The nose is fresh, crisp and fruity, with ripe cherry and wild herbs. The palate is soft and fresh at the same time, fine and delicate,...

A bright, medium- to full-bodied red, showing expressive fruit notes of crushed cherry and mulberry, with accents of violet, dried marjoram and kumquat. Creamy tannins turn firmer on the chewy...

Red cherry, wild strawberry and floral nose. Evolved flavours of toasted walnuts, dark chocolate, coffee and liquorice. Long spicy finish.\n Producer Information\n Masi's production strategy aims to emphasize the personality...

NoseIntense and fine bouquet on the nosewith notes of blue flowers, cherries, dried raspberries and black currants. FlavorOnthe palate it is dry, rich, smooth, and harmoniuos, confirming the aromasperceived on...

Red currant and fresh plum aromas are mixed with dark chocolate and sweet earth. Bold flavors typical of Oakville Cabernet are rounded out with velvety tannins, a weighty mid-palate and...

A fresh, thirst-quenching wine for everyday drinking, distinguished by hints of spice and pepper. Drink when young to fully enjoy its fruit. Producer Information Massaya is located in the northeast...

Pale ruby in colour, with aromas of violets and very ripe red berry fruits. Velvety on the palate with fine tannins. An elegant wine that would pair beautifully with duck,...

Intensely purple in colour this wine has gentle oak/vanilla on the nose with powerful black berry aromas. In the mouth it is rich and complex with layered, ripe fruit flavours.\n...

Attractive ruby hue of medium depth. A nose of fresh scrubland with a hint of jujube, while its finesse and elegance are clear as soon it touches the palate.\n \n...

The grapes for this are cultivated with care in the arid and continental environs where Mount Lebanon and the Anti-Lebanon mountain ranges intersect.\n\nMassaya Cap Est is grown on the north-easterly...

Spicy notes with ripe, meaty, blackberry and red fruits, and a touch of chocolate. Best drunk young to enjoy the wonderful freshness of fruit.\n \n Producer Information\n Massaya is located...

Juicy and medium bodied; reveals rich fruits, sweet herbs, and milk chocolate; leads to plush tannins and an elegant finish.\n \n Producer Information\n Masseria Altemura is an estate situated on...

Deep, fruit-driven and jammy. Filled with ripe, rich fruit and a plethora of spices, this style is typified by Australian Shiraz, Sonoma Zinfandel and Châteauneuf-du-Pape.\n \n Producer Information\n In 1999...

Deep ruby red. On the nose, clear and persistent sensations of the juicy fruitiness of the grape variety, with aromas of red plum, mulberry, pink pepper and intriguing hints of...

Deep ruby red with purple nuances. Fine and intense fresh fruit aromas and flowery bouquet. Well balanced sweetness and acidity, soft and rich, the lingering finish is characterized by sweet...

A lively, medium- to full-bodied red, with rich hints of melted licorice and espresso layered with aromas and flavors of blackberry tart, dried mint and olive tapenade. Well-knit, with a...

Beautiful ruby red in colour, with distinctive aromas of ripe plum, blackberry, blackcurrant but also leather and sweet violet. Full-bodied in the mouth but never tiring, silky tannin and lingering...

The wine is rich and forward, with notes of baking spice, licorice, blackberry and black cherry fruit, as well as hints of chocolate.\n \n Producer Information\n Masseria Surani is a...

Classic notes of red fruit, black cherry and plum, followed by delicate spicy notes of licorice, tobacco, and amaretto.\n \n Producer Information\n Masseria Surani is a new project in Puglia...