White

The 2018 Vougeot 1er Cru Le Clos Blanc de Vougeot, due for bottling at the end of April with just one or two batonnages, has a delightful bouquet with notes...

Nestled in the foothills of the Dentelles de Montmirail since 1918, the Domaine de Longue Toque is one of the prestigious estates of Maison Gabriel Meffre since 1999. It takes...

Eminently classic, full-bodied and rich, with flowing fresh mango and pear fruit. The alcohol is quite high, and contributes to the feeling of opulence. Slow moving in the mouth, there's...

The Chevrier family is the guarantor of the quality and authenticity of the wines from the Loire estate in Cheverny. Brothers Valerie, Vincent, Thierry and Vincent carry on this legacy....

Tasting at de Montille is always an education as the opportunity to sample across the Cote d’Or, the domaine’s consistently top class reds and whites, gives an unrivalled perspective on...

The hue has usually a brillant ruby-garnet colour.?The nose offers effusive aromas of crushed berries (raspberry, redcurrant and blackcurrant come to mind). On the palate, the wine is full of...

The 17th Century Chateau named for this world-famous Chardonnay producing village has changed hands many times during its history. In 2001 the owners hired Etienne de Montille, son of famous...

One of the secrets of finding truly great Burgundy at not insane prices is to try top producers' entry-level wines. Domaine de Montille's Bourgogne Blanc "Clos du Chateau" is one...

A firm favourite of ours for many years, this wine is made from vines planted in the grounds of the Chateau de Puligny-Montrachet, within the village of Puligny. It is...

Exuberantly fresh aromas of mostly lemon rind and white orchard fruit complement the citrusy medium weight flavors that also possess an appealing texture before concluding in a more complex and...

Notes of rosemary oil and petrol add breadth to the bigger-bodied and denser medium weight flavors that flash good power on the clean, bone-dry and youthfully austere finale that exhibits...

1 x 600 litre barrel! Full lemon yellow. Plenty of weight apparent and a suggestion of class without having found its definition. Actually, it is pretty much complete on the...

Domaine de Montille Corton Charlemagne Grand Cru is a remarkable white wine hailing from one of the most prestigious wine regions in the world, Burgundy, France. This wine exhibits a...

Pale primrose, less reductive. The fruit expands gorgeously on the palate, as well as the nose, very expressive and absolutely fruit driven. No bananas, plenty of ripe citrus fruit, plenty...

The palate shows much more potential, delivering fine acidity, a lovely creamy texture and a vivid, ginger-tinged finish.\n \n Producer Information\n Domaine de Montille is a Burgundy producer known for...

The 2019 Meursault 1er Cru Les Porusots wafts from the glass with aromas of crisp orchard fruit, white peach, freshly baked bread, pastry cream and a touch of youthful reduction....

Domaine de Montille Meursault Les Perrieres 1er Cru is an exceptional white wine that originates from the heart of the Meursault appellation in Burgundy, France. Made entirely from Chardonnay grapes...

This stylish wine boasts aromas of citrus peel and nectarine with an accent of struck flint and yeasty lees. The texture is lively and fresh, but there is enough density...

The Domaine de Montille was established in Volnay in the middle of the XVIII century. Today it farms 20 hectares of vines, essentially Premier and Grand Crus, mainly in the...

From Casses Têtes and Petits Charrons. Lemon and lime, much more noticeably reductive, struck match. Much more weight behind, the lees are fighting back here, but it works very well...

Considered my many to be the top villages-level wine from Puligny, this wine is both dense and delicate with white floral notes, lovely minerality and an elegant texture.

This wine was among my favorites in the de Montille tasting, with piercingly lovely aromas of lemon peel, flint, spice on the initial attack, impressive concentration, and a delicate balance...

Chardonnay from biodynamically grown vines planted on a 0.52 hectare area in the heart of the Cru, mid-slope, with prestigious neighbours on either side (Leflaive and Leroy), on clay-limestone soils....

Domaine de Montille farms a large parcel of 1.7 hectares of seventy-year-old vines in thin, rocky soils at the top of the slope. In 2021 the vineyard produced a deeply-coloured...

The wine has a characteristic minerality but at the same time it is fresh and lively with intense fruit.\n \n Producer Information\n \n The Reuilly vineyard has a long history......

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

Les Deux Albions Blanc shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. Viognier aged in neutral barrels has a full body and...

Intriguing aromas of orange peel, nutmeg, gunpowder and lemon pith. Medium-bodied with silky texture and a crisp, long finish. Fresh, elegant and supple.\n \n Producer Information\n Domaine Baumard, in Rochefort-sur-Loire...

Deliciously refined with ripe citrus aromas (lime, tangerine) and smoky notes from the silex terroir, with an ideal tense balance. The distinguished acidity of flint balances with black currant, mango,...

Notarial records indicate the existence of "vinea culta" at the spot known as "Les Bosquets" in 1376. It is at this exact location that the nobleman Jean de Riviere, Lord...

Golden yellow color with a copper shimmer. The bouquet is a mix of floral scents, hazelnuts and some sherry. Full-bodied on the palate with a nice creaminess, yet very elegant...

Domaine des Malandes is a family estate, combining traditional winemaking with the best modern equipment. The care and respect brought to the vinification process and also to the various locations...

Rose d'Anjou is a round and fruity wine, ideal all day long. It is a medium dry wine which can be served with exotic and spicy dishes. The vineyards grow...

Domaine des Perdrix was taken over in 1996 by Devillard's family, wine's men and women, for 5 generations.\nAll vineyards were in perfect condition. High investments have been realized in the...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n In 2012, this historic estate celebrated its 800th anniversary under one...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Domaine Drouhin Vaudon is a wine producer located...

Domaine du Colombier has been owned by the Viale family since the end of World War I. In 1929, Florent and David Viale’s great-grandparents moved to the farm as sharecroppers...

Purple color, with some garnet reflections. The discretion of the first moments gives way to a great depth, opening on notes of sour cherries, cherry pit, black fruit liqueur, dried...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Alain is already a leading contender...

Vibrant and bright color, yellow gold hints. Aromas of peach and honey in the nose. Very nice balance in mouth of lime, orange peel and citrus notes.\n \n Producer Information\n...