Victoria

The lime, pear and melon aromas and flavors are garnished with just a touch of vanilla. Picks up some vegetal lima bean notes on the palate, and the acids stick...

The Yarra Valley Chardonnay is a blend of fruit from Healesville, Hoddles Creek and Woori Yallock vineyards. It represents a snap shot from across the valley and the vineyards. Generally,...

Mac Forbes first donned overalls in the South West of France at the tender age of eighteen. That summer was the catalyst for a now 20-year-long career which has seen...

Mac Forbes has chosen not to provide traditional tasting notes for any of their wines. Hopefully their wines capture vineyard life and vitality. As such the wines are constantly evolving....

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Spicy and stalky, it has the customary plummy notes of Merlot with a perfumed freshness and medium body. Fine grained tannins are tempered by the influence of some carbonic maceration...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.