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Deep ruby red colour. It has an intense and fruity aroma with notes of violet, raspberry and wild strawberry. It is elegant and harmonious on the palate, and is distinguished...

Pure Nebbiolo from the ‘Ronchi’ cru, the family’s prized terroir and one of Barbaresco’s top vineyards. Winemaker Giancarlo Rocca ages his wine for one year in terracotta amphorae, a neutral...

A beautiful, old-world garnet color is pleasure for the eyes, and the soul, character, and complexity of this textured Nebbiolo fills the mouth with flavors as delicate as rose petals....

Vicenziana is a gorgeous old-vine Barbaresco with an intoxicating perfume that rises from the glass. One of their most elegant and inviting Piemontese reds, it features delicate layers of black...

Mocha, blue flower, menthol and forest berry aromas lift out of the glass. Firmly structured but elegant, the linear palate exhibits pomegranate, wild strawberry, star anise and white pepper alongside...

The nose is characterized by balsamic herbs, minerality and spices. The palate offers a hint of wild fruit, together with an intense fruity texture, characterized in particular by cherry and...

Blue flower, rose, camphor and baking spice aromas waft out of the glass. Juicy and delicious, the polished palate doles out juicy Marasca cherry, crushed raspberry and star anise alongside...

Menthol, cedar and dark spice aromas fill the glass along with whiffs of forest floor. Showing youthful tension and energy, the savory, tightly wound palate delivers spiced cranberry, blood orange,...

Dark spice, forest floor, rose and new leather aromas shape the nose along with a whiff of wild berry on this fragrant, radiant red. Tightly wound and linear, the focused...

Rino Sottimano purchased the estate in the 60's in Neive's cru Cott , in Piedmont, and a parcel of surrounding vineyards. With hard and passionate work, today the family winery...

Menthol, ripe dark-skinned fruit and star anise aromas mingle with espresso on this linear, full-bodied red. The palate is structured and still youthfully austere, featuring Marasca cherry, pomegranate, licorice and...

Brightening, medium dense garnet core. Elegant aromas of fresh black cherries supported with savoury notes of anchovies and caper leaves. Gripping on the palate, with vivid, dense tannins, good concentration...

Plenty of red fruit with cranberry and watermelon undertones. Fresh flowers, too. Full-bodied with tannins that are back-loaded and give you a punch at the end of the palate. The...

The Pajore vineyard is located in Treiso, between Barbaresco and Alba, a few miles away from our other crus. The main characteristic of this wine is the velvety and elegant...

This Langhe Nebbiolo is crisp and vibrant, with sweet floral and red fruit notes at the heart of its structure, along with hints of rose petal. On the palate we...

Andrea Sottimano and his father Rino produce wines of outstanding quality from thirteen lovingly cared for hectares in the Cotta, Curra, Fausoni, Pajore and Basarin crus in the Treiso and...

Red granite colour of medium intensity. On the nose it is delicate and floral, ethereal and fruity. The tannic texture is soft, supported by the acidic notes of fruits of...

Brilliant, garnet red, good intensity with slight garnet/orange reflections. The bouquet is ethereal, intense and persistent, with hints of violets, cherries, spices (cinnamon, cloves), black pepper, leather. This wine is...

First together with Rocca di Castiglione to be declared with the 1961 vintage on a Barolo label of the “modern” era, Bussia is not only the best known of all...

Brilliant, garnet red, good intensity, with slight garnet/orange highlights. Ethereal, intense and persistent, with scents of violet, cherry, spices (cinnamon, cloves), vanilla and leather. Dry, warm, with generous body, robust...

Driving North from Milan, one could easily be captivated enough to stop in one of the picturesque towns along Lago di Como and not venture any farther. Those who decide...

Aromas of wild rose, red berry and a whiff of wet stone form the delicate nose. Bright and linear, the polished palate offers alpine strawberry, star anise and a hint...

This is really something, showing all the depth and intensity of a top nebbiolo with strawberry, light cherry, stone and floral aromas. Some spice and dried fruit, too. It’s medium-bodied...

Driving North from Milan, one could easily be captivated enough to stop in one of the picturesque towns along Lago di Como and not venture any farther. Those who decide...

Cristina Scarpellini's impressive entry wine opens compactly with aromas of berries, violets, gravel, licorice and a bit of flint. The palate is bright and direct, with mountain strawberries, star anise...

Nebbiolo is a black grape variety that lives almost exclusively in Italy. It is a thick-skinned grape known for both high tannin and acidity. Nebbiolo is most-commonly associated with Northern...

Versatile and young, this wine has refreshing acidity and soft tannins. Deep ruby red color with garnet reflections. On the nose, aromas of red fruit, blackberry, plum and licorice with...

Versatile and young, this wine has refreshing acidity and soft tannins. Deep ruby red color with garnet reflections. On the nose, aromas of red fruit, blackberry, plum and licorice with...

Versatile and young, this wine has refreshing acidity and soft tannins. Deep ruby red color with garnet reflections. On the nose, aromas of red fruit, blackberry, plum and licorice with...

The partially-dried grapes produces a wine with a wide bouquet of aromas, structure and elegance, while maintaining the natural acidity and freshness of Gattinara wines.\n \n Intense garnet red color....

Deep ruby red in color with garnet reflections. On the nose, aromas of red fruit, blackberry, plum and licorice with hints of vanilla and leather. Full-bodied palate, with intense flavors...

Following traditional red wine fermentation in stainless steel tanks at controlled temperature, the wine is aged for 4 years: 3 years in Slavonian oak casks (80%). 20% of the wine...

Leather, grilled herb and dark-skinned fruit aromas lead the way. The smooth, solid palate offers Marasca cherry, star anise and toasted hazelnut alongside firm, polished tannins.\n \n Producer Information\n Viberti,...

Viberti, located in the village of Barolo in the northern Italian region of Piedmont, was founded in the early 20th Century by Antonio Viberti, an innkeeper and restaurateur. Wine was...

This opens with aromas of ripe dark-skinned fruit, grilled herbs and camphor that take center stage. The dense palate offers dried black cherry, clove and sage alongside polished tannins.\n \n...

The 2015 Barolo Riserva San Pietro shows a darker garnet color and has already lost some of the shiny gloss that you see in young Nebbiolo. Sporting a more austere...

Antonio Viberti purchased an inn in the vergne district of barolo, known as “al buon padre”, along with an adjoining farm that produced the wine served in the trattoria. At...

Gentle aromas of sour cherry, cranberry and delicate flowers open this easy-drinking wine. The palate is soft. Tart red berry flavors mix with a touch of herbs, finishing with a...

Viberti, located in the village of Barolo in the northern Italian region of Piedmont, was founded in the early 20th Century by Antonio Viberti, an innkeeper and restaurateur. Wine was...

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....