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Its medium gold hue is followed by classic California notes of buttered orchard fruits, white flowers, honeysuckle, and assorted spicy, toasty notes. It's beautifully balanced, elegant, and clean, with loads...

Unshackled Cabernet Sauvignon, opens with aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in...

A dense, compact malbec with intense, blackberry and wet-earth character. Full body. Creamy texture. Tangy and delicious on the finish.\n \n Producer Information\n \n Vaglio was established in 2013 and...

This is a big wine, jam packed with intense flavors thanks to a warm growing region and great attention to detail in the cellar. Oak aged for a long time,...

This full-bodied, assertive Assyrtiko offers a nose of citrus fruit, spice and sea salt, plus white fruit flavors that are generous and friendly. Its crowd-pleasing style makes it a good...

This impressive cabernet has aromas of dark berries, as well as plums and blue fruit, alongside terra cotta and also fresh purple flowers. The palate has a seamless and flavor-soaked...

In the glass, the Valbuena 5° Ribera del Duero from Vega Sicilia presents a dense ruby color. With a little side lay, the Bordeaux goblet reveals a charming garnet red...

Fresh and juicy, with light tannins, balanced acidity and notes of strawberry, pomegranate and spice, Vegania Red Blend is best enjoyed with a light chill.\n \n Producer Information\n \n We...

Intense ruby red color with lightly garnet hues. The nose is complex and intense with notes of ripened black fruits such as plum and cherry as well as a bouquet...

Lastly, the 2018 La Joie does everything right and offers a Château Lafite-like style in both its aromatics and its elegant, seamless mouthfeel. Gorgeous blackcurrants, lead pencil shavings, damp earth,...

Checking in as 90% Merlot, 6% Cabernet Franc, and 4% Malbec that was raised in new French oak, the 2018 La Muse reveals a dense purple hue to go with...

Verite Le Desir 2018 is a prestigious red blend, primarily Cabernet Franc, sourced from Sonoma County, California. This elegant wine exudes a complex bouquet of blackcurrant, plum, and raspberry, interwoven...

Viberti, located in the village of Barolo in the northern Italian region of Piedmont, was founded in the early 20th Century by Antonio Viberti, an innkeeper and restaurateur. Wine was...

Antonio Viberti purchased an inn in the vergne district of barolo, known as “al buon padre”, along with an adjoining farm that produced the wine served in the trattoria. At...

Extremely floral with light spice and fruit. Lemon and orange peel. Mushroom. Full to medium body, tangy fruit. Incredible length and beauty.\n \n Producer Information\n Littorai is a small, family-owned...

Founded in 1781, Vidal-Fleury is the Rhone Valley’s oldest continuing grower/nEgociant firm. Thomas Jefferson’s visit in 1787 was its first contact with the United States; he called the wines “justly...

Clean citrus, white grapefruit, and a touch of sappy flowers emerge from the 2018 Condrieu. It’s medium-bodied, beautifully balanced, has good acidity, and shows remarkable purity and precision in this...

Founded in 1781, Vidal-Fleury is the Rhone Valley’s oldest continuing grower/nEgociant firm. Thomas Jefferson’s visit in 1787 was its first contact with the United States; he called the wines “justly...

Quite a full red, some black highlights. On the nose blackcurrant, spice (nutmeg, pepper), fleeting animal touch. Strong and elegant tannin, fresh in the middle, touch of oak. Complex and...

Plenty of wild-berry character to the nose and palate. Medium-bodied with good fruit focus and firm tannin that will need a year or two to soften. Bright and youthful.\n Producer...

Vigneti del Salento Vigne Vecchie Primitivo di Manduria is deep red ruby in colour with purple reflections. A very intense bouquet of dark cherries and ripe blackberries, with hints of...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Basilicata is one of Italy’s most ancient regions: colonized by the...

This red wine from Sicily has a deep ruby red color. The bouquet is spicy, with notes of licorice, black pepper, tobacco and blackberry jam. On the palate, this Nero...

Vignobles Dulon Chateau Du Vallier Cadillac 2018 is a medium-bodied wine with a smooth texture. It is made from grapes grown in the Cadillac appellation in Bordeaux, France. The wine...

Upon pouring, the deep-ruby hued 2018 vintage gradually unfolds fragrant aromatics of cassis, violets and complex wood spices, with graphite, thyme and clove also emerging from the glass. Layers of...

This concentrated Pinot is on the richer, fuller end of the spectrum. It's reductive at first, with a dollop of funk that only partially fades with exposure to air, making...

After Stemming and pressing of bunches, the must is given a cold maceration on the skins, then ferments slowly at 79° F. Afterward the wine macerates on the skins for...

Sliced apples, lemons, white peaches, elderflowers and crushed stones on the nose with subtle white-pepper spice. It’s mineral and fresh, with a medium body and a crisp finish. Drink now.\n...

A traditional Barbaresco, Villadoria Barbaresco is garnet red in color with ruby highlights, and has an ethereal nose with rose and violet, red fruit jam, raspberry and also vanilla, nutmeg,...

Pleasant aromas of cherry cake follow through to a medium-bodied palate with fresh, even slightly tart cherry, polished wood and firm tannin.\n \n Producer Information\n Villadoria, a winery deeply-rooted in...

It is ruby red in color with garnet highlights. On the nose it has violet, rose, vanilla and cocoa aromas. In the mouth it is warm, full-bodied, velvety, rounded and...

This deep-garnet-colored wine has a bouquet of blackberry, cherry and caramel. It is soft on the palate with sleek tannins and flavors of dark plums cherry cola, aniseed and olive...

This is a firm, chewy cabernet with lots of tannins and toasted oak to the currant and oyster-shell character. Tobacco, too. Medium-to full-bodied. Needs time to soften. Better after 2022.\n...

Aromas of blueberries, ash, blackberries, violets and brambleberries. Medium-to full-bodied with fine, polished tannins that melt into the wine. Lovely length and mouth feel.\n Producer Information\n Viña Cobos in an...

Blackberry, blueberry, dark-mushroom and dark-walnut aromas follow through to a full-bodied, tight palate and a gorgeous, dark-berry center palate. Creamy and polished. Lovely finish. Violets and mushrooms. From 80-year-old vines.\n...

Viña Sastre is an iconic, family-run winery located in the heart of the Ribera del Duero, near Burgos in the town of La Horra, which is one of the most...

This wine has a straw yellow color with light gold tones, clean and bright. The nose is fresh, intense and subtle, with aromas reminiscent of mountain herbs, clear nuances of...

Including 3% Cabernet Franc and 2% Petit Verdot, the 2018 Cabernet Sauvignon Aida Estate comes from a rocky site in St. Helena and spent 20 months in French oak. It's...

Another St. Helena release, the 2018 Cabernet Sauvignon Ceanda checks in as 90% Cabernet Sauvignon, 5% Cabernet Franc, and the rest Petit Verdot and Merlot, all brought up in French...

Including 12% Petite Sirah, the 2018 Zinfandel Aida Estate has pretty, slightly restrained notes of plum and mulberry fruits as well as licorice, brambly herbs, and cedarwood. These carry to...