Still

Subtle but beautifully concentrated, this firmly structured wine wraps blueberries, raspberries and light baking spices in velvety tannins for a quietly powerful expression that begs for more sips.\n \n Producer...

The nose is bold and fruit-driven with tricolored berry aromas accented by notes of blood orange, licorice and dried flowers. The palate, though packed with fruit, is soft, approachable and...

Named "Best Emerging Italian Winery" by Gambero Rosso, Ridolfi is a family owned estate with 60 acres of vineyards on the north-eastern slope of the Montalcino hill. The vines are...

If you drive three miles from the ancient city of Montalcino down by Strada Provinciale Brunello, you’ll come straight to Ridolfi. It’s a relatively new winery, but they’ve already made...

Bright ruby red in color, this wine offers well-defined aromas of blackberry, cherry, violet, spices, and a final balsamic note. On the palate, the wine is elegant, rich, and well-balanced,...

This has bright aromas of fresh lemon pastry. Peaches and freshly baked pastry flavors on the palate. Vivid, fresh finish. Good concentration here.\n Producer Information\n Ritual is a labor of...

This offers bright, lively fresh-lemon and pastry aromas that lead to a palate that has a smooth delivery of lemon and green-apple flavors.\n Producer Information\n Ritual is a labor of...

Known as the king of Piedmont, Barolo wines are renowned as some of the greatest wines in the world. Our Riva Leone Barolo lives up to that legacy without the...

Pleasantly nutty red-berry character to the nose, together with a light caramel-like note. Medium to full body with a fairly lax palate at first. Then some firm tannin takes hold,...

Made with organically farmed grapes, this has aromas ripe yellow stone fruit, black olive and yeasty whiffs of bread dough. The briny olive note carries over to the tangy palate...

The Rizzi estate, one of the largest and most interesting in the Barbaresco area, is comprised of 40 total hectares primarily in this famous Trieso zone. Within the cru, Rizzi...

Dolcetto d'Alba shows a beautiful bright ruby red color with deep violet highlights, with an explosive and fruity floral fragrance that evokes the blackberry, the wild strawberry, ripe black cherry....

Red and black cherry, warm vanilla and hints of baking spices. Round and plush on the palate with loads of ripe red fruit, finished by toasty oak.\n \n Producer Information\n...

This is a coferment of Grenache, Alicante Bouschet, Early Burgundy, Zinfandel, Syrah, Carignan, Tempranillo and Petite Sirah, aged in French oak. There is a sweetness to the oak on the...

Fragrant nose of blackcurrants, plums, cherries, bay leaves, pine needles, graphite and spice box. Full-bodied with firm, chewy tannins and bright acidity. Expressive and structured with a deep, concentrated core...

The 2018 Howell Mountain is a full-throttle Merlot experience with all the tannin structure and backbone that Howell Mountain brings. It couples an exotic perfume in the nose and dark...

More-than-fifty-year-old vines running through limestone and clay produce a wine that offers a creamy and luscious mouthfeel intertwined with a dry, stony minerality. Its aromas of sweet mandarin, lime leaf,...

The Bourgogne Passetoutgrain is a blend of 25% Gamay and 75% Pinot Noir. It has a fine, exuberant bouquet with veins of blue fruit and hints of pressed flowers. The...

Juicy, ripe and floral, with some tannic backbone and layers of bramble and red berry sweetness.\n \n Producer Information\n Domaine Robert Groffier Père & Fils is a winery in the...

Rich and seductive in feel, with a lovely swath of loamy-edged steeped plum and blackberry compote flavors, backed with flashes of anise and sweet bay leaf. A loamy edge extends...

Rich and seductive in feel, with a lovely swath of loamy-edged steeped plum and blackberry compote flavors, backed with flashes of anise and sweet bay leaf. A loamy edge extends...

The story of how wine is made is as important as the wine itself. The craft of winegrowing begins with the care of the soil and ends as an open...

This wine shows brilliant, integrated complexity led by a floral bouquet of jasmine, honeysuckle and spring citrus blossom; followed by fruit flavors of green apple, D’anjou pear, fresh Meyer lemon...

Rob Sinskey is an atypical vintner. He is a native Californian and a wine guy who did not attend wine school. Instead, Rob received a Bachelor of Fine Arts degree...

Aromas of black cherry, ripe strawberry and orange peel follow through to a medium to full body with chewy yet polished tannins and nice density to the mouth feel. Chocolate...

Cherry and orange peel with some spice. Medium-bodied with creamy tannins and a fresh, savory finish. Sangiovese with some cabernet sauvignon and merlot.\n Producer Information\n Rocca delle Macìe is a...

Grapes come exclusively from the estates of Rocca delle Macie, specifically the Le Macie and Sant’Alfonso vineyards. The soil is calcareous limestone. Wine maker notes Following destemming, the berries are...

The nose on this wine is earthy and dense with mushrooms, soil and underbrush, followed by hibiscus and cranberry tea. Cherries, strawberries and raspberries meet up with cranberries and hibiscus...

Ruby red, brilliant with violet reflections. Intense, ripe berry fruits. Rich, smooth, with good structure. A wine for all dishes and a great partner with slightly spicy food.\n \n Producer...

Ruby red, brilliant with violet reflections. Intense, ripe berry fruits. Rich, smooth, with good structure. A wine for all dishes and a great partner with slightly spicy food. Producer Information...

The Rocca di Frassinello project was inspired by a very simple idea - or should we say a very simple need: to replicate the model of excellence set in motion...

Blackberries and deep blackcurrants, under a surface layer of mild spice. Medium-to full-bodied with fine, fruit and spice-coated tannins and a long finish.\n Producer Information\n Rocca di Frassinello is an...

This wine defines “richness” in Chardonnay on the palate. Look for ripe honeyed cassava melon with ground cherry, yellow plum, and rich honeycomb and vanilla spice. A sweetness married to...

A full-bodied cabernet with plenty of currant, red-berry and chocolate aromas and flavors. Juicy and creamy textured. Flavorful finish.\n \n Producer Information\n Rodney Strong Vineyards is a Sonoma County winery...

The 2018 Sonoma County Merlot is lush with notes of blackberry, fig compote and cassis. Medium bodied with soft tannins, this wine boasts toasty oak and spice on the mid-palate...

Since 1959, our passion has been to craft best in class wines in our sustainable winery to share with friends and family. Our family-owned winery is committed to quality wines...

Symmetry is at its heart an artfully blended wine, carefully crafted using fruit from the very best vineyards Sonoma County has to offer. Part of our goal when making Symmetry...

Fresh, bright berry fruit from our heritage Russian River vineyard, combined with the ripe, peppery jam from our Alexander Valley and Dry Creek vineyards, make for a wonderful diversity of...

The 2018 Chablis Grand Cru Bougros is showing nicely, unwinding in the glass with aromas of citrus oil, nutmeg, sweet orchard fruit and struck match that are deftly patinated by...

A lovely, slightly reductive note of smoke swathes green pear notes on the nose of this wine. The palate adds lemony juiciness to sonorous notes of smoky oak that surround...