Cyrus Noble is a historic Kentucky straight bourbon whiskey that has been produced since 1871. It is made with a mash bill of 78% corn, 10% rye, and 12% malted barley. The whiskey is aged for at least 4 years in new, charred oak barrels.\n\nCyrus Noble is known for its smooth and mellow flavor profile. On the nose, there are aromas of caramel, honey, vanilla, and soft spices. The taste is buttery with notes of cinnamon, honey, toffee, and caramel. The finish is smooth with soft spices and a honey sweetness that lingers well.