Casino Azul Extra Anejo is a tequila made in Mexico. The specific region of Mexico where it is made is not specified on the bottle, but it is likely to be from the Jalisco region, which is the heart of tequila production.\n Tequila is a distilled spirit made from the blue agave plant. It must be made in Mexico and be at least 51% blue agave to be called tequila. Extra Anejo tequila is the highest quality tequila and must be aged for at least three years in oak barrels.\n Casino Azul Extra Anejo is bottled at 40% ABV. It has a deep golden color and a sweet aroma with notes of vanilla, pepper, and fruit. The taste is smooth and complex, with hints of chocolate, coffee, and tobacco.