Les Fumees Blanches Cotes De Gascogne Sauvignon Blanc 2022 750 ML

The secret of its success is the selection of several different “terroir” that give many different aromaticprofiles of Sauvignon Blanc; from lively citrus aromas through to richer more tropical notes -when blended the final wine results in an aromatically complex Sauvignon Blanc. Winemaking: Machine harvested (between 4 and 9 am) after tasting the grapes. Maceration with the skins (8-12 hours). Pressing. Racking. Cold stabilization (8/10°C) for a few days -Reincorporation of filtered fine lees. Addition of yeast. Fermentation between 16-18°C. On fine lees for a few weeks. Assembling and filtering. Tasting notes: Pale lemon color with a green hue. In a delicious alchemy, the nose blends notesof citrus fruits (grapefruit, orange zest), tropical fruit and white flowers. The palate is elegant, with a fine balance between a fresh structure and the smoothness ofthe intense Sauvignon Blanc flavors (with notes of candied lemon, pineapple, and boxwood).