Sangiovese

As one of the original estates of Montalcino and now the largest certified organic vineyard in Tuscany, Col d’Orcia is a leader in Brunello di Montalcino helping to define and...

Bastioni expresses the elegance of Sangiovese with complexity and roundness from a touch of Merlot and Malvasia Nera. Intense and rich ruby red with soft garnet highlights. Red berry aromas...

The barrel-aged Montecucco Rosso Riserva Doc from the Piedmont wine-growing region reveals itself in the glass in a dense purple, ruby red. With a little sideways movement, the red wine...

The 2018 Contemassi Brunello di Montalcino is a red wine from Tuscany, Italy, made from Sangiovese grapes. It boasts a ruby-red color with good intensity and garnet reflections. The wine...

The more the one has aimed at elegance, at the expression of olfactory beauty, widening as much as possible the aromatic range of the wines, the more the vines with...

Conti Costanti Rosso di Montalcino 2021 is a medium-to-full-bodied red wine from the Montalcino sub-region of Tuscany, Italy. It's made from Sangiovese grapes by the Conti Costanti estate, which is...

The more the one has aimed at elegance, at the expression of olfactory beauty, widening as much as possible the aromatic range of the wines, the more the vines with...

Tommaso Cortonesi’s grandfather bought La Mannella in the 1970s. The estate spreads over 56 hectares, eight of which produce Brunello di Montalcino. The major vineyard is around the winery at...

Chianti is as old as winemaking itself, and our Chianti Classico comes from the very roots of its Tuscan birthplace. Reflecting the legendary terrain that surrounds it, this Criterion finesses...

Deep ruby color. The aroma is intense with elegant floral notes, particularly sweet violets, followed by fruity fragrances of dried plum and dark cherry. Concludes with spicy nuances of roasted...

Dark to the eye, with round plum and berry aromas jazzed up by a mix of chocolate and herbs. A forward palate presses ripe cherry/berry fruit, while the finish is...

Charles is the 12th generation of the Sparr family, which dates back to the 12th century and has Scandinavian roots. In 2007 the Pierre Sparr brand and company were sold...

The Pommard Rouge 2022 from Domaine Berthelemot embodies the richness and elegance of Pommard wines. Sourced from biodynamic vineyards, this 100% Pinot Noir wine offers aromas of red berries and...

2022: a year of relief for winemakers. e rst buds came out earlier in March due to the mild weather, and thankfully the spring frost from April 9 and 10...

This top class wine has a nose dominated by blackberries and cherries and a silky smooth palate with fine tannins. It's classic Morgon, showing the fruit of Beaujolais and the...

DOMAINE JEAN FeRY & FILS is a family-run located in the beautiful village of echevronne between Beaune and Nuits-Saint- Georges. The vineyards span over 14 hectares (34 acres) from the...

The Parent dynasty can be traced to the mid-17th century in Pommard. It was Etienne Parent who guided Thomas Jefferson around the vineyards of the Cote d’Or in 1787 and...

The Parent dynasty can be traced to the mid-17th century in Pommard. It was Etienne Parent who guided Thomas Jefferson around the vineyards of the Cote d’Or in 1787 and...

Clerico is one of the most respected names in all Barolo, and his wines are renowned for both winemaking of the highest quality and for exceptional character, deriving from outstanding...

The youngest of the reds here, the 2020 Parada de Atauta was selected from 90+-year-old vines on sandy soils from a rainier and cooler year that they compare with 2016....

Purplish red tones, with aromas of ripe red peppers, black pepper and red fruit, complex with hints of chocolate and snuff. On the palate, medium build and has soft, sweet...

This wine comes from the 2 small vineyards of 13 hectares each which surround the 16th century building, Casato ""Prime Donne."" Among the barrels are frescoes of the history of...

The regular vinification process lasts 16 days. Maceration of the grape skins occurs during the entire fermentation and post-fermentation period. The wine is aged in barriques in the beginning, then...

The three doves on the label represent Donatella, her husband Carlo, and their daughter Violante. Vinification in stainless steel temperature-controlled vats for 14 days, punching down once or twice a...

Located just 20 miles from the Monterey Bay, Eden Rift is the oldest continually producing vineyard in California. Planted in 1849 by Theophile Vache, the 120-acre estate rests on the...

Sourced from the vineyards of Santa Barbara County, grapes were whole cluster pressed; a portion was cold fermented in stainless steel to maintain natural fruit character and juicy acidity. The...

Herve Joyaux Fabre, owner and winemaker of Fabre Montmayou, was born in Bordeaux, France, to a family of wine negociants. When he arrived in Argentina in the early 90’s looking...

Fantini Sangiovese is garnet in color. It offer a fruity bouquet of strawberries and black cherries with vinous notes and hints of wood, quite intense and persistent; medium-bodied, with firm...

The 2016 Chianti Classico Dofana is, to my mind, the most complete of the three Chianti Classico expressions by Fattoria Carpineta Fontalpino from this classic vintage. This is a dark...

A Sangiovese rich in flower and spices on the nose and soft in the mouth, with velvety tannins. It possesses an innate elegance. A lunar, feminine, ethereal wine.

This red is pure and supple, evoking cherry, blackberry, licorice, earth and spice flavors, delivering almost seamless harmony at this early stage, with refined tannins that are very well-integrated. Shows...

Intense and concentrated ruby red. Aromas of plum, blackberry, licorice, cocoa, a tiny hint of tobacco. Taste: ample, persistent sip, round tannins. Very long finish.\n\nA great match for a roast...

Fattoria del Cerro is part of Tenute del Cerro SpA. Tenute del Cerro, the most Italian excellence, produces some of the most Italian excellence, appreciated in the world. Acquired in...

Vivid ruby red color. Intense and fine bouquet on the nose with notes of wild black cherry, violet and a slight vanilla undertone. On the palate it is well-balanced and...

Fattoria del Cerro is part of Tenute del Cerro SpA. Tenute del Cerro, the most Italian excellence, produces some of the most Italian excellence, appreciated in the world. Acquired in...

There are very few places as intimate and enchanting as Lamole. Its wines have characteristics as unique, distinctive, and inimitable as the region. Organically managed vineyards in the heart of...

The 2022 Morellino di Scansano is fabulous. Aromatic, sensual and inviting, the 2022 is an ideal wine for drinking now and over the next handful of years. Silky tannins wrap...

It was in the mid-1980s that Elisabetta Geppetti, only 20 years old at the time, inherited Fattoria Le Pupille from her father-in-law, who wasn't interested in winemaking. Today, 30 years...

It was in the mid-1980s that Elisabetta Geppetti, only 20 years old at the time, inherited Fattoria Le Pupille from her father-in-law, who wasn't interested in winemaking. Today, 30 years...

So much crushed-stone character here with citrus and black-cherry aromas. Medium-bodied with iodine and oyster-shell undertones to the blue fruit. Lemon rind at the end.\n \n Producer Information\n \n Fattoria...