Ribera del Duero

Founded in 1972, Vinedos y Bodegas Gormaz is a winery with a long track record in the Ribera del Duero region, where it formed part of the first group of...

Blackberry, leather and plum aromas are inviting. This wine is full and lush on the palate, with grippy tannins. Oaky berry flavors are accented by spice and chocolate notes, while...

In Bodegas Peñafiel we work from the heart and keeping a watchful eye on what really matters, for offering you the finest delight in the shape of a glass of...

In Bodegas Peñafiel we work from the heart and keeping a watchful eye on what really matters, for offering you the finest delight in the shape of a glass of...

In Bodegas Peñafiel we work from the heart and keeping a watchful eye on what really matters, for offering you the finest delight in the shape of a glass of...

Very deep wine, clean, bright, nice ruby colour with garnet evolution. On the nose, very intense, spicy (clove, cinnamon), notes of dark chocolate. Reminiscence of jam, red fruits. Presence of...

Portia Prima es un vino tinto de la D.O. Ribera del Duero elaborado por la bodega Portia. Este vino es un monovarietal de Tempranillo.\n\nLa uva utilizada por Portia Prima procede...

Dark fruit and spice aromas. Fresh blackberry, blueberry flavors with light toast and spice. Long fresh finish.

Rubbery aromas suggest new tires. A sticky, resiny palate tastes heavily worked, with vanilla oak flavors running wild. A woody, grainy finish includes a can't-miss green note. \n \n Producer...

Bright violet-red in the glass, this wine has a bouquet of raspberry, pomegranate and candy apple. It is very easy drinking, with velvety tannins and flavors of blackberry, candied violet,...

Fresh black and blue fruit aromas are lifted and sharpened by a peppey note and a suggestion of smoky minerals. Vibrant and focused on the palate, offering intense boysenberry and...

Founded in 1991, the property has 26 hectares (64 acres) of vineyards in the villages of Mambrilla de Castrejn and Roa, in the northern central area of Ribera del Duero...

Opens with peppery, earthy black cherry and berry aromas, yet the palate is clacky and narrow, with high acidity and dry, limited flavors of blackberry and black cherry. Narrow as...

A hint of sweet maple on the nose gives way to blackberry, cassis and dark-plum aromas that are in great shape as they set up a lush and full palate....

From the vineyards placed higher with sand soils with clay and limestone contents we elaborate Monteabellon 14 meses en barrica. This soil provides us with propitious grapes to obtain a...

Pago de Valtarreña is a red wine from the Ribera del Duero region produced by the Carmelo Rodero winery. At first Carmelo Rodero continued his family tradition and began looking...

Carmelo Rodero TSM is a red wine from the D.O. Ribera del Duero made by Bodega Carmelo Rodero. Sticking to the family tradition, Carmelo Rodero started cultivating his family’s vineyards...

Created by Cillar de Silos, the Dominio del Pidio project was set up by the Aragon brothers in the old 16th century winemaking area of Quintana del Pidio. Their aim...

Restrained, ripe aromas with blackberries, noble spice and a hint of freshly sliced ​​bacon. Characterized by fresh dark cherry fruit and cedar wood on the palate. Robust, well-integrated tannins. Spicy...

Ruby color. Complex and elegant on the nose. Full red fruits, blackberry and currant. Black tea and vanilla in the background. The taste full-bodied and balanced. An elegant aftertaste with...

Conde de Siruela Elite: Elaboration of Conde de Siruela Elite: Traditional in 30,000 kg capacity stainless steel tanks with 100% destemmed grapes with 3 daily pump-overs of 30 minutes each...

Region: Ribera del Duero, Spain\n Grape: 100% Tempranillo\n Color: Deep ruby with violet reflections\n Aroma: Intense black fruit aromas of plums, cherries, blackberries, with notes of spices, leather, and smoke.\n...

A 100% Tinto Fino (Tempranillo) wine produced by Bodega Santa Eulalia at La Horra, the Frutos Villar family’s estate of 210 hectares in the Ribera del Duero region.\n \n Boasting...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

Cruz de Alba Ribera del Duero: This Spanish red offers layers of dark berries, tobacco, and leather, showcasing the essence of Tempranillo.

This is a sumptuous wine, with wafts of pine forest above aromas of raspberries, slightly resinous blackberries, clove and cinnamon On the palate, it has crystal clarity, with freshness, tanginess...

A ripe, soft-tannined red with plum and light chocolate. Some floral and orange-peel notes, too. Nicely framed. It’s medium-bodied with round tannins and a savory finish.\n \n Producer Information\n \n...

This has a pretty nose of pink peppercorns, dried violets, blueberries and licorice. Medium-bodied, vibrant and fresh with layers of purple fruit and flowers, supported by fine-grained tannins.\n \n Producer...

Dark ruby in the glass, this wine offers a bouquet of ripe summer cherry, milk chocolate and violet talc. It has pleasant spice and floral notes alongside flavors of cherry...

The tradition of viticulture in Fuentelcesped, as it is known today, dates back to 1177, coinciding with the Christian reconquest of the region known as the Ribera del Duero. Vines...

Deep ruby to the eye, this wine has a nose of cherry, purple fig, lavender and rosemary. A nice note of butterscotch underlies black-cherry, blackberry, milk-chocolate, crushed violet and tarragon...

Domaine Labbe was founded by the fathers of cousins Alexandra and Jérome Labbe in 1975. At the time, their parents were subsistence farmers (a little bit of everything: milk, cows,...

Aromas of black fruit and spice with chalky tannins and beautiful mouthfeel. This is a wine marked by tension power and elegance. Simply outstanding.

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Dominio del Águila is a wine estate and microbrewery based in...

Peñas Aladas Clarete 2020 is the latest addition to Dominio del Águila, the exciting project of Jorge Monzon and Isabel Rodero in Ribera del Duero. \n\nFollowing the great recognition of...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Dominio del Águila is a wine estate and...

As a young student of oenology, Jorge Monzon traveled to Burgundy and despite not speaking a word of French nor having any recommendations let alone experience, he convinced Domaine La...

Violets, dried lavender, blackberries, cassis, cloves, cocoa and sandalwood on the nose. It’s full-bodied with firm, ripe tannins. Layered and concentrated, yet fresh and energetic.\n Producer Information\n Dominio del Águila...