Red

Jose Luis Mateo is fastly becoming one of the most respected growers in Spain. On a recent article about Quinta da Muradella published by Jancis Robinson, she wrote: “Although it...

The different grape varieties were fermented together, part in stainless steel, part in cement, with one third of full clusters and aged for one year in used barrels and matured...

The nose is fruit-driven, there are no traces of oak, a combination of cherry fruit, herbal aromas and a pinch of spices, and a medium-bodied palate with focused, red cherry...

Aromas of ripe dark berries, toasted spices, dark chocolate and dried herbs. Medium- to full-bodied. Dense and concentrated with fine-grained tannins and a chalky texture. Fruity and savory finish.\n \n...

Quinta de Chocapalha Castelão is a radiant purple in color with an alluring nose of fresh raspberries, ripe cherries and subtle nuances of cocoa. The silky tannins and supple body...

Originally acquired in the 1980’s, the 110 acres of nearly abandoned vineyards discovered on the estate dated back to the 16th century; the family immediately embarked on an investment program...

Deeply expressive, CH by Chocapalha displays bold, dark fruit aromas on the nose with subtle nuances of leather and violet. The structured palate is supported by firm tannins and enticing...

Intense red color. It is a very fruity and very elegant wine, with round and velvety tannins. It has a long and fresh aftertaste. The wine aged 50% for 14...

Deep violet in color with deep concentration on the nose, boasting a rich perfume of ripe black fruits and floral notes. Elegantly structured with rich tannins, Vinha Mãe has a...

Deep colour of violet tonality, good concentration in the nose. Rich perfume of mature black fruit, spices and floral notes. Very fine and elegant on the palate with soft tannins...

Deep violet in color with a powerful bouquet of ripe black fruit, spice and rose, this tinto is elegant on the palate with soft tannins and vibrant acidity leading to...

On the nose, extremely fresh ripe black fruits aromas combine with floral notes ending in hints of liquor and chocolate. Rich, full, and complex on the palate with bold flavors,...

This young, structured wine from a family-owned estate has good balance between its acidity and the black-currant fruits. They are supported by young tannins that will soften as the wine...

On the nose, this wine shows floral undertones, soft red fruit and light spicy notes. on the palate it has good acidity and complex flavours.\n \n Producer Information\n Quinta de...

This wine has plenty of cherry and cassis fruit flavours on the nose, with cedar and spice on the palate.\n \n Producer Information\n Quinta de la Rosa was one of...

A perfectly balanced blend of Touriga Nacional, Touriga Franca and Tinta Roriz, this is the epitome of elegant, dry Douro wines. With plenty of rich, ripe fruit character, combined with...

The Bergqvist family has been involved in the wine business since 1815 both in winemaking and shipping. In the 1930’s they sold their shipping company, Feueheerd, but retained Quinta de...

The Bergqvist family has been involved in the wine business since 1815 both in winemaking and shipping. In the 1930’s they sold their shipping company, Feueheerd, but retained Quinta de...

The Bergqvist family has been involved in the wine business since 1815 both in winemaking and shipping. In the 1930’s they sold their shipping company, Feueheerd, but retained Quinta de...

PRATS & SYMINGTON is now the owner of two prime Douro estates, QUINTA DE RORIZ and QUINTA DA PERDIZ. Unusually for the Douro (at least until relatively recent times), PRATS...

This is an authentic, unmitigated Dao red – an archetypal expression of the elegance and minerality of this terroir. Explosive aromatics and freshness of fruit are the hallmarks of this...

The fresh red fruit and delicate aromatics of the Quinta de Saes Tinto pair very well with roast poultry and game. Mushrooms and other umami-laden dishes are also fine pairs.\n...

Deep red. Complex in nose with aromas of ripe dark berries, spicy, and some balsamic aromas. On the palate with a lot of structure, silky tannin and again lots of...

Planted in the 1980s, when Touriga Nacional was a neglected grape variety, this parcel within Quinta do Ataíde has produced an exceptional wine. Full of tannins, richly textured and dense,...

The Quinta do Crasto Reserva Vinhas Velhas wine has a complex aroma, with fruit and wood very well integrated, revealing notes of spices. In the mouth, it is intense and...

An elegant, complex and long-lived red that perfectly combines the qualities of a unique terroir with the expertise of the renowned Quinta do Crasto.\n \n Producer Information\n Quinta do Crasto...

Located in the heart of the Douro Valley, on the right bank of the river mid-way between Regua and Pinhao, Quinta do Crasto has been in the family of Leonor...

A medium-bodied red with lots of ripe plum, clove, milk chocolate and prosciutto. Orange peel, too. Silky tannins and a lovely, spicy finish. Balanced and focused.\n \n Producer Information\n Quinta...

Deep violet color. Very pure and exuberant aromas, with fresh notes of violet and red fruits. Great depth and intensity on the nose. Attractive and fresh start that leads to...

The wine from this Vinha Velha is lively and concentrated in colour. Vinha da Ponte has a rich and intense aroma of ripe fruit, which reveals the excellence of the...

With a deep Ruby color, it impresses on the nose for its extraordinary freshness and complexity, where we can lose ourselves among fresh aromas of forest, wild fruits, and floral...

Quinta do Crasto Porto Finest Reserve is a "Ruby Reserva" Port wine with an average aging of 3 years in Portuguese oak barrels. It is a Port with a deep...

Quinta do Paral is located near Vidigueira in the heart of Portugal and is spread out over 100 hectares of land. With its gently rolling hills and vast openness, the...

The basis for the powerful Tinto Reserva from Alentejo are grapes from the grape varieties Alicante Bouschet, Cabernet Sauvignon, Malbec and Marselan. The Tinto Reserva is an Old World wine...

Excellent color, vivid and deep. Floral aromas combined with red fruits and wild. Intense fruit notes, showing a very prolonged aftertaste. This wine is fresh and complex.\n \n Producer Information\n...

Quinta do Vallado’s 65 hectares of vineyard are planted in south and west facing slopes of schist soil. Most of the vineyards were planted in the 1990s, but 10 hectares...

Named after the dovecote on the Vesuvio estate, this wine comes from low-yield vines. It is certainly concentrated while preserving plenty of open fruit. The black-cherry and blackberry flavors are...

All of the fruit is destemmed; the wine is aged a minimum of six months in old French or American oak casks. Bottled unfined and unfiltered and without cold stabilization.\n...

Fresh and juicy, this roble-style wine seeks to evoke a sense of old Ribera del Duero. Lovely nose of cherries and plums, cracked pepper and bright acidity.\n \n Producer Information\n...

With a history spanning over 200 years, Quinta Nova de Nossa Senhora do Carmo occupies over 120 ha of land, and has been listed since the first demarcation of the...