Red

TRADITION SINCE 1882 Our tradition begins in 1882 with Angiolo Piccini, from a small family enterprise of only 7 ha. Guided only by passion for winemaking , from him the...

The nose is warm, sanguine and herbaceous, with aromas of dried cherries, cranberries, oregano and sage. On the palate, the fruit turns darker and denser, while the herbs are spicier...

True to its philosophy, Memoro Rosso embodies a warm and modern style, highlighting aromas of cherry, figs, and coffee, which are harmoniously integrated with woody notes of oak. The palate...

“Poggio Alto” by Piccini is the result of our ambition to revive a forgotten and fascinating traditional method of winemaking typical to the region called “Governo al Uso Toscano,” which...

Red with a hint of garnet, the 2019 Brunello Di Montalcino is ripe with aromas of ripe peaches, strawberry preserve, sweet balsamic herbs, and cedar. Medium to full-bodied, it has...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

Typical Sicilian ruby red, rich & smooth in style, intense ~full of black cherry & plum flavors.Typical Sicilian ruby red, rich & smooth in style, intense ~full of black cherry...

Rich and thick in chocolate mocha and a punch of espresso, this wine offers great value. It showcases the cooler side of the variety in cedar undertones, while delivering decadent...

This light-bodied wine unfurls a strong aroma of bacon fat and salumi, while campfire smoke contributes weight and richness. Black tea and black cherry provide additional components of flavor.\n \n...

Graphite, blackberry and plum aromas and flavors highlight this juicy red, which is balanced and plushy textured, with j just the slightest hint of oak. Drink now.\n Producer Information\n Pico...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Pico Maccario is a Barbera specialist located in the town of...

Due to a slight drying of the fruit, Epico shows a hint of residual sugar and the concentration that comes with raisined berries. Epico is surprisingly pretty and perfumed on...

Pico Maccario is a Barbera specialist located in the town of Mombaruzzo in the heart of Piedmont’s Barbera d’Asti DOCG. Brothers Pico and Vitaliano created the Pico Maccario brand in...

Pale salmon in appearance, Lavignone Rosato is beautiful to look at. It is even better to drink, however, as the nose and palate are met by playful aromas of wild...

Dark ruby color on the eye. The bouquet has a great fragrance dark red fruits, herbal expressive shades and mineral notes. Taste wine dense, velvety, with expressive tannins, herbaceous notes...

.It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Domaine Pierre Damoy is a Burgundy wine producer...

The Damoy style is rich and muscular, and in a year such as 2018 this wine makes a serious statement with a somewhat structured feel. Damoy sells off the youngest...

Deep ruby in color with aromas of spiced blue and red fruit with earth and violets. Ripe raspberry, blueberry, mocha, spice and minerality provide complexity and intensity on the palate....

Ruby in color with aromas that are savory with red and dark fruit, earth, and rose petals. On the palate, red and dark berries, refined mouthfeel, fine-grained tannins, intense, long...

This red wine is a powerful with a nice balance between acidity and tannins.\n \n Producer Information\n Domaine Pierre Damoy is a Burgundy wine producer located in Gevrey-Chambertin. The family-owned...

This Grenache-dominant blend (augmented by Syrah, Mourvèdre and Carignan) is elegant and nuanced. Full bodied but fresh, it highlights zippy blackberry and mulberry flavors edged by crushed peppercorns and graphite....

The esteemed Dupond Family’s roots and knowledge of the wine industry run deeply in Burgundy and the Rhone Valley. It all began with Antoine Dupond, who was originally from the...

Aromas of red and purple flowers, cherries and red plums, light baking spice, pepper. Medium-bodied; smooth tannins. Pairing suggestions: Roasted chicken or turkey; grilled pork sausages\nAge of vines is 90-100...

Deep ruby with garnet flashes. Aromas of red and purple fruits mingled with mineral notes. The palate shows waves of crunchy red fruits; currants, cherries and plum, layered over so–t,...

The Domaine Pierre Cros extends over some 50 hectares, with only half of it being planted with vineyards. The other half consists of wild Garrigue*, but also of almond trees,...

This is the first red cuvee of the domaine, a wine with a terrific core of Syrah fruit, and it sets the tone (hence its name). At roughly 12,000 bottles,...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

A medium ruby color. Ripe aromas of cherry and plum. Supple tannins support soft forward flavors of red fruit, baked cherry, spice and crushed stone.\n \n Producer Information\n Domaine Pierre...

Silky and spicy, exuding wild cherry, wild strawberry, sandalwood, floral, mineral and tobacco flavors, this red is vibrant. It's balanced, with plenty of charm, elegance and a long, fruit- and...

Medium ruby in color with focused aromas of fruit and earthy notes. Elevation and Jurassic limestone yield fine, rich, delicate fruit flavors with excellent balance and fine minerality.\n \n Producer...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Domaine Pierre Labet is a Burgundy...

Francois Labet Bourgogne Pinot Noir Vieilles Vignes is a medium ruby color. Focused aromas of deep red fruit with earthy notes. A fresh, bright and ripe nose combines a variety...

A grassy tinge overlays the red cherry and toasty oak nose on this wine, speaking of freshness and youth. The palate comes in with far more juiciness on a sinuous,...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

Shiny with a dark sherry tint, the nose is intense and straightforward, notes of black fruits, liquorice. Red fruits like strawberry, blueberry soon follow and a discreet vanilla flavor. The...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

For a young Etna Rosso this is very easy to enjoy, thanks to the ripe red-berry character, delicate earthiness and the full-bodied, silky palate. A bit simple and dry at...

Pietradolce Etna Rosso DOC is bright red in color with notes of berries and brushwood. Fragrant fruity and floral notes anticipate a full and elegant mouth. Elegance, minerality, and excellent...