Red

Conde de Artoiz Tinto is a red wine made from Tempranillo and Garnacha grapes grown in the Navarra region of Spain. The wine is a deep red color with aromas...

Bright ruby. Ripe, mineral-accented cherry, dark berry, potpourri and mocha scents are accompanied by slowly emerging smoke and cracked pepper flourishes. Smooth and seamless on the palate, showing very good...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n \n Manso de Zúñiga is a wine producer in...

Restrained, ripe aromas with blackberries, noble spice and a hint of freshly sliced ​​bacon. Characterized by fresh dark cherry fruit and cedar wood on the palate. Robust, well-integrated tannins. Spicy...

Ruby color. Complex and elegant on the nose. Full red fruits, blackberry and currant. Black tea and vanilla in the background. The taste full-bodied and balanced. An elegant aftertaste with...

Conde de Siruela Elite: Elaboration of Conde de Siruela Elite: Traditional in 30,000 kg capacity stainless steel tanks with 100% destemmed grapes with 3 daily pump-overs of 30 minutes each...

Region: Ribera del Duero, Spain\n Grape: 100% Tempranillo\n Color: Deep ruby with violet reflections\n Aroma: Intense black fruit aromas of plums, cherries, blackberries, with notes of spices, leather, and smoke.\n...

A 100% Tinto Fino (Tempranillo) wine produced by Bodega Santa Eulalia at La Horra, the Frutos Villar family’s estate of 210 hectares in the Ribera del Duero region.\n \n Boasting...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

Its this formula that inspired former Vega Sicilia winemaker Xavier Auss to claim Ribera del Duero as the best region in the world for red wines. This region is a...

Aromas of savory leather, wood and baked berry fruits lead to a fresh, well-built palate with fine tannins and integrated but potent acidity. Toasty, blackened plum and berry flavors finish...

Piero Coppo founded the in 1892 in the town of Canelli, in Piedmont, establishing himself as a top producer of Moscato. Piero was succeeded by his son Luigi, who expanded...

The Cornelio Dinastía Vega Vella S. Top 2015 750 ML is a Spanish dry red wine from the Rioja region. It is made entirely from Tempranillo grapes. The wine has...

Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the countrys best red wines.Sangiovesereigns supreme here, as either the single varietal, or...

Cortijo means cottage or shack, a reference to the fact that shacks, often times, make better wine than most high-flown Chateaux in Rioja. The Philosophy of Cortijo is very simple...

WINERY OVERVIEW In Spain, the casual greeting of buenas signifies the start to an enjoyable gathering among friends and family. buenas! is the perfect choice for these occasions, both large...

Cruz de Alba Ribera del Duero: This Spanish red offers layers of dark berries, tobacco, and leather, showcasing the essence of Tempranillo.

Los Yelsones is a Tempranillo vineyard planted in 1970, with south-eastern exposure and soil composed of both glacial moraine and igneous material, conferring beautiful freshness and balance on the wine...

This is a sumptuous wine, with wafts of pine forest above aromas of raspberries, slightly resinous blackberries, clove and cinnamon On the palate, it has crystal clarity, with freshness, tanginess...

A ripe, soft-tannined red with plum and light chocolate. Some floral and orange-peel notes, too. Nicely framed. It’s medium-bodied with round tannins and a savory finish.\n \n Producer Information\n \n...

This has a pretty nose of pink peppercorns, dried violets, blueberries and licorice. Medium-bodied, vibrant and fresh with layers of purple fruit and flowers, supported by fine-grained tannins.\n \n Producer...

A surprisingly aromatic nose with red fruits and liquorice, nicely balanced with the American oak flavours of vanilla, cocoa and caramel.\n \n Producer Information\n \n Compañia Vinicola del Norte de...

This dark garnet wine has aromas of dark plum, milk chocolate and sage. Flavors of blackberry, black currant, dark chocolate, anisette, oregano and thyme are set into opulent tannins that...

This dark-violet-colored wine has a nose of blackberry, ground clove and chocolate-covered espresso bean. Cocoa and coffee notes open up on the taste buds with a hint of mint, joined...

This deep ruby colored wine has a bouquet of cherry, vanilla and baking spice. It is soft at first sip; then plush tannins build in volume, backing flavors of black...

It has a textbook serious Haro nose, with dark spices, ripe fruit, something balsamic and a round, full-bodied palate within the straight and serious style of the wine. This has...

Deep, brilliant ruby. Offers sharply defined, mineral-inflected red and dark berries, cherry liqueur, pipe tobacco, vanilla, and exotic spice scents. Chewy and penetrating in the mouth, offering concentrated black raspberry,...

Dark ruby in the glass, this wine offers a bouquet of ripe summer cherry, milk chocolate and violet talc. It has pleasant spice and floral notes alongside flavors of cherry...

The Costers del Segre Designation of Origin is a mosaic made up of seven scattered throughout the entire basin of the River Segre and the Lleida Pyrenees, with the aim...

The tradition of viticulture in Fuentelcesped, as it is known today, dates back to 1177, coinciding with the Christian reconquest of the region known as the Ribera del Duero. Vines...

Deep ruby to the eye, this wine has a nose of cherry, purple fig, lavender and rosemary. A nice note of butterscotch underlies black-cherry, blackberry, milk-chocolate, crushed violet and tarragon...

A versatile wine that goes perfectly with elegant and tasty dishes. The wine's healthy acidity and minerality make it an ideal partner for seafood such as oysters, prawns and crab,...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Domaine des Tourelles was founded in...

Domaine Labbe was founded by the fathers of cousins Alexandra and Jérome Labbe in 1975. At the time, their parents were subsistence farmers (a little bit of everything: milk, cows,...

A more complex and nuanced wine from Dominio de Eguren that is the result of a more rigorous selection of grapes from lower yielding vineyards followed by a light ageing...

The wine is Ruby red with violet hues, clean and very brilliant. Fruity, raspberry, red fruits; very characteristic of the variety. Light notes of toast and spice. Medium-bodied, good equilibrium...

Aromas of black fruit and spice with chalky tannins and beautiful mouthfeel. This is a wine marked by tension power and elegance. Simply outstanding.

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Dominio del Águila is a wine estate and microbrewery based in...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Dominio del Águila is a wine estate and...