Marlborough

We will all miss Angelo Rocca very much after his tragic death: he was not only a great winemaker, he was also a great person, a great friend and he...

Fresh, zesty, juicy and full, fruit driven wine. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit and a dry finish.

Fresh, zesty, juicy and full, this fruit-driven new world style wine will excite the senses without the racy overload. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit...

Strikes a terrific balance between mouthwatering acidity, fresh herbal notes of lemon verbena and thyme, and core flavors of Key lime, Meyer lemon, pineapple and tangerine. Gains momentum on the...

Experience the purity of Alona Rioja Sin Sulfitos Anadidos, a unique wine with no sulfites added and organically farmed. This radiant Chardonnay showcases a pale gold hue with silver and...

Grapes from notable vineyards in new zealand are used to craft our refreshing Sauvignon Blanc, fragrant orange blossom aromas are complemented by notes of ripe lychee and juicy pineapple. Its...

Pinot Gris is one of the world’s more popular wine varieties, is very food friendly and is particularly well suited to growing in Marlborough. The Pinot Gris grape has low...

A riot of subregionally typical characters bursts from the glass, from green grass and jalapeno pepper to passion fruit and lime. The palate is light and bright with gently slippery...

Named after the ship that in 1827 charted and explored the Marlborough Coast, Astrolabe is a personal project for winemaker Simon Waghorn and his wife, Jane. Astrolabe produces a range...

Paddy and Anna Trolove grew the Taihoa Sauvignon Blanc on low-cropping vines in the coastal hills of Kekerengu under the watchful eye of viticulturist Stephen Dempster. Grapes were hand-picked and...

Like its fellow Loire grape sauvignon blanc, chenin blanc flourishes in our climate. In my youth as a winemaker, most chenin blanc was used as a high acid blending variety...

Our Black Label range of sustainably crafted wines comes from our estate owned vineyards in both Marlborough and Hawke's Bay. All have been crafted to be enjoyed best with food,...

The Babich family wine company will continue to produce and sell world class New Zealand wines. We will work passionately and tirelessly to build the reputation of our wines through...

This is a classic Marlborough Sauvignon Blanc with all of the hallmark characters that brought New Zealand wine to the top of the world, sustainably produced in a fuller, riper,...

It has beautiful aromas of grapefruit, lychee, and lime. The fresh flavors of guava, lemongrass, mango, and citrus hang on the palate and linger in the finish.\n \n Producer Information\n...

A wonderfully balanced and inviting blend of Cabernet Sauvignon, Merlot & Petit Verdot. Exhibiting brilliant dark, opaque color. The nose is complex with a wide range of aromas from fresh...

Founded in 1997, Craggy Range exclusively crafts single-vineyard, terroir-driven wines and is a benchmark ambassador for the high quality of New Zealand’s wines. The grapes are partially hand harvested from...

Flavors of Meyer lemon, white nectarine and key lime integrate with subtle hints of grapefruit, gooseberry and citrus, culminating into a long, balanced finish.\n \n Producer Information\n Cupcake Vineyards is...

Cursive Sauvignon Blanc is made from grapes grown in Marlborough, New Zealand, a region known for producing high-quality Sauvignon Blanc wines.\n The grapes are harvested early in the season to...

A pure, bright and youthful citrus driven Marlborough Chardonnay from New Zealand winery, Dog Point. Complex smoky, flint, toast and biscuit notes derived from extended barrel aging on full solids....

Duck Hunter is a partnership and close friendship forged between Mark Wilson, and Locky and Rosie Mulholland. We couldn't achieve what we do without the help of one of New...

This is an intensely aromatic wine in a classic Marlborough style. True to its origins its flavours are a medley of ripe tropical fruits and notes of citrus and fresh...

Esk Valley has come a long way since Sir George Fistonich purchased the historic Glenvale Winery from the Bird Family in 1986. From a time when ports and sherries ruled...

Esk Valley has come a long way since Sir George Fistonich purchased the historic Glenvale Winery from the Bird Family in 1986. From a time when ports and sherries ruled...

Since 1903 my family has been exporting its own finest Estate wines from Tuscany. We have changed and evolved over the decades, but throughout the years the philosophy of our...

Neal and Judy Ibbotson were pioneers in the Marlborough wine industry, first planting vineyards in the valley’s unique climate and soils in 1978 and then establishing Saint Clair Estate in...

The grapes are carefully selected from several vineyards in Marlborough. Marlborough is a dry, sunny viticultural region, situated at the north eastern tip of the South Island, New Zealand. Consisting...

A lifted nose showing aromas of passion fruit, white peach and kiwi fruit with refreshing herbal and mineral notes. Light-bodied and refreshing with typical Marlborough flavours of passion fruit, gooseberry...

A lifted nose showing aromas of passion fruit, white peach and kiwi fruit with refreshing herbal and mineral notes. Light-bodied and refreshing with typical Marlborough flavours of passion fruit, gooseberry...

Fire Road takes its name from the infamous fire that swept through 17,297 acres of land in the Wither Hills of Marlborough, New Zealand in 2000. The brave residents, of...

Features fresh Key lime, orange sherbet, lime zest and peach flavors that are straightforward and intense on a juicy frame.\n \n Producer Information\n Made in Blenheim, the wine capital of...

Intensely aromatic and lively with flavors of peach, grapefruit, lime, melon and cut grass. This is a crisp, refreshing, vibrant and aromatic.\n \n Producer Information\n Made in Blenheim, the wine...

Zesty and vibrant, this Giesen Sauvignon Blanc from Marlborough offers rich tropical fruits, kaffir lime, lemongrass aromas and flavors with juicy acidity and a fresh, dry finish. Enjoy on its...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Giesen is a family-owned and operated...

A combination of tropical fruit flavors, passionfruit and fresh pineapple with underlying citrus notes, grapefruit, and lemon drops. The palate is bright and energetic, striking passionfruit and sherbet flavors with...

Offers peach, melon and apricot flavors that are supple and fleshy, with details of spice, white tea, lemon blossom and dried ginger that add complexity and elegance. Reveals juicy acidity...

Glovemill was founded in 1988 at Wylauvalley, the wine center in Marbolo, producing hand-crafted premium wines with minimal environmental impact. Souzambel Frog frog on the wine label is a creature...

The 2019 Hay Maker Sauvignon Blanc is a pale lemon color. Lifted notes of fresh grapefruit, guava and nettles. The palate is fresh with concentrated fruit flavors. The grapefruit and...

This is a bright, bouncy and balanced Sauvignon, particularly for the price. A perfume of lime, passion fruit and pineapple rush from the glass, underpinned by more delicate aromas of...

Nestled in the southern foothills of Marlborough, New Zealand's Wairau Valley, Clos Henri is the organic wine estate established and meticulously run by the internationally-renowned Sancerre winemaking family of Henri...