Loire Valley

During the late 1980's, Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeys had a second purpose: to find the best place to achieve his...

Division Winemaking Company is a Portland, Oregon-based winery founded in 2010 by Kate Norris and Thomas Monroe. Division represents a fresh generation of curious winemaking looking beyond the status quo...

The Loire Valley, and notably the wines of Cheverny, were the initial inspiration for the flavor profile of Béton. Since its inception, we’ve loved bringing together a mix of varieties...

The origin of the Estate goes back to the end of last Century. Four generations of growers contributed and still contribute to the development and the fame of this domaine....

A blend that is dominated by Chenin Blanc has produced a beautiful lightly honeyed wine. Its apple fruitiness and brilliant acidity give it great crispness along with an added touch...

Perfumed, with a rich texture and smoky flavors this wine has density and concentration. Aged for 16 months in large wooden barrels, the wine has spice, red-berry fruits and young...

Classic notes of elderflower and cut grass, together with citrus and mineral character. A refreshing, light bodied wine.\n \n Producer Information\n André Vatan took over the helm of his family's...

The nose opens with pure minerality and exotic fruit. Flavors of grapefruit, lychee and lime combine with a clean and crisp palate. Persistent, fine and zesty.\n \n Producer Information\n The...

Domaine Belargus owns 10 hectares out of the 40 that are classified Grand Cru in the Loire Valley and known as Quarts-de-Chaume. From the terraces of Clos des Rucheres in...

Not a powerhouse, and a bit restrained at first, but with air, this opens up beautifully, allowing the notes of peach, ginger and yellow plum to emerge tied to a...

2018 Coteaux-du-Layon Chaume Premier Cru Echarderie opens with an intense and elegant noble and refreshing bouquet of citrus fruits such as limes lemons and oranges intertwined with honey and stone...

Catherine and Didier Champalou both came from vigneron families, yet their mutual sense of independence prompted the couple to brave it on their own right after completing viticultural school in...

Catherine and Didier Champalou both came from vigneron families, yet their mutual sense of independence prompted the couple to brave it on their own right after completing viticultural school in...

Catherine and Didier Champalou both came from vigneron families, yet their mutual sense of independence prompted the couple to brave it on their own right after completing viticultural school in...

This is the second wine from a parcel of old vines called Les Gras Moutons (le fils means son). It offers perfumed acidity and a taut texture along with citrus...

Domaine de l'Alliance is located in the southeast of the Sauternes appellation, between Langon and Fargues in the Bordeaux wine region. It was created in 2005 when Daniel and Valerie...

The Boucard family, who has been making wine here since 1822, ages Alouettes for eight to twelve months in stainless-steel tanks to preserve as much of the fruit’s bright, fresh...

Just outside of the village of Benais, in the heart of the Touraine, sits the lovely Domaine de la Chanteleuserie. This “place where the larks sing,” as the name means,...

Just outside of the village of Benais, in the heart of the Touraine, sits the lovely Domaine de la Chanteleuserie. This “place where the larks sing,” as the name means,...

Just outside of the village of Benais, in the heart of the Touraine, sits the lovely Domaine de la Chanteleuserie. This “place where the larks sing,” as the name means,...

The Huchet family has run the Domaine de la Chauviniere for four generations, and it comes with a rich history. The dwelling, well-situated on the top of a hill along...

Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over...

This wine presents a pale yellow color, and reveals an intense nose of dried fruits, date, almond, surrounded with a touch of lime. The mouth is supple and strong, mixing...

This zippy and fresh coastal Loire wine is a blend of Melon de Bourgogne, Chardonnay (unoaked) and Sauvignon Blanc. This is such a tasty and enjoyable wine that has plenty...

100% Gros Plant (Folle Blanche). Lemon zest, citrus fruits, with a saline mineral expression. A light-bodied white from the Loire region where Muscadet tends to be the more popular choice....

Just six miles south of the Loire Valley city of Saumur is Saint-Cyr en Bourg, home for six generations of the Duveau family. Since 1835, members of the family have...

This is a brilliant and aromatic expression of Chenin Blanc -- crunchy and zesty with floral and white fruit aromas. On the palate, the wine is superbly ripe and in...

Just six miles south of the Loire Valley city of Saumur is Saint-Cyr en Bourg, home for six generations of the Duveau family. Since 1835, members of the family have...

100% organic Cabernet Franc, hand harvested with natural yeast fermentation. Around 5 months on the lees. Unoaked. Low sulphur (averaging <32mg/L).\n \n Its name is evocative of the plump black-cherry...

Jean Dumont has for many years garnered great recognition for both their Sancerre and Pouilly-Fumé, which are the most famous wines from France produced from the Sauvignon Blanc grape. The...

Creamy and refined with notes of apple, pear, line and even some fresh herb notes coming through. Well-balanced flavor, with a mix of honey, Apple and a bit of stone...

Nestled in the foothills of the Dentelles de Montmirail since 1918, the Domaine de Longue Toque is one of the prestigious estates of Maison Gabriel Meffre since 1999. It takes...

The Chevrier family is the guarantor of the quality and authenticity of the wines from the Loire estate in Cheverny. Brothers Valerie, Vincent, Thierry and Vincent carry on this legacy....

The Chevrier family is the guarantor of the quality and authenticity of the wines from the Loire estate in Cheverny. Brothers Valerie, Vincent, Thierry and Vincent carry on this legacy....

Domaine de Pallus Messanges is a pure expression of Cabernet Franc. The grapes used for this cuvee are macerated for five days. Messanges is then aged in concrete tanks and...

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

The wine has a characteristic minerality but at the same time it is fresh and lively with intense fruit.\n \n Producer Information\n \n The Reuilly vineyard has a long history......

With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on...

This Pinot Gris grows on light soils of sand and gravel, ideal for putting forth the grape’s subtle aromas of fresh fruit. With suggestions of white peach, grapefruit, and flowers,...