Italy

Rigoleto is the name of a river inside the property. Montecucco is located between Montalcino, and Scansano, and benefits from microclimates similar to both of those regions. The Castello ColleMassari...

Here in Trentino, Northern Italy, we believe that effervescence makes a night more vibrant. Our signature prosecco is celebration-ready with flavors worth celebrating themselves. Bright citrus and stone fruit dance...

Located on one of the hills of Saint-emilion's village, Haut-Veyrac benefits from an exceptional setting and terroir, which the team intends to protect: for several years, many measures have been...

A beautiful black dress in the lively reflections reveals a nose to the notes of red berries which will evolve towards black fruits. His freshness in mouth expresses himself by...

Chateau Prieure Lichine started out as a priory for Benedictine monks. These monks produced Bordeaux wine for dinner and religious ceremonies, Like many estates during the French Revolution, Prieure Lichine...

One of most important companies in the historical Turin Vermouth production panorama returns today on the market thanks to new young energies which convinced Giovanni Chazalettes to resume his countless...

Cinzano Bianco has a fragrant yet delicate aroma decidedly sweet and mouth coating flavor, vanilla bean and cinnamon. Bittersweet persistent finish\n

Cinzano, established in 1757, with over 250 years of heritage behind it, is one of the most historic brands for vermouth and sparkling wine.\n

Cinzano Extra Dry has a fresh, lightly spiced aroma with mint, sage, oregano and delicate wine notes. Pleasant mouth-warming, herbal, dry and balanced with crisp mild bitter finish.\n\n

Cinzano, established in 1757, with over 250 years of heritage behind it, is one of the most historic brands for vermouth and sparkling wine.\n\n

An intense amber red in color, this world-famous vermouth has a deeply layered, aromatic bouquet of herbs and spices, tinged with fruit peel and flowers. Pleasantly sweet and fruit-filled in...

To expand its selection of wines Cipriani Drinks has chosen the best Prosecco from a region granted a certified denomination of quality (D.O.C.). Prosecco Millesimato DOC is made from only...

Lambrusco’s history has been closely linked to that of the Chiarli family for a long time. In 1860 Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, following...

Lambrusco’s history has been closely linked to that of the Chiarli family for a long time. In 1860 Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, following...

Da Luca uses only the best Italian grapes, and to source these works closely with a number of producer co-operatives and private wineries from across Italy: from as far south...

Family estate for Cyrot-Buthiau's small terraced vineyards are meticulously tended by award-winning winemaker and owner, Olivier Cyrot. four generations in the heart of Pommard. Domaine Cyrot-Buthiau cultivates its 7 hectares...

The Roussillon history is complex and compelling, and has at times been quite violent. Terraces on stony soil, with a rich geological background and a climate that man has adopted...

Domaine Meo-Camuzet was founded at the beginning of the last century when Mr etienne Camuzet, a member of the French Parliament for the Cote d'Or from 1902 to 1932, began...

Ripe green fruit (apple, pear) lemon zest. Proper straightforward Chardonnay. Weighty in the mouth with hints of meringue and butter, while still holding true to a classic Chardonnay fruit profile....

The Domaine Tour Saint Michel has been a family estate for 3 generations. At first, Michel FABRE, the founder of the estate in 1930, passed on his passion to his...

This winery is located in North Yacochua, in Cafayate, in the Calchaquí Valleys, in the province of Salta. Endowed with a solid professional background and a vast experience in viticulture,...

The Cantina’s first site was located in the celebrated cellars of the Reinthalerhof estate. Anton Gfader, its owner, was named its first manager by the 24 founding members. After a...

Elena’s family used to make and sell them as part of their long-standing involvement in the hospitality sector. For her and her family, what has come to be known today...

Fabio Motta founded his winery in 2009 with the purchase of 4 hectares of vines in the Bolgheri DOC, having worked several years under the tutelage of his father-in-law Michele...

In the hills above the Sieve River valley, where Selvapiana and the rest of Chianti Rùfina are located, is a serene pine forest that holds the secret vineyards of Pomino...

Straw yellow with slight green reflections in color. On the nose, fresh and lasting, with significant overtones of ripe golden apples, wild flowers and a subtle and delicate fragrance of...

Its appearance in the glass reveals golden highlights and an outstanding persistence and refined perlage. The nose is intense and immediately displays floral notes of jasmine, but also of quince,...

Bright golden highlights, embellished by perlage of rare finesse. Spectacular complexity on the nose, full of tropical sensations and scents that range from fruity to mineral and even toast-like, with...

Deep yellow, with pale golden highlights. The perlage is extremely fine and persistent. On the nose, fruity and rich, with complex aromas and a broad, enveloping structure. Its period of...

Feudi del Pisciotto consists of 82 acres of vineyards planted in 2002 that sit at 820 feet above sea level just under four miles as the crow flies from the...

Founded in 1994, in Leporano, the Feudi Salentini winery is located in one of the most beautiful areas of Salento, in Puglia, a region characterized by vineyards, centuries-old olive trees,...

The word "appassimento" on the label means the grapes have been slightly dehydrated during the winemaking process. This extra concentration of raisinated fruit gives this wine intensity & structure. Aromatics...

This wine takes us to hot Puglia, made from 100% Chardonnay. Selection of grapes, after pressing the must ferments in barrels at a temperature of 16-18 ° C. also in...

Another name inspired by the Venetian dialect, with its typical accents and elision of the final vowel. Rich, sapid and velvety are the adjectives to describe this elegant wine produced...

VAlbon: A name that sums up our typical hilly landscape dotted with vineyards and pretty villages. Notes of flowers, apple, pear and citrus fruits offer the palate sapidity and freshness....

XZERO: 0 g/l of sugar content, 100% fragrance and aroma. An excellent Superiore, a great success. This Millesimato Extra Brut, is a well-structured, harmonious wine that offers strong mineral notes...

Sweet and sensual with tart citrus notes, Fruit Farm Blackberry Orange is a juicy dual fruit fusion with an easy finish you can drink all night.\n \n Producer Information\n San...

San Antonio Fruit Farm is a new semi-sweet brand with dual fruit-forward flavors. It was created for those looking to drink a low alcohol, refreshing, natural fruit wine. To handcraft...

San Antonio Fruit Farm is a new semi-sweet brand with dual fruit-forward flavors. It was created for those looking to drink a low alcohol, refreshing, natural fruit wine. To handcraft...

The 67 hectare Finca Fuenteseca estate lies in Utiel Requena, a high, rugged plateau, nearly 1,000 metres above sea level just inland from Valencia. The combination of hot, dry summers,...