France

This is classic Auslese, with exceptional power and balance between sweetness and bright, concentrated Riesling flavors. Very broad and rich with botrytis notes, caramelized fruit flavors, and a good acidity....

From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape...

Duluc de Branaire-Ducru offers today an expressive ripe red fruits nose, enhanced by a floral touch and light toast. The wine develops an elegant structure, a pleasant suppleness on the...

Undoubtedly the best of the three Dulucs, it takes a bit of the best of each of the other two. Fascinating that the colour is so different, far more vibrant...

Patou is the top site south of the village of Cornas with decomposed granite and a rich soil that gives supple tannins and perfumed wines. This pure Syrah wine showcases...

Dark, round, fruity, and lushly textured, with a peppery, blackberry, and dark cherry fruits with a floral edge are found in the nose and on the palate.\n \n Producer Information\n...

Drops of blackberry candy and violet perfume announce this ebulliently fruity, forward Syrah. Cassis and black-cherry flavors are intensely ripe yet pristine, elevated by subtle streaks of granite, smoke and...

Located just 20 miles from the Monterey Bay, Eden Rift is the oldest continually producing vineyard in California. Planted in 1849 by Theophile Vache, the 120-acre estate rests on the...

The passion for wine that runs in the French branch of the Rothschild family was born in 1868 when James de Rothschild purchased Chateau Lafite. After more than a century...

Few winemakers plant Pinot Meunier on premier cru land; fewer still on terroir that is essentially an extension of the noble Montaigne de Reims. This 100% Pinot Meunier spent 38...

Located in the Carinena designation of origin at an altitude of between 600 and 850 metres and in the area of ​​influence of the Ebro River. Mediterranean climate but with...

Located outside the town of Monforte d'Alba on the eastern side of the Barolo appellation is Elio Grasso. A benchmark for quintessential, traditionally made Barolo, the family keeps production at...

Domaine des Lises began with the 2004 vintage. It is a project from Maxime Graillot, son of winemaker, Alain Graillot; Alain is world-famous for his meticulous, expressive, and delicious Syrahs....

eric Chevalier is a rising star in the Nantais of the Loire Valley. For ten years, he sourced fruit for a large negociant in the Touraine. In 2005, he decided...

eric Chevalier is a rising star in the Nantais of the Loire Valley. For ten years, he sourced fruit for a large negociant in the Touraine. In 2005, he decided...

The nose opens on an elegant combination of red and black fruit aromas, followed with airing by elegant spice and roasted coffee-bean notes. The palate has ripe red and black...

Escudo Rojo is an iconic Chilean brand created by Baron Philippe de Rothschild to produce the best wines in each category and market them worldwide. The wines strike a harmonious...

The family’s few vines here too at the summit of the vineyard are also half a century old; Corton’s iron-rich soils are present in the wine’s structure and tangy finish....

It’s easy to miss the petite hamlet of Pernand-Vergelesses, hiding behind bulk of the noble Corton hill. Yet this Cote de Beaune village, with its impeccable vineyards, is a treasure...

Burgundy from Domaine Marius Delarche stands as an example of what great wine can and should be: both memorable and affordable. Winemaker Etienne Delarche heads his family's winery of just...

It’s easy to miss the petite hamlet of Pernand-Vergelesses, hiding behind the bulk of the noble Corton hill. Yet this Cote de Beaune village, with its impeccable vineyards, is a...

The nose shows a lifted and pretty style of rose pedal, red cherry, freshly turned earth, and sweet raspberries. The palate is light in weight with moderate acid and delicate...

It’s easy to miss the petite hamlet of Pernand-Vergelesses, hiding behind bulk of the noble Corton hill. Yet this Cote de Beaune village, with its impeccable vineyards, is a treasure...

Winemaker Etienne Delarche selects only older-vine fruit (70 years or older) for this over-performing villages Pinot Noir, which is bordered by premier cru vineyards. Deeper soils translates to plusher, more...

The nose shows a lifted and pretty style of rose pedal, red cherry, freshly turned earth, and sweet raspberries. The palate is light in weight with moderate acid and delicate...

Based in the tiny village of Pernand Vergelesses, the Delarche family cellar is tucked away in the shadow of the famed hill of Corton. For more than three generations, the...

Sure, Eva Fricke is known for profoundly mineral wines, but this Riesling is actually just a deliciously juicy wine. Medium-bodied and fruity, you can taste a whole lot of stonefruit...

Evelyne is crafted in the traditional Methode Champenoise method. This Brut Reserve is a cool climate sparkling wine with bright and crisp aromas of apple, pear and lemon with the...

This wine goes straight for fruitiness. With black-currant freshness and a supporting cast of tannins, the wine is approachable, with acidity and light, spicy dryness.\n \n Producer Information\n Exem Bordeaux...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Exem Bordeaux is 100% estate produced in Lestiac-sur-Garonne, little village 15km...

Our renovated gravity fed cellar combines the best of the old and new world: the latest equipment and knowledge with traditional techniques. Central to the design is the ability to...

2016 Domaine Vigot Fabrice Gevrey-Chambertin Vieilles Vignes was complex, earthy and savoury. The developing Gevrey Pinot Noir was clear and medium ruby in colour with traces of fine sediments. Expressive...

Motivated by our adventurous nature and proudly inspired by the revered Southern French region of the Rhône Valley, the Goats do Roam team (and occasional goat) have roamed vineyards far...

Old traditional vinification method: completely mature grapes are harvested from vineyards and crushed almost immediately. Afterwards the grapes are poured in large inox tanks for fermentation. The primary fermentation evolves...

This fine wine is mostly made from selected Sangiovese grapes from selected Tuscan vineyards with sandy, clayey and calcareous soil. Following the old traditional vinification method, completely mature grapes are...

This wine offers an intense and brilliant garnet color. Expressive aromas of black cherry, plum and spice fill the nose while the palate boasts ample structure and fine tannins. Its...

This wine offers an impressive deep ruby color with purple highlights. The powerful nose has aromas of blackcurrant, fresh red fruits, and spicy notes. It carries through to the palate,...

The deep garnet-purple colors of the 2018 vintage are immediately eye-catching. The nose offers up aromas of black plums, fresh black currants and mulberries, plus hints of tobacco, wild sage...

Historically, the Bruniers’ La Crau bottling has been their flagship wine, their grand cru of sorts. In 2011 they decided to isolate the fruit from a promising vineyard with galet-littered...

Bugey, a tiny region at the foothills of the Jura Mountains, produces world-class wine that France tends to keep for themselves to drink in lieu of exporting. Native to the...