France

As the last ice age came to a close, the glacial dam holding back Lake Missoula would periodically burst, releasing a 400-foot wall of water that tore across the Pacific...

The Cellier des Dauphins vineyards lie in the Rhone Valley, the foothills of the southern Alps rising in the distance. In these terroirs, sun-drenched vines swaying in the southern breeze,...

This is an elegant and classic Chinon. Juicy, ripe cherry throughout, along with hints of cranberry and spice. Open, fresh, supple, with great acidity, and a long peppery finish.\n \n...

The aromas are incredibly complex with dark berries, elderberries, bay leaves, cloves and tile, follow through to a full body with layers of creamy and lightly dusty tannins that deliver...

Nicolas Thienpont has been director here for 10 years now, and the changes that he has brought have had a stunning and important effect, firmly placing this as one of...

A richly dense while also balanced wine, this offers ripe black fruits that cushion the firm, still young tannins.\n \n Producer Information\n \n Relatively secluded, surrounded by its vines, in...

Chateau BONNET is the family home where the story of the Andre Lurton family started. It is one of the leading brand of the Entre-Deux-Mers and one of the most...

Member of the exclusive circle of 1855 Crus Classes, Chateau Branaire-Ducru is a 4th Classified Growth, proving its rank with each elegant new vintage. This wine, from the Saint-Julien appellation...

Blackberries and tar with wet-earth and dark-bark aromas. Dark-chocolate and brownie notes, too. It’s full-bodied with creamy tannins and a round, caressing finish. Lovely focus and intensity, though dense and...

Shows a touch of dark earth out front, with a mix of smoldering tobacco, espresso crema and singed alder notes before the core of warmed plum and blackberry reduction flavors...

This is the top white wine from Château Chantegrive in the Graves, and has been listed for the first time by The Wine Society. Half Semillon, and the other half...

Ripe black fruits and a full-bodied texture give this ready-to-drink wine immediacy. Lightly spiced, balancing blackberry fruits and acidity, the wine is delicious now.\n \n Producer Information\n Since 1705, the...

The 2018 Cheval Blanc is magnificent. In a vintage in which so many wines are opulent and dense, Cheval Blanc maintains striking translucence while conveying the natural radiance of the...

Blackberries and blueberries with subtle black chocolate and violets on the nose, following to a full-bodied palate with polished, creamy tannins. Beautiful balance and really refined texture.\n \n Producer Information\n...

This small estate west of the town of Saint-Émilion has produced a rich, structured wine with plenty of potential. Ripe, juicy blackberry fruits and a firm layer of dry tannins...

2018 will remain etched in our memories as the vintage of the most virulent mildew ever observed! Indeed, supported by a very stormy regime at the beginning of the season...

Pagodes de Cos 2018 combines a nose of eucalyptus and spices with magnificent aromas of juicy red and black berries and wonderful fullness. Silky tannins find lovely balance against the...

Finely structured and vibrant, Cos d'Estournel 2018 is both powerful and balanced, with very soft tannins. It offers a multitude of nuances, including remarkably elegant spices and an extremely long...

A sister estate to Chateau Fleur Cardinale, in 2011 the Decoster’s added Croix Cardinale to their portfolio of St. Emilion wine. With the name Croix Cardinale, are you sensing there...

It is a garnet-red colored wine with a blue hue. Its scent of ripe fruit is dominated by black currants underlined with hints of spices and pepper. In the mouth,...

Built in the 18th century, the Chateau de Fleurie dominates a beautiful vineyard situated in the heart of the village itself, with views of Mont Blanc in the east. The...

Dark garnet red colour. Pure and ripe nose offering a hint of new oak, butterscotch, sweet plum and red berries. Rather full palate, still a youthful texture and young but...

The Paux-Rosset family definitively steers the estate in a very qualitative strategy and aspires to make wines from the castle references of the Languedoc. The cultivation method is modified preserving...

This is a soft, ripe, caramel and apple-flavored wine. Light on acidity but with enough mineral texture for shape and balance, it is rich with white fruits and a clean...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n The Chateau de Marsannay is named after the town that houses...

The nose is elegant, aromatic and offers a small gourmandize, a fine richness as well as a fine racy minerality. It reveals notes of quince, crunchy yellow plum, small notes...

Chateau de Meursault has been a Great Patron of the climates de Bourgogne association that promoted their candidacy in the world heritage of UNESCO. The Chateau de Meursault is situated...

The nose is both fine and intense with floral (violet, peony) and fruity (raspberry, blackcurrant) notes. The palate is refreshing, fleshy and full-bodied with ripe, fruity notes. The finish is...

Beautiful garnet red color, complex nose, cassis, blackberries, raspberries and spicy notes. Full and harmonious palate, fine and promising tannins. Typical spicy notes.\n \n Producer Information\n Historic residence, Château du...

Ducru-Beaucaillou's 75 hectares are planted with 70% Cabernet Sauvignon and 30% Merlot Noir. The average age of the vines is 35. Over time, fertility is moderated and a root network...

The lovely old manor house of Chateau Ferrande is situated in the village of Castres-Gironde and was completely rebuilt at the end of the 19th century. The Estate enjoys a...

Inky dark in color, the wine offers a new aromatic display featuring nutmeg, spice, espresso, blackberry, black cherry, and cigar box notes. Opulent, velvety, rich, and deep, the fruit comes...

Blackcurrant, clove, walnut-husk, tobacco and pine-cone aromas. Dried flowers and mocha, too. It’s medium-to full-bodied with firm, tight-grained tannins. Polished layers of dark fruit and wood notes with a long,...

Deep garnet-purple in color, the 2018 Gazin (a blend of 93% Merlot and 7% Cabernet Franc) leaps from the glass with vibrant notes of warm plums, black raspberries and kirsch,...

The 2018 Château Lafleur-Gazin is all Merlot and comes from a tiny parcel of gravelly, clay, and silty soils in Pomerol. Sweet red and black cherries, incense, and spicy oak...

First vintage under Chris Wilmers, succeeding his father Bob. A brilliant Haut-Bailly, living up to its En Primeur promise, packed with ripe rippling black and red berry fruit and a...

This Cabernet Sauvignon displays a clear, brilliant garnet color. The nose is expressive and elegant with aromas of ripe red fruit developing. The palate is velvety yet juicy, following through...

Opulent, powerful, full-bodied, dense and intense, this incredibly rich wine offers mouth-coating layers of ripe, lush, smoke and tobacco infused dark red and black fruits. What makes this wine great...

Medium/full-bodied, bright, lifted layers of sweet, juicy red currants pop up on the nose along with tobacco, cedar, cigar box and a light hint of oak. There is a brightness...

The blend of the 2018 vintage includes a higher proportion of Merlot than what has been used in previous vintages. The wines display great concentration and intensity alongside high alcohol....