California

The nose is fruity and offers a slight intensity. It reveals fine notes of citrus, quince and mandarine zests combined with discreet hints of kumquat, an imperceptible hint of yuzu...

A voluptuous and hedonistic Napa Valley classic, the Bordeaux-style BACCHANAL was crafted from Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Intense flavors of black cherry, garrigue, toffee, red currant,...

A complexity of compelling structure and breathtaking concentration. This phenomenal Cabernet Sauvignon with intensely concentrated red and black fruits instantly impresses. Striking aromatics of black currants, violets, warm cassis and...

Impenetrably dark, the sumptuous MARTIN ESTATE PORT was crafted exclusively from Estate grown Cabernet Sauvignon. Aromas of dark stone fruits, cedar, toffee, and cocoa are followed by a hint of...

MARTIN ESTATE Cabernet is darkly fruity and classically "Rutherford" to the nose, which offers blackberry, blueberry, Cassis, vanilla and earth, with background hints of rose and bell pepper and a...

The name Martin Ray resonates deeply in the history of California Winemaking. Martin Ray was a pioneer, dedicated to crafting single varietal, region specific wine from 1943 through 1972 in...

Pure aromas of raspberries and currants. Medium to full body. Dusty tannins. Lovely, berry and currant aftertaste. Fresh and clean.\n \n Producer Information\n Martin Ray is a producer based in...

VINTAGE NOTES Vintage 2022 started early, with bud break in early March. Late spring cold weather, with much-needed precipitation, helped shape the season, in another record drought year. Premature summer...

Set high above the fog line, the unique mountain vineyard sites provide a variety of nutrient-rich soils, superior exposure to sunlight and evening cooling. Our most gripping and complex Cabernet,...

This high-elevation site on the northern side of Mt. Veeder is nestled in the heart of the Mayacamas Mountains. From a mere 6.5-acre vineyard carefully planted to optimize sun exposure,...

Lean, with layers of citrus and vibrant acidity. Fresh lemon, lime, and grapefruit pith, with hints of sweetgrass. Beautifully textured, with touches of golden kiwi and honeysuckle, over a juicy,...

With a passionate commitment to craft terroir-driven sparkling wines, we produce our Brut Rose in-house, by hand, without compromise. Partnering with renowned domestic sparkling winemaker Keith Hock, Leslie Renaud and...

Classic and ripe with deep blue and purple fruit, notes of currant, fresh blackberry, bramble, and peppercorn. Interlaced with wet stone and earth, over touches of elderflower and vanilla with...

THE WINE Balanced by these distinct appellations, we blend our Pinot Noir to be classic in style and defined by the diversity among the vineyards we source from. APPELLATION Sonoma...

Vivid notes of tart cherry and underripe black raspberry and chappa- ral. Currants and olive leaf with fleshy tannins and white pepper offer a savory finish that contrasts the hints...

Deep and polished with plum, fresh cherry and marionberry with touches of cassis and clove. Vibrant red fruits layered with dried sage and cedar. Full and steadfast, its bright acidity...

Complex and polished with deep red fruit and powerful core of dusty earth. Tart cherry, elderberry with touches of savory herbs. Sweet cocoa dust and nutmeg with structured, supple tannins...

The first thing you’re bound to notice when you pick up a bottle of Mary Taylor Wine is the lack of a familiar grape on the label. No Pinot Noir...

The first thing you’re bound to notice when you pick up a bottle of Mary Taylor Wine is the lack of a familiar grape on the label. No Pinot Noir...

The Glera grape is a long-standing synonym of northern Italy’s Prosecco grape, and the name by which it is now officially known. This green-skinned variety has been grown for hundreds...

Red currant and fresh plum aromas are mixed with dark chocolate and sweet earth. Bold flavors typical of Oakville Cabernet are rounded out with velvety tannins, a weighty mid-palate and...

Mason is quintessential Napa Valley crafting classic California wines from meticulously farmed vineyards since 1993. As a proud pioneer of Napa Valley Sauvignon Blanc, founder and winemaker Randy Mason has...

Delivers well-knit baked pear and dried apple flavors that are backed by crunchy acidity. Shows nutmeg hints midpalate, with an open-textured, lightly buttery finish.\n \n Producer Information\n Mason Cellars was...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Mason Cellars was founded in Oakville,...

The Mastroberardino family, leaders in Italian viticulture, are largely responsible for the revival and elevation of Irpinian and Campanian winemaking post WWII. Their efforts ignited a resurgence in quality red...

Founders Ben and Jake Fetzer launched Masut Vineyard & Winery with a focus to produce estate Pinot Noir. The brothers are the grandsons of Barney Fetzer, who built Fetzer Vineyards...

With four decades of winemaking heritage, Matanzas Creek's expertise in Sauvignon Blanc dates to the beginning, when founding winemaker Merry Edwards developed her signature style. The winery has a rich...

With four decades of winemaking heritage, Matanzas Creek's expertise in Sauvignon Blanc dates back to the beginning, when founding winemaker Merry Edwards developed her signature style. The winery has a...

Medium Gold in color. Aromas and flavors of apricot tart, flan, nutmeg nuances, Meyer lemon zest, pineapple, snickerdoodle cookie, and almond strudel. Silky, medium body, succulent. White nectarine is more...

Deep purple with aromas and flavors of black plum, crushed blackberries, slate/ rock, anise, black licorice. On the palate, savory graphite, black tea, black currant, delicate smooth tannin, bright but...

"The Merlot wines used in this blend were sourced from Alexander Valley from high elevation vineyards bringing tension and power. The wine is a medium purple color. Deep purple with...

Pale yellow with honeydew melon, Key Lime blossom, white grapefruit, early harvested nectarine, prickly pear, white guava, honey suckle, linden blossom and kumquat on the nose. On the palate, white...

Located in the Bennett Valley sub-region of Sonoma County, Matanzas Creek Winery earned its reputation as a pioneer for Sauvignon Blanc and Merlot in the 1970s. The winery's estate vineyards...

The Matchbook The Arsonist Red Blend 2020 is an exceptional wine that captivates the senses with its rich and complex profile. This red blend exhibits a deep, opaque ruby color...

Founded in 2005, Matchbook Wine Company is owned and operated by the Giguiere family, John, wife Lane and his brother Karl. Previously they owned and operated R.H. Philips on land...

Petit Verdot is extremely responsive to Matchbook's soil type and growing conditions. Remarkably the vines can appear to be depleted yet the fruit is flavorful with intense dark color making...

Matchbook’s 2018 The Arsonist Chardonnay is a luscious blend of the best barrel lots of estate-grown fruit. A beautiful golden straw color opens to aromas of toasty oak, creme brûlee,...

Rich, creamy and complex the 2021 Arsonist is a blend the best barrel lots of our estate-grown Chardonnay. This is a classic California Chard with dense flavors of butterscotch, Creme...

The 2018 Tinto Rey Rosé has a beautiful pale coral color from the co-fermentation of Tempranillo, Tannat and Verdejo. Enticing aromas of white peach and nectarine lead to flavors of...

For the Chardonnay, we chose bright yellow as the primary brush stroke. This is to symbolize the citrus vein that is such a core element of Chardonnay from this area....