Burgundy

The Nuits Saint-Georges domaine Gavignet Pere et Fils 2017 has a luminous ruby ​​color. A nose that reveals aromas of red fruits, herbs and purple flowers. Finally, a tasty and...

A family domain for four generations, the Philippe Gavignet's domain is located in the town of Nuits Saint Georges, an appellation often known for darker and more tannic reds, right...

The Savigny-les-Beaune "Vieilles Vignes" (Old Vines) offers a lovely light ruby color, with well-integrated oak notes complementing the fruity aromas. It has a harmonious balance and ample character.\n

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n The Livera family makes "old world" Burgundies that...

Philippe Livera Fixin exudes aromas of black pepper, poached plums and licorice. Flavors of poached cranberries and red plums.\n \n Producer Information\n The Livera family makes "old world" Burgundies that...

Very beautiful juice, The material is remarkable, the tannin is rounded in this very intense Gevrey which is one of the best representatives of the communal appellation.\n \n Producer Information\n...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n The Livera family makes "old world" Burgundies that are...

Aromas of pepper, red berries, milk chocolate, and licorice. Plush and deep, ripe tannins; mineral notes on the finish.\n \n Producer Information\n The Livera family makes "old world" Burgundies that...

Aromas of pepper, red berries, milk chocolate, and licorice. Plush and deep, ripe tannins; mineral notes on the finish.\n \n Producer Information\n The Livera family makes "old world" Burgundies that...

Aromas of black and white pepper, red berries and licorice. Refined and mineral, with medium tannins. Pairs well with roast lamb, beef in sauce and truffled dishes.\n \n Producer Information\n...

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n The Livera family makes "old world" Burgundies that are earthy, pure...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n The Livera family makes "old world" Burgundies that are...

Dark ruby color on the eye. The bouquet has a great fragrance dark red fruits, herbal expressive shades and mineral notes. Taste wine dense, velvety, with expressive tannins, herbaceous notes...

.It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Domaine Pierre Damoy is a Burgundy wine producer...

The Damoy style is rich and muscular, and in a year such as 2018 this wine makes a serious statement with a somewhat structured feel. Damoy sells off the youngest...

Deep ruby in color with aromas of spiced blue and red fruit with earth and violets. Ripe raspberry, blueberry, mocha, spice and minerality provide complexity and intensity on the palate....

Ruby in color with aromas that are savory with red and dark fruit, earth, and rose petals. On the palate, red and dark berries, refined mouthfeel, fine-grained tannins, intense, long...

This red wine is a powerful with a nice balance between acidity and tannins.\n \n Producer Information\n Domaine Pierre Damoy is a Burgundy wine producer located in Gevrey-Chambertin. The family-owned...

Aromas of red and purple flowers, cherries and red plums, light baking spice, pepper. Medium-bodied; smooth tannins. Pairing suggestions: Roasted chicken or turkey; grilled pork sausages\nAge of vines is 90-100...

"In local patois, a “balmes” is a slope. This steeply graded vineyard was planted nearly 100 years ago, its ancient vines producing a handful of bunches each vintage. But what...

Deep ruby with garnet flashes. Aromas of red and purple fruits mingled with mineral notes. The palate shows waves of crunchy red fruits; currants, cherries and plum, layered over so–t,...

A medium ruby color. Ripe aromas of cherry and plum. Supple tannins support soft forward flavors of red fruit, baked cherry, spice and crushed stone.\n \n Producer Information\n Domaine Pierre...

Silky and spicy, exuding wild cherry, wild strawberry, sandalwood, floral, mineral and tobacco flavors, this red is vibrant. It's balanced, with plenty of charm, elegance and a long, fruit- and...

Medium ruby in color with focused aromas of fruit and earthy notes. Elevation and Jurassic limestone yield fine, rich, delicate fruit flavors with excellent balance and fine minerality.\n \n Producer...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Domaine Pierre Labet is a Burgundy...

Francois Labet Bourgogne Pinot Noir Vieilles Vignes is a medium ruby color. Focused aromas of deep red fruit with earthy notes. A fresh, bright and ripe nose combines a variety...

A grassy tinge overlays the red cherry and toasty oak nose on this wine, speaking of freshness and youth. The palate comes in with far more juiciness on a sinuous,...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

Shiny with a dark sherry tint, the nose is intense and straightforward, notes of black fruits, liquorice. Red fruits like strawberry, blueberry soon follow and a discreet vanilla flavor. The...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

Pierre Mayeul is an artful association of three wine experts who are collectively passionate about Burgundy and have extensive experience with the wines of Burgundy. The partners include Ludivine Griveau,...

The Pope Valley was founded in 1897 by Ed Haus as Burgundy & Olive Oil Factory. A century later in 1997, the Eakle family purchased the historic and gave it...

Ruby in color with purple tints. Surprisingly opulent with explosive aromas of fresh fruits like raspberry, black currant and red berry. Perfect balance between freshness and fruitiness.\n \n Producer Information\n...

The skills and know-how at Prosper Maufoux have been at the service of a wide range of Burgundian appellations since 1860. Whether they are regional appellations or Grand Crus, the...

In 1860, Prosper Maufoux, who was a notary by trade, left his practice to give his life over to his passion for wine. He set up his own firm in...

Purplish red color with dark red reflections. A fruity nose with aromas of black fruit, blackcurrant, blackberries. Medium bodied with fine tannins and fresh acidity that ensure this wine is...

Shimmering ruby. Displays vibrant red fruit, floral and spice qualities on the mineral-accented nose, along with a subtle hint of musky earth. Taut and energetic on the palate, offering juicy...

An opulent, mouth-filling expression of granitic terroir, this bottling has the delicate floral nuances and fine-grained tannin that differentiates Fleurie from the other crus.\n \n Producer Information\n Exciting things are...

Spicy aromas of fresh blueberries and cherries abound and lead to a palate that has a handsomely crisp, smooth core of red-berry and blueberry flavors.\n \n Producer Information\n Exciting things...

You will discover a red wine with a deep garnet hue whose bouquet "pinotes", revealing notes of cherry and raspberry. It is ample and generous, the silky tannins ensuring a...