Bordeaux

Castelnau De Suduiraut Sauternes 2005 is a sweet dessert wine from the Sauternes appellation in Bordeaux, France. It is made from a blend of Semillon, Sauvignon Blanc, and Muscadelle grapes...

The Cellier des Dauphins vineyards lie in the Rhone Valley, the foothills of the southern Alps rising in the distance. In these terroirs, sun-drenched vines swaying in the southern breeze,...

Opaque purple/black colour. Aromas are rich & curranty with underlying brooding black-fruit. Powerful blackcurrant on the palate. A huge structure of mouth-filling black-fruit supported fine cedary oak that is so...

Everything is coming up roses here, in the nose. That is before finding all the truffle, espresso, dark chocolate, black cherry, smoke, spice and plums on the nose. Rich, dense...

This is a rich, perfumed wine, with dense tannins and intense layers of black plum and spice. The palate is firmly built yet broadened out by plump dark-fruit tones and...

While this wine has density and richness, the structure gives it an ageworthy shape. Its power is tamed and given sophistication, while acidity and black-plum flavors give freshness. The wine...

The aromas are incredibly complex with dark berries, elderberries, bay leaves, cloves and tile, follow through to a full body with layers of creamy and lightly dusty tannins that deliver...

This 2019 vintage, made while the estate was undergoing conversion to organic-farming status, turned out to be easier to manage than the 2018, which was a vintage that ended up...

The vinifications were carried out in oak and stainless steel vats for the Merlot, and in concrete vats for the Cabernet Franc. A pre-fermentation maceration, carried out in certain vats...

The reds are fruity, but never overly alcoholic, always with a layer of tannin that makes them superb food wines. The whites are fresh, the best with wood flavors to...

Batailley is a classic and very typical Pauillac, with cassis and currant flavors and a very firm structure. Dark ruby/purple in appearance Chateau Batailley strikes the nose with classic aromas...

Beau-SEjour BEcot is a Premier Grand Cru ClassE B estate located to the west of Saint-Emilion, renowned for showcasing its exceptional terroir. Its limestone soils, similar to those found at...

Dark, ruby red in appearance, Chateau Beau-Site displays aromas of tobacco leaf, leather and blackcurrant on the nose. The palate is savory and herbal with an earthy minerality and hints...

Dark, ruby red in appearance, Chateau Beau-Site displays aromas of tobacco leaf, leather and blackcurrant on the nose. The palate is savory and herbal with an earthy minerality and hints...

A rich and chewy red ith lots of blackberry, chocolate, nutmeg and hazelnut character. Medium-bodied with lots of tannins, too. Needs time to soften. Extracted, but will come true with...

Nicolas Thienpont has been director here for 10 years now, and the changes that he has brought have had a stunning and important effect, firmly placing this as one of...

Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy...

Chateau Belair-Monange traces its origins back to Roman times. Situated at the highest point of Saint-emilion’s famed limestone plateau, it has long been considered one of the region’s very best...

Chateau Bellegrave lies in the south of Pauillac, between Chateau Latour, Pichon-Longueville and Lynch-Bages.Formerly the property of the late Mr Armand Roux, the estate was purchased in 1901, by his...

A richly dense while also balanced wine, this offers ripe black fruits that cushion the firm, still young tannins.\n \n Producer Information\n \n Relatively secluded, surrounded by its vines, in...

Blend : Merlot, Cabernet Franc. Vine Aged : 40 years avg. • All fruit is hand-harvested, sorted and 100% de-stemmed • Vinification takes place in thermo-regulated cement cuves over four...

The 2000 vintage is characterised by its very clean, pleasant, nicely-pronounced fruity qualities (blackberries and cherry) and flesh with great length in the mouth and good acidity providing nice balance....

Chateau Beychevelle, A prestigious Cru ClassE whose character has been forged by three centuries of history…Nowhere does the word Chateau in its noblest sense ring as true as it does...

Ruby dark color. Fresh, soft, and sweet ripe nose of black currant followed by spicy notes of white pepper, fresh tobacco and cedar. This medium bodied wine shows elegant tannins.\n...

Chateau BONNET is the family home where the story of the Andre Lurton family started. It is one of the leading brand of the Entre-Deux-Mers and one of the most...

It's a wine still in development, bursting with young black-currant and black-plum fruits as well as acidity.\n \n Producer Information\n Château Boutisse is a Saint-Émilion Grand Cru Classé wine producer....

Member of the exclusive circle of 1855 Crus Classes, Chateau Branaire-Ducru is a 4th Classified Growth, proving its rank with each elegant new vintage. This wine, from the Saint-Julien appellation...

The 2009 Branaire-Ducru is another killer wine from this vintage that’s drinking spectacularly well at age 10. Based on 70% Cabernet Sauvignon, 22% Merlot, and the rest Cabernet Franc and...

Vineyards are stamped with the will of men. Begun 250 years ago, Brane-Cantenac’s legend is the tale of a thriving relationship between man and earth, which grows stronger as the...

In the heart of the sumptuous Margaux terroir, Chateau de Brane-Cantenac is run with conviction by Henri Lurton. The fabulous summer naturally resulted in an exceptional vintage. It has a...

Produced with respect for the terroir and family traditions, these wines are very typical and representative of the Graves appellation. They are aged for 18 months in oak barrels. Full-bodied...

Saturated ruby-red. Pure, highly perfumed aromas of black cherry, currant, plum, minerals, tobacco, leather and fresh herbs. Very ripe, suave and spicy; at once subtle and gripping.\n \n Producer Information\n...

Surrounded by first classified growths, Belair, Magdelaine, Clos Fourtet, BeausEjour, Chateau Canon is one of the oldest vintages of Saint-Emilion. It owes its name to an owner of the eighteenth...

Juicy, sweet, fresh and stony, the lively, ripe, red berries taste as if they were crushed and drizzled over rocks and stones. Add in some licorice, touch of smoke, silky...

The 2019 Canon la Gaffeliere has turned out brilliantly, bursting from the glass with a dramatic bouquet of wild berries, blood orange, exotic spices, rose petals, violets and burning embers....

Quite possibly the finest vintage of this cuvee I've tasted, the 2020 Chateau Canon-La-Gaffeliere offers that rare mix of richness and elegance that makes this vintage so compelling. Classic notes...

Seductive. The nose draws you in deep: It’s like staring into a well of pristine dark cherries, dark plums, blackberries and mulberries. All the oak is perfectly subsumed. The palate’s...

Juicy, sweet, fresh and stony, the lively, ripe, red berries taste as if they were crushed and drizzled over rocks and stones. Add in some licorice, touch of smoke, silky...

Blackberries and tar with wet-earth and dark-bark aromas. Dark-chocolate and brownie notes, too. It’s full-bodied with creamy tannins and a round, caressing finish. Lovely focus and intensity, though dense and...

The Chateau Canon was one of the first castles of Bordeaux, where the vines was a main square. Neighbor Ausone or The Canon Gaffeliere, wine, yet the first vintage, never...