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Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother...

It was Henri Brunier who penned the first chapter of this wonderful family story in 1891, in the village of Bedarrides, well known today as occupying the southeastern portion of...

Like all of the 36 Premier Cru vineyards in the Beaune appellation, Beaune Bressandes is situated on a slope, which gives the vineyard superior sun exposure. Beaune Bressandes is situated...

DOMAINE JEAN FeRY & FILS is a family-run located in the beautiful village of echevronne between Beaune and Nuits-Saint- Georges. The vineyards span over 14 hectares (34 acres) from the...

A pale yellow wine with notes of white fruits, lemon and grapefruit. On the palate, this is a pure and lively wine which has good acidity and notes of ripe...

A joint venture between Eric Solomon and Jean-Marc Lafage, Tessellae old vines is assembled from vineyards on schist that Jean-Marc Lafage farms near Maury in the Agly valley. A blend...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

Louis Jadot Macon-Villages Chardonnay 2022 is a meticulously crafted wine that showcases the unique terroir of the Maconnais region of Burgundy. Made with 100% Chardonnay grapes, this wine is vinified...

The Southern Rhone region of Gigondas extends northwest from the notably jagged wall of mountains called the Dentelles di Montmirail, whose highest point climbs to about 2,600 feet. The region...

High in the foothills of Monte Grossu mountain, inland from Calvi, lies the granite plateau of Reginu, an area long known for U Vinu di E Prove – the wine...

High in the foothills of Monte Grossu mountain, inland from Calvi, lies the granite plateau of Reginu, an area long known for U Vinu di E Prove – the wine...

High in the foothills of Monte Grossu mountain, inland from Calvi, lies the granite plateau of Reginu, an area long known for U Vinu di E Prove – the wine...

Domaine Pfister began life in 1780 during our Revolutionary War. That seems a long time ago, until you learn that Pfister’s village of Dahlenheim was favorably noted for wine production...

Typical of the single-village Macon style, this wine is unoaked and emphasizes the fresh fruit and floral character of the Chardonnay grape. It is fresh and clean with notes of...

Feuille de Garance (Leaf of Garance) is a reference to the place that this bottling holds at the estate. It is a nod to the leaf on the grape vine—for...

Domaine Tassin Sancerre is a premium quality white wine that is produced in the Sancerre region of France. This wine is made from 100% Sauvignon Blanc grapes, which are grown...

Clerico is one of the most respected names in all Barolo, and his wines are renowned for both winemaking of the highest quality and for exceptional character, deriving from outstanding...

With a very high proportion of Pinot Noir one is savouring what is nearly a Blanc de Noirs. A Champagne of great aromatic richness. The taste begins with stone fruits...

Around 2,000 years ago, on a hillside surrounding a villa that would later become Urville, the Gallo-Romans began planting the first vines. It was not until 1116 that Saint Bernard,...

Located in the Carinena designation of origin at an altitude of between 600 and 850 metres and in the area of ​​influence of the Ebro River. Mediterranean climate but with...

Located outside the town of Monforte d'Alba on the eastern side of the Barolo appellation is Elio Grasso. A benchmark for quintessential, traditionally made Barolo, the family keeps production at...

Evelyne is crafted in the traditional Methode Champenoise method. This Brut Reserve is a cool climate sparkling wine with bright and crisp aromas of apple, pear and lemon with the...

Old traditional vinification method: completely mature grapes are harvested from vineyards and crushed almost immediately. Afterwards the grapes are poured in large inox tanks for fermentation. The primary fermentation evolves...

This fine wine is mostly made from selected Sangiovese grapes from selected Tuscan vineyards with sandy, clayey and calcareous soil. Following the old traditional vinification method, completely mature grapes are...

Elegant with complex aromas of white flowers, grapefruit and yellow spices. Round, mouth filling and well-balanced on the palate with toasted notes on the finish.

The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to create what is now an Azienda...

Mediterranee Rouge is intended as easy-to-enjoy wine with a soft profile made from a blend of Syrah, Cabernet Sauvignon, Grenache and Carignan. Vinified in stainless steel tanks and aged for...

Mediterranee Rouge is intended as easy-to-enjoy wine with a soft profile made from a blend of Syrah, Cabernet Sauvignon, Grenache and Carignan. Vinified in stainless steel tanks and aged for...

Reflecting the traditional Argentinian estancias architectural elements such as patios, galleries and gates were produced with regional materials by local craftsmen, just like the decorative furnishings. The decor was entrusted...

This 2021 Fox Lane Cabernet Sauvignon is a full-bodied red wine with a deep ruby color. On the nose, it has aromas of ripe blackberry, cassis, and dark cherry, with...

Domaine Frederic Esmonin, from Burgundy's Gevrey-Chambertain appellation, is a true family collaboration that consists of Frederic, his father, Andre, and his mother, Michele. They have been farming their 10-acres of...

Wine-making Each variety is harvested and vinified separately. After rigorous ripeness testing, the ’s technical crew determine the optimal alcoholic degree for picking. The harvesting is done at night to...

This cloudy, organic, vegan wine challenges norms and breaks with convention. It has an intriguing appearance, making you want to explore this new mystery and indulge in new picasures. It...

This light red is distinguished by its luminous ruby color, revealing its delicacy. Its subtle bouquet reveals fresh aromas of cherry, strawberry and delicate floral nuances. On the palate, its...

Once upon a time a young boy discovered a magic glen deep in California’s wine country. A burbling stream ran the length of the glen where fish swam lazily within...

Cabernet Sauvignon offers bright flavors and aromas with rich structure, weight, and texture. This elegant wine bursts with an array of aromas including cherry, currant and red raspberry, framed by...

Located in the heart of the Loire Valley, these vineyards are grown on clay and flint with a chalky subsoil. After harvest, direct pressing with the selection of musts. Settling...

In 1984, Joseph Helfrich, an artist-entrepreneur, designed a bottle with a revolutionary shape. The bottle, christened Josephine, was distinguished by its original curves: a slanted neck and a generous body....