This cloudy, organic, vegan wine challenges norms and breaks with convention. It has an intriguing appearance, making you want to explore this new mystery and indulge in new picasures. It is even more astonishing on the palate: its texture and feel, combined with the intensity of its aromas, create a whole new tasting experience.\n\nThe grapes are harvested by hand once they are perfectly ripe. They are gently pressed in a pneumatic press once they reach the winery. The juices undergo cold settling for 48 hours. Alcoholic fermentation performed at low temperatures to extract as much fruity character as possible. The wine is then matured in vats for a brief period oelole Doutinte. The wine is not filtered or clarified, remaining cloudy.\n\n