This wine is deep mulberry in color with hints of youthful purple at the rim. Intense aromas of pepper and nutmeg play with notesof blueberry and subtle oak spice. Medium bodied and elegant, the palate is full of red fruits with fine grained tannins and a peppery, long finish. Served perfectly alongside seared hare fillet with sauteed Shitake mushrooms, roasted pear and apple sage jelly.