Cakebread Merlot Napa Valley 2021 750 ML
SKU: RJ357918
Product Details
Brand: | Cakebread Cellars |
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Country: | United States |
Region: | California |
Appellation: | Napa Valley |
Grapes Varietal: | Merlot |
Wine Type: | Still |
Wine Style: | Red |
Vintage: | 2021 |
Size: | 750 ML |
Collections:2021, 750 ML, All collection exclude no deals, California, California, Merlot, Merlot, Napa Valley, Red, Still, United States
Tags: 0.148, 2021, 750 ML, Cakebread Cellars, California, Merlot, Napa Valley, Red, Still, United States
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The Napa Valley Merlot fruit comes from diverse vineyard sites ranging from Suscol Springs Ranch in the southeastern corner of Napa Valley to sites in Rutherford and Calistoga. Suscol Springs is a unique site for Merlot that stresses the vines resulting in smaller, more concentrated fruit. Each vineyard produces differing and distinctive grapes, resulting in a complex, multi-layered Merlot that is bold and elegant, as well as concentrated and fresh. The separate lots of Merlot from each vineyard site were hand-harvested at night to maintain cool temperatures and integrity of the fruit. The lots were fermented in stainless steel tanks. Gentle pumpovers during fermentation extracted color, flavor and tannins from the grapeskins. The wines finished secondary fermentation in French oak barrels (44% new) where they aged until blending, then we reintroduced the final blend to barrel for full integration of toast and oak structure with the rich, ripe fruit aromas.
The 2021 vintage in Napa began with a dry winter, creating a second year of drought conditions in the Valley. An even, mild spring and summer allowed the vines to slowly ripen a small, high-quality crop of grapes with exceptionally dense color and flavor concentration. The result is a dark and full-flavored Merlot capable of extended aging. Aromas of blackberry, black cherry, plum, and mocha with undertones of crushed stone minerality and flowers. On the palate, the wine is lush, silky, and elegant with concentrated flavors of fresh blackberry and black plum, that develop into notes of toast and oak. Bright acidity and refined tannins provide ample structure for the rich, mineral-driven, black cherry finish.