All Collection

Deep garnet with a hint of purple to the color, the 2014 Pontet-Canet gives a very serious, classic Pauillac nose of blackcurrant preserves, baked blackberries and warm black plums with...

Deep garnet-purple in color, the 2015 Pontet-Canet comes charging out of the glass with fantastically expressive notes of black cherry preserves, black raspberries and blackcurrant pastilles plus touches of kirsch,...

Deep garnet-purple in color, the 2016 Pontet-Canet hits the ground running with a hedonic nose of Black Forest cake, crème de cassis and blueberry pie plus suggestions of candied violets,...

Deep garnet-purple in color, the 2016 Pontet-Canet hits the ground running with a hedonic nose of Black Forest cake, crème de cassis and blueberry pie plus suggestions of candied violets,...

This shows incredible decadence and opulence for the vintage with dried meat, black berry, blueberries and hints of mushroom. Full body, very polished silky tannins and a chewy finish. Lots...

Impressive nose of meaty fruit and spices with ripe fruit. Medium- to full-bodied, with velvety tannins and plenty of blackberry and currant character. Enticing. Hints of barley.\n \n Producer Information\n...

It is complex and flattering citrus nose. It offers clean, crisp notes of white peach, strawberries and hint of flowers in the mouth.\n \n Producer Information\n \n Château Puech-Haut is...

The 2018 vintage is the expression par excellence of the great Bordeaux vintages. This year is defined by two very distinct periods: a wet start to the season and a...

Chateau Riffaud Bordeaux is a red wine from the Bordeaux region of France. It is typically a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes. The wine is aged...

Aromas of blackberries, currants, dried earth, coffee and chocolate orange, as well as some crushed stone. It’s medium-bodied with firm, tight-grained tannins. Fresh with lingering citrus zest and bitter chocolate....

The wine is clear and bright with aromas of raspberry and red fruits. On the palate it is fruity and balanced. Round in the mouth and silky.\n \n Producer Information\n...

Clear and bright with a light pink hue. Delicate with aromas of with flowers and passion fruit. Delicate acidity with notes of peach, orange, peel and exotic fruits.\n \n Producer...

Clear and bright with a light pink hue. Delicate with aromas of with flowers and passion fruit. Delicate acidity with notes of peach, orange, peel and exotic fruits.\n \n Producer...

Château Suduiraut is a Premier Cru Classé Sauternes estate, located in the Barsac commune of Bordeaux. The 2010 vintage is considered to be one of the best in recent history,...

Château Suduiraut Sauternes is a sweet white wine produced in the Sauternes region of Bordeaux, France. It is made from a blend of Semillon and Sauvignon Blanc grapes that have...

Eric Jeanneteau spent his childhood following his grandparents around their vineyard and cellar, just outside St-emilion on the Right Bank of the Dordogne River in the Bordelais. School was of...

The nose offers exotic fruits and citrus fruits. This complexity meets a charming, sauve and very fruity flavour on the palate with good length supported by well balanced acidity. Ideal...

Deliciously juicy, silky with red and black berry fruit combined with some herbs and citrus. Medium-bodied, with fine and supple tannins. Excellent concentration.\n \n Producer Information\n \n Château Thivin is...

Ripe, rounded and packed with black plum fruits and soft tannins, this is a full, generous and warm wine. Aged in wood, the wine has opened up to give richness...

Fresh, fruity bouquet of cherries, wild strawberries, and peony; juicy and mineral on the palate, with a fresh finish of black fruits and a hint of spices.\n \n Producer Information\n...

Confidently out of the glass with reassuring, classic notes of warm plums, clove oil, baked blackberries and Morello cherries. The palate has an ambitious, sturdy frame of chewy tannins and...

Deep ruby colour, opaque core, purple reflections, subtle brightening on the rim. Fine old wood spice, ripe cherries, a touch of nougat, attractive bouquet. Juicy, medium complexity, red berryish texture,...

Lively, bright, fresh, red and dark red fruits, licorice, flowers, truffle, smoke and coffee bean aromas create the complex nose. The wine hovers between medium/full body, with soft, textures, fennel,...

Pure perfection in a glass, the incredible 2009 Troplong Mondot offers off the chart notes of blackcurrants, licorice, truffles and saddle leather that just soar from the glass. This is...

Deep ruby. Knockout nose combines sexy black raspberry, smoky earth tones, dark chocolate and spices. Lush, dense, sweet and complete, with black fruit, cocoa powder and mineral flavors offering both...

Purchased by Jean-Pierre Moueix in 1953, Chateau Trotanoy has been considered one of the premier crus of Pomerol since the end of the eighteenth century. The soil of Chateau Trotanoy...

Purchased by Jean-Pierre Moueix in 1953, Chateau Trotanoy has been considered one of the premier crus of Pomerol since the end of the eighteenth century. The soil of Chateau Trotanoy...

Majority Grenache, this wine boasts floral, fruity and spicy aromas. In the mouth red fruits, with a cherry and strawberry mix before revealing pepper notes. The roundness of this wine...

In 867, the Bishop of Venasque was given Chateau Unang by the King of Provence. The nearby village of Venasque was the capital of the Comtat Venaissin until 1320, when...

Bright golden colour. Aromatic and intense nose offering bold yellow fruit, crushed apricot, floral hints, and some garrigue notes. The palate is ample and generous with a well kept acidity,...

A deep, brilliant crimson color. Complex with aromas of truffle, dark fruits and blackberries with fragrant hints of violet. On the palate, complex yet balanced, both fresh and intense, and...

This blend of 60% Grenache, 35% Syrah and 5% Cinsault is pale and coppery in hue, yet shows ample richness and weight on the palate. Notes of wet stone, berry...

This blend of 60% Grenache, 35% Syrah and 5% Cinsault is pale and coppery in hue, yet shows ample richness and weight on the palate. Notes of wet stone, berry...

Ripe apricots, Chinese jasmine, soft and honeyed vanilla spice, viscous palate and white pepper clove, integrated oak finish.\n \n Producer Information\n Chêne Bleu is a range of red and white...

An elegant soft gold color with a refined ring of bubbles. The nose reveals fruity aromas of a complex wine. The mouth is fresh and balanced with a woody finish....

An exquisite sunglow gold with amber highlights, animated with beads of fine bubbles. Subtle aroma of fresh biscuits. This splendid palate of crisp white fruit notes with a hint of...

Aromas of dark fruit, dried herbs and violets. Medium-to full-bodied with bright acidity and powdery tannins. Dried cherries and sweet strawberries.\n \n Producer Information\n Chevalier de la Crée invites consumers...

On July 17, 1453, the Battle of Castillon ended the Hundred Years War and the British Army surrendered after three centuries of occupation. During this time, rich commercial exchanges occurred...

The Haut-Medoc appellation makes up about two-thirds of the greater Medoc district in Bordeaux. Cabernet Sauvignon and Merlot are its main grape varieties. The Chevalier Du Grand Robert is a...

This dry rosé is made from the Carignan grape, which is a native of southern France. It is grown on chalky-clay soils in the Languedoc-Roussillon region. The wine has a...