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It's a pure, delicious, layered and pulpy Sauvignon, with the fruit clearly picked fully ripe.\n \n Producer Information\n Francois Chidaine is a wine estate in the Loire Valley encompassing 37...

The vineyards of Domaine du Vieux Lazaret are spread over 90 hectares, split into 35 different parcels of vines throughout Chateauneuf-du-Pape. It is today amongst the largest domains in Chateauneuf-du-Pape,...

The village is located between the village of Chambolle Musigny and the village of Vosne Romanee, two famous villages in the Night Hill. Historically, the West Turkic Church built an...

Lovely plum and blackcurrant fruit, with notable floral aromas, a bit of mineral, then hints of spice and smoke. The texture has a lovely richness, with plenty of structure and...

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Domaine La Soufrandière (Bret Brothers) is an organic and biodynamic wine...

One of Chablis' coolest premier cru plots, Vau de Vey sits on a very steep slope and faces east. \n\nAromas of lemon and lime zest, pear skin, and oyster shells....

Domaine Dupeuble may be our Platonic ideal of the Beaujolais AOC producer. The family's vines (it's a family Domaine and has been for centuries) are in the south of Beaujolais,...

Jean Dumont has for many years garnered great recognition for both their Sancerre and Pouilly-Fumé, which are the most famous wines from France produced from the Sauvignon Blanc grape. The...

Red Burgundy shows the complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries, along with earth, spice, herbs, and flowers. It...

The essential point of Beaujolais is that it is a wine to be drunk and enjoyed, not discussed and deconstructed. The juicy aromas and bright acidity combine to make the...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

Eminently classic, full-bodied and rich, with flowing fresh mango and pear fruit. The alcohol is quite high, and contributes to the feeling of opulence. Slow moving in the mouth, there's...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n Domaine Follin-Arbelet is a wine producer based in the...

The name 'Gros' is particularly ubiquitous in Vosne-Romanee where, following the splitting up of Jean Gros' large vineyard holdings between his four children in 1964, there are now multiple domaines...

After founding the domaine in 1993, which he named after his grandfather, Didier Barral decided fairly quickly that biodynamic practices were the best choice for farming his vineyards. Deep in...

A striking resemblence to Vosne, de Montille's NSG Aux Thorey has vinbrant floral aromatics with a tender, succulent profile and lithe frame.\n

Pale yellow with greenish glimmers. The nose reveals fresh, floral aromas and a touch of brioche. The palate is rich and powerful with toasty notes and a pleasant freshness. A...

Just outside of the village of Benais, in the heart of the Touraine, sits the lovely Domaine de la Chanteleuserie. This “place where the larks sing,” as the name means,...

This bright wine from a single estate is full of juicy red fruits and light tannins. With its acidity, freshness and generosity, the wine is ready to drink.\n \n Producer...

Chablis is the northernmost region in Burgundy and it is renowned world-wide for producing high quality dry white wine made from 100% Chardonnay grapes. Its northern location gives it a...

Offering exceptional value this organically grown Lirac balances out juicy bramble fruits with cinnamon nutmeg and cracked black pepper. Spicey and serious yet effortlessly delicious and sitting comfortably in its...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Damien Gachot may work the vineyards of the lesser known Côtes...

It’s difficult to discuss wines with exceptional texture and character without mentioning Domaine Hauvette. Dominique Hauvette has established a vineyard in the rugged and untamed terrain of Les Alpilles, where...

Domaine d'Andezon Cotes du Rhone is violet in color. The Syrah offers a lot of aromas on the nose including black fruit. The mouth is prevalent with spices of licorice...

Plum and blackberry flavors are pure, almost translucent, in this fruity Syrah. Medium bodied and freshly balanced, it offers thirst-quenching black-fruit flavors underscored by hints of granite and iron. The...

Thanks to the altitude and exposure to the elements which slow the ripening of the grapes, this wine is beautifully fresh with aromas of red fruit, spice and all the...

Many domaines in Burgundy can trace their roots back over 100 years, but only a handful can claim more than 200 years of history. Domaine Comte Georges de Vogüe can...

At the heart of a region that is rich in ancient history, the estate was probably the site of a Gallo-roman "Villa", a stones throw from the "Via Aurelia". Several...

Lithe and spicy, it is a Grenache-dominant cuvee from two sites just north of the boundary of Chateauneuf-du-Pape: Maucoil and Bois Lauzon. There are small and varying percentages of Mourvedre,...

The first vineyards at Domaine de Fontsainte, in the Corbieres appellation, were planted by the Romans. Artifacts found in these vineyards, such as an old coin dating from the time...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Domaine Drouhin Vaudon is a wine producer located...

Domaine Curry Red Blend Red Wine has a Merlot wine and Cabernet Sauvignon wine base with aromas and flavors of red and black fruits, baking spice, vanilla, and toast.

The Domaine Louis Moreau Petit Chablis is fresh and aromatic, with notes of apple and citrus on the nose. Bright acidity and a roundness on the palate.\n\nChablis, with its steely...

Complex, plush and long. Aromas of black cherries and light spice; flavors of black/red fruits. Suave tannins.\n \n Producer Information\n The Calot family has cultivated vines and made wine in...

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Damien Gachot may work the vineyards of the lesser known Côtes...

Domaine Jean-Claude Marsanne Saint-Joseph 2020 is a red wine from Saint-Joseph, France. It's made from Marsanne grapes, which have a long history in the northern Rhone region, especially around Mauves,...

Founded in 1868 by French ex-pat François-Eugene Brun, Domaine des Tourelles on the western edge of the Bekaa valley has changed little since its founding. The low-slung buildings topped with...

Made mostly from Carignan—much of it planted in 1904—this rouge showcases the soul, depth, and polish that often come from century-old vines. Evoking strawberries and blackberries, stones and garrigue, and...

Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother...