Walt Blue Jay Anderson Valley Pinot Noir 2021 750 ML
SKU: RJ304879
Product Details
Brand: | WALT Wines |
---|---|
Country: | United States |
Region: | California |
Appellation: | Anderson Valley |
Grapes Varietal: | Pinot Noir |
Wine Type: | Still |
Wine Style: | Red |
Vintage: | 2021 |
Size: | 750 ML |
Collections:2021, 750 ML, All collection exclude no deals, Anderson Valley, California, California, Pinot Noir, Red, Still, United States
Tags: 0.147, 2021, 750 ML, Anderson Valley, California, Pinot Noir, Red, Still, United States, WALT Wines
People who bought this product also bought
My parents, Bob and Dolores Walt, were dedicated winegrowers who loved the land and each other. Our family produced six different varietals that we sold to several great wineries. For my parents, growing grapes was a shared family vision—a view of well cared for vines out the kitchen window, starting early in the day doing what you really love, the satisfaction of a hard day’s work, the feeling of peace walking through the vineyard before sunset.When I was away I missed our vineyard terribly and longed to be home working with my family. So, I was happy to be able to manage the vineyard operations from 1982 until 1992. My parents passed away many years ago, but they remain forever my inspiration for growing grapes and making wine. Not a day goes by that I don’t think of their love of the earth or passion for the vines.I just love these wines. At WALT we have an amazing and dedicated winemaking team, a state-of-the-art winemaking facility, a passionate winery staff, and strong relationships with extraordinary vineyard partners. What a combination!I am thankful every day for the chance to make wine. And I am thankful that my parents, Bob and Dolores, guided our family to this wonderful way of life. I invite you to explore WALT Wines as they speak the voice of the vineyard and demonstrate the talent and passion of our team.
Vivid aromas of black cherry, plum, clove and dried meadow grasses rise from the glass. Walt's signature technique of including roasted stems in the fermentation adds a lift of structure and spice to the ripe, plush palate. Dark fruit flavors lead to a finish with beautiful length.