Served slightly chilled, this wine displays inviting fresh raspberry, cranberry, and pomegranate aromas, with a bit of black pepper and hibiscus. Flavors of brambly, bright red berry with a touch of spice, mid-palate acidity lead to a juicy, mouthwatering finish.\n Chill and grill! Wildflower really shines alongside your latest grilling masterpiece – try it with your famous barbecued chicken recipe, slow-cooked ribs, seared vegetables, you name it. Wildflower is the lighter red accompaniment to all your culinary adventures.