The Beauforts have been making wine in this area since the 16th century, and that skill shows in this beautifully nuanced, sustainably farmed Blanc de Noirs. Crisp and refreshing, with mouthwatering notes of cherry blossom, apple cider, and lightly toasted brioche, this bubbly blend of Pinot Noir and Chardonnay over delivers for the price and will accent any celebration.